Battenberg cake recipe - BBC Food butter,    icing sugar,    apricot jam/preserve,    marzipan,    vanilla extract,    eggs,    sugar,    red food coloring,    self raising flour Battenberg cake is a true classic for afternoon tea. The Hairy Bikers' recipe makes it foolproof. Preheat the oven to 190C/375F/Gas 5.   Grease a 20cm/8in square, loose-based cake tin with butter....

Union Jack battenberg cake recipe - BBC Food butter,    icing sugar,    marzipan,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    blue food coloring,    self raising flour This cake takes time and concentration, but is well worth the effort! Preheat the oven to 190C/375F/Gas 5. Grease and line a 20cm/8in square cake tin.   Beat together the butter and sugar in a bowl unt...

Rainbow Cookies Recipe | Bon Appetit butter,    marzipan,    bittersweet chocolate,    almond,    eggs,    orange marmalade,    salt,    sugar,    green food coloring,    red food coloring,    flour Rainbow Cookies Recipe Step 1   Preheat oven to 350 . Line three 13x9x2" metal baking pans with foil, leaving overhang; grease with 2 Tbsp. butter; set aside. Put egg whites in bowl of a stand mix...

Gingerbread Ravioli Recipe - Food.com dried fruit,    butter,    ginger bread,    marzipan,    walnut,    coconut,    raisin,    eggs,    raspberry jam/preserve,    strawberry jam/preserve,    salt,    honey,    sugar,    green food coloring,    red food coloring,    cocoa powder,    white chocolate,    rum,    milk,    flour Did you ever serve pasta as dessert or during the holidays as cookies? Here they are: gingerbread ravioli. I love them and I vary the filling every time. What a fun for kids, they can make ravioli wit...

Baked Marzipan Donuts Recipe | MyRecipes heavy cream,    marzipan,    food coloring,    bicarbonate of soda,    canola oil,    cooking spray,    vanilla extract,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    almond essence,    icing,    buttermilk,    water,    flour Instructions Checklist   Step 1   To prepare the donuts, preheat oven to 375 F. Coat 2 (12-cavity) donut pans with cooking spray, and set pans aside.   Advertisement   Step 2   Weigh or lightly spoon flour...

Peek-a-boo battenberg cake recipe | BBC Good Food butter,    icing sugar,    apricot jam/preserve,    marzipan,    food coloring,    almond,    vanilla extract,    eggs,    sugar,    almond essence,    self raising flour,    rose syrup,    milk A stunning rose and almond sponge in the distinctive checkered pattern, hidden in sweet marizpan icing, from BBC Good Food. STEP 1   Heat oven to 160C/140C fan/gas 3. Grease and line the base of 2 x 1...

Poppy seed cake with vanilla custard Recipe | SparkRecipes egg yolks,    marzipan,    mascarpone,    bicarbonate of soda,    grape seed oil,    vanilla pod,    poppy seed,    eggs,    dough,    sugar,    red food coloring,    milk,    flour Due to nutritional and healing properties of poppy seeds, which I have mentioned before, I was looking for a poppy cake recipe. I was finally inspired with a poppy cake with vanilla butter cream of co...

White Chocolate and Ginger Cheesecake butter,    icing sugar,    marzipan,    vanilla extract,    ginger root,    eggs,    cream cheese,    cookie/biscuit,    red food coloring,    dark chocolate,    white chocolate,    sour cream,    double cream Nobody will be able to resist Mary Berry's delicious White Chocolate and Ginger Cheesecake as seen on BBC2 's The Great British Bake Off Festive Masterclass. Preheat the oven to 170C/325F/Gas ...

Rainbow Cookies Recipe - Food.com butter,    marzipan,    bittersweet chocolate,    almond,    eggs,    raspberry jam/preserve,    salt,    fat,    sugar,    green food coloring,    yellow food coloring,    red food coloring,    almond essence,    dark chocolate,    chocolate,    flour I have not tried these but received the recipe from a rather reliable source. Planning these for Christmas and don't want to lose it amongst the piles of loose recipes on my desk. Food coloring pa...

From-the-Heart Petits Fours Recipe | MyRecipes pound cake,    marzipan,    food coloring,    raspberry jam/preserve,    light corn syrup,    sugar,    water Petits fours are simply bite-size frosted cakes. You'll find marzipan in the spice aisle of your supermarket. The glaze on these hearts works best when heated only once, so prepare all your cakes,...

Almond Marzipan Shortbread Cookies Recipe - Food.com butter,    marzipan,    almond,    salt,    baking powder,    sugar,    yellow food coloring,    almond essence,    flour Great cookie to give during Christmas Serving Size: 1 (352) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 144.2   Calories from Fat 80 g 56 %   Total Fat 8.9 g 13 %   Saturated Fat...

Almond Hamantashen Cookies Recipe - Food.com butter,    egg whites,    marzipan,    lemon peel,    food coloring,    almond,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    lemon juice,    water,    flour This recipe from Eileen Goltz is more time-consuming than many hamantashen recipes, but the compliments you’ll receive will make it worth it! Eileen Goltz, is a professional chef and caterer, an...

Carrot and walnut cake recipe - BBC Food strong flour,    marzipan,    bicarbonate of soda,    oil,    walnut,    pistachio,    cinnamon,    carrot,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    orange food coloring,    green food coloring,    red food coloring,    cocoa powder Individual carrot cakes topped with a pistachio and cream cheese icing and marzipan decorations. Preheat the oven to 180C/350F/Gas 4 and grease six 10x5cm/4x2in disposable rectangular moulds or a six ...

Marzipan Decorations – Recipes Network marzipan,    food coloring Step 1   Decide what object you want to make. Warm the marzipan by kneading it slightly. Form it into a small patty and place 1 drop of food coloring in the center. Fold the marzipan around the color a...

Iced Petits Fours - Recipe #20560 - Foodgeeks butter,    egg whites,    apricot jam/preserve,    marzipan,    food coloring,    almond,    vanilla extract,    eggs,    jam/preserve,    light corn syrup,    sugar,    almond essence,    brandy,    lemon juice,    water,    flour Try this recipe for Iced Petits Fours on Foodgeeks.com TO MAKE TOPPING, press jam through a fine strainer into a small saucepan; stir in water. Cook, stirring, 1 to 2 minutes or until mixture is smoot...

Recipe: Easter Fruit Cake - Hookery Cookery dried fruit,    butter,    icing sugar,    apricot jam/preserve,    mixed spice,    marzipan,    glazed cherry,    bicarbonate of soda,    date,    eggs,    salt,    sugar,    green food coloring,    icing,    self raising flour,    milk Place the fruits, spice, sugar, milk and bicarbonate of soda into a large pan   Bring to the boil then simmer for 5 minutes   Allow to cool to blood-heat   Sift the flower and salt and stir into mixture ...

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