|
|
Apple in a dressing gown (apfel im schlafrock) recipe : SBS Food egg yolks, puff pastry, icing sugar, marzipan, hazelnut, vanilla pod, sultana, apple, sugar, milk Soak sultanas in 2 tbsp hot water and sugar for 15 minutes to rehydrate. Stir in hazelnut meal. Fill apple cores with two-thirds of the sultana mixture, then fill the top of each core with a little ma...
|
| Mince pies - olive magazine | olivemagazine shortcrust pastry, mixed spice, candied peel, suet, marzipan, almond, lemon, sultana, raisin, currant (zante), apple, muscovado, brandy Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey. STEP 1 Mix the suet and apples, then add the dr...
|
|
|
|
|
|
Chocolate Fruitcake Recipe - Christmas Recipe For Chocolate Fruitcake | House & Garden butter, icing sugar, apricot jam/preserve, marzipan, sweet sherry, bicarbonate of soda, orange, sultana, blueberry, sour cherry, eggs, salt, brown sugar, dark chocolate, self raising flour, flour A chocolately twist on the classic seasonal Christmas cake recipe on HOUSE - design, food and travel by House & Garden. Step 1 Place all the dried fruit in a large saucepan. Add the chocolate, bu...
|
| Marzipan Eccles tarts recipe | BBC Good Food dried fruit, puff pastry, marzipan, cloves, cinnamon, sultana, raisin, currant (zante), pear, apple, eggs, demerara, flour This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies, from BBC Good Food. STEP 1 Mix the dried fruit, grated apple or pear, Demerara su...
|
| Easter cake recipe - BBC Food butter, apricot jam/preserve, mixed spice, candied peel, marzipan, glazed cherry, lemon, sultana, currant (zante), eggs, muscovado, icing, self raising flour Mary Berry shows how to make this classic Easter cake, which is filled and topped with sweet marzipan and packed with spices and dried fruits. Preheat the oven to 150C/130C Fan/Gas 2. Grease and line...
|
| Easy Simnel Cake Recipe | olivemagazine butter, apricot jam/preserve, mixed spice, candied peel, marzipan, golden syrup, glazed cherry, almond, orange, sultana, currant (zante), eggs, baking powder, brown sugar, self raising flour, rum Whip up this traditional fruit cake for your bank holiday Easter baking treat. This triple-tested Easter cake is perfect for entertaining over bank holiday STEP 1 Tip the dried fruits, cherries, mixe...
|
| Mary Berry Easter Simnel Cake Recipe | Easy Easter Bake butter, apricot jam/preserve, mixed spice, candied peel, marzipan, glazed cherry, almond, lemon, sultana, currant (zante), eggs, muscovado, icing, self raising flour This traditional simnel cake from Mary Berry is a perfect celebratory Easter bake. It's a mouthwatering combination of rich fruit cake and a marzipan topping. 1. Pre-heat the oven to 150 C/Fan 130...
|
| Simnel cake recipe | BBC Good Food butter, apricot jam/preserve, mixed spice, candied peel, marzipan, glazed cherry, lemon, sultana, currant (zante), eggs, muscovado, brandy, self raising flour, orange juice Celebrate Easter with a springtime seasonal bake. This classic simnel cake is packed with dried fruit and spices and topped with marzipan STEP 1 Put the sultanas, currants and mixed peel in a bowl wi...
|
| Traditional wedding cake recipe - BBC Food butter, icing sugar, apricot jam/preserve, marzipan, treacle, bicarbonate of soda, vanilla extract, cloves, cinnamon, orange, sultana, raisin, currant (zante), eggs, brown sugar, sugar, icing, self raising flour Make your own wedding cake with our step-by-step recipe. The great thing about making a fruit cake is that it can be made well in advance of the big day. To make the roses, pinch off a little icing an...
|
| Golden Apricot and Marzipan Loaf Cake butter, apricot jam/preserve, marzipan, almond, vanilla extract, sultana, apricot, eggs, salt, sugar, self raising flour, milk, water A recipe by Paul Hollywood, this light fruit cake is layered with chunks of marzipan for a beautiful almond flavour. Preheat the oven to 180 C/350 F/gas 4. Sift the flour and salt into a mixing bowl. ...
|
| Easter simnel cake recipe | BBC Good Food dried fruit, butter, apricot jam/preserve, mixed spice, candied peel, marzipan, glazed cherry, almond, vanilla extract, orange, lemon, sultana, raisin, currant (zante), eggs, baking powder, sugar, icing, flour Bake this classic Easter simnel cake. Top with 11 balls of marzipan – said to represent 11 of Jesus’s disciples, leaving off Judas – or with spring flowers STEP 1 Put the mixed drie...
|
| Mary Berry's simnel cake recipe - BBC Food butter, apricot jam/preserve, mixed spice, marzipan, glazed cherry, almond, sultana, apricot, eggs, muscovado, self raising flour, milk Traditionally simnel cakes are very rich but this one is a bit lighter but just as flavourful. Preheat the oven to 160C/140C Fan/Gas 3. Grease a 20cm/8in round, deep-sided, loose-bottomed tin with bu...
|
| Simple Simnel Cake Recipe - Food.com butter, icing sugar, marzipan, glazed cherry, almond, orange, sultana, raisin, eggs, sugar, cointreau, self raising flour, orange juice, milk It's a quick and easy version of the Easter Classic. I got the original recipe from a Good Food Magazine and have made it for every Easter since. Don’t be put off by the long list of instruc...
|
| Yorkshire tea cake recipe - BBC Food butter, bread flour, marzipan, nutmeg, cinnamon, sultana, raisin, currant (zante), eggs, orange marmalade, marmalade, baking powder, honey, brown sugar, brandy, rose syrup, black tea Dried fruits are soaked in tea to plump them up and add moisture to this simple, tasty cake. Place the tea bags in a bowl and add 200ml/7fl oz hot water, the brandy, rosewater, honey and dried fruit. ...
|
| Stollen Biscotti | Community Recipes | Nigella's Recipes | Nigella Lawson dried cranberry, marzipan, almond, sultana, eggs, baking powder, sugar, almond essence, self raising flour, milk Stollen Biscotti is a community recipe submitted by cloud9point1 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Pre-heat the oven to 180 degrees ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|