Beef Tamales Recipe masa harina,    chili dried/powder,    beef stock,    oil,    oregano,    cumin,    garlic,    sweetcorn,    white vinegar,    salt,    fat,    flour This recipe makes a lot, but if you're going to go to all the trouble of making tamales from scratch, you might as well have a party! You will need butchers' twine and a large pot with a steam...

Pupusas (El Salvadorean Tortilla) Recipe - Food.com muenster cheese,    masa harina,    oil,    salt,    baking powder,    fat,    water My DIL introduced me to these. She is more crazy about them than I am, but thought I would post. An El Salvador Recipe- Serving Size: 1 (138) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...

Corundas Recipe | CDKitchen.com masa harina,    chicken stock,    cornstarch,    sweetcorn,    salt,    baking powder,    fat Corundas are similar to tamales but instead of dried husks they use fresh ones and they don't typically have a meat filling (just the masa harina mixture). They are a specialty of Michoacan, Mexic...

Sweet Corn Cake Recipe - Food.com butter,    masa harina,    cornstarch,    sweetcorn,    salt,    baking powder,    fat,    sugar,    whipped cream,    water I loved the sweet corn cake that was always served as a side dish with my favorite Tex Mex dishes when visiting the Southwest so... I have looked around, modified it, tweeked here and there to come up... recipes with the same ingredients... Copycat El Torito's Sweet Corn Cake Recipe | CDKitchen.com

Beef Tamales Recipe masa harina,    chili dried/powder,    chicken stock,    cumin,    onion,    garlic,    sweetcorn,    beef,    salt,    baking powder,    fat Beef tamales recipe from Grandma's Cookbook of kitchen-tested recipes. For the filling   Trim away any ragged edges of corn husks if needed. Soak the husks in hot water for 30 minutes to one hour t...

Real Homemade Tamales Recipe | CDKitchen.com pork loin,    masa harina,    beef stock,    chili pepper,    onion,    garlic,    sweetcorn,    salt,    baking powder,    fat,    sour cream,    water Homemade tamales with a tasty pork filling. Place the pork loin in a Dutch oven along with the onion and garlic. Add enough water to just cover the pork. Bring to a boil, then reduce the heat to a sim...

Pastelitos De Carne (Central American Meat Pies) Recipe - Food.com masa harina,    chicken stock,    ground beef,    oil,    pepper,    paprika,    coriander,    salt,    rice,    fat,    water *** THIS IS MY VERSION OF THE RECIPE. PLEASE KEEP THAT IN MIND BEFORE COMPARING IT. IT'S ALSO HELPFUL TO ACTUALLY MAKE THE RECIPE*** Serving Size: 1 (385) g   Servings Per Recipe: 5   AMT. PER SERVI...

Pork Chili With Beans And Tequila Recipe | CDKitchen.com pork shoulder,    masa harina,    oil,    paprika,    oregano,    jalapeno,    kidney bean,    pinto bean,    onion,    garlic,    tomato,    salt,    fat,    tequila,    water A 5-star recipe for Pork Chili With Beans And Tequila made with vegetable oil or bacon drippings, onions, garlic, boneless pork shoulder, masa harina Pour oil into a medium saucepan and saute onions a...

Green Chili, Chicken & Cheese Tamales Recipe - Food.com chicken,    queso fresco,    masa harina,    chicken stock,    pepper,    oregano,    coriander seed,    coriander leaf,    green chili,    jalapeno,    cumin,    spring onion,    garlic,    sweetcorn,    salt,    baking powder,    fat,    lime juice Don't use butter instead of lard; the texture is too soft and it won't cream properly. If you must substitute, use vegetable shortening. Serving Size: 1 (102) g   Servings Per Recipe: 24   AMT. ...

Tamales - Carne de Puerco Cocido Recipe | CDKitchen.com masa harina,    chili dried/powder,    beef stock,    pepper,    oregano,    red chili,    bay leaf,    garlic,    sweetcorn,    pork,    salt,    fat,    sugar,    flour A recipe for Tamales - Carne de Puerco Cocido made with pork butt, garlic, shortening, flour, red chili sauce, black peppercorns, bay leaves MEAT: Prepare meat a day in advance. Place pork butt in a l...

Pulled-Pork Tamales Recipe - Michael Lomonaco | Food & Wine pork shoulder,    ancho chili,    masa harina,    pepper,    onion,    garlic,    sweetcorn,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    baking powder,    fat,    honey,    water People in the Delta are very serious about their tamales, which were introduced to the region decades ago by Mexican migrant workers. Big or small, ho... Instructions Checklist   Step 1   In a food proc...

Quick Chicken-And-Cheese Tamales Recipe - Food.com chicken,    masa harina,    hot sauce,    chicken stock,    coriander leaf,    spring onion,    salt,    baking powder,    cheddar cheese,    fat,    water Inspiring Idea To make his tamales, Guillermo Pernot of Cuba Libre in Philadelphia mashes masa dough and a slow-braised pork filling together in a saucepan instead of assembling the tamales one by one...

Basic Masa Dough Recipe | MyRecipes ancho chili,    masa harina,    chicken stock,    sweetcorn,    salt,    baking powder,    fat Prepare this dough up to three days ahead, and refrigerate in an airtight container. Instructions Checklist   Step 1   Combine chicken broth and ancho chiles in a microwave-safe bowl. Microwave at HIGH ...

Egg-masa Tortillas Recipe masa harina,    wholewheat flour,    eggs,    salt,    fat,    milk Sunset' s Mexican Cook Book. This is an excerpt from the cookbook, "A California man has invented a tortilla that is a cross between [a] corn tortilla and a french pancake. It retains the ful...

Corn Masa Recipe - Food.com masa harina,    chicken stock,    salt,    baking powder,    fat,    water Used in making Mexican Tamales Serving Size: 1 (812) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 828.4   Calories from Fat 499 g 60 %   Total Fat 55.5 g 85 %   Saturated Fat 20.8...

Fresh Corn Tamales in the Mayan Style Recipe - Food.com chicken breast,    masa harina,    chicken stock,    sweetcorn,    salt,    fat In Mexico, the Maya were known to prepare their tamales with fresh corn and wrap them in fresh corn husks. I thought the technique sounded interesting and decided to try it. The results were excellent...

Empanada Dough Recipe | Martha Stewart egg yolks,    masa harina,    cornstarch,    salt,    fat,    sugar,    flour Skip the store-bought frozen empanada shells with this homemade recipe for dough. Instructions Checklist   Step 1   In a food processor, combine flour, cornmeal, sugar, and salt. Add shortening; process...

Gordita Bread Recipe - Food.com masa harina,    chicken stock,    oil,    dried garlic,    salt,    fat,    water,    flour I am so excited to find this recipe, I couldn't wait to share it here. From about.com's Mexican food site. Serving Size: 1 (60) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...

Kristi's Gluten Free Southern Biscuits Recipe - Food.com butter,    buckwheat flour,    masa harina,    rice flour,    tapioca,    bicarbonate of soda,    salt,    baking powder,    fat,    buttermilk Based on Alton Brown's Southern Biscuit recipe from Food Network. If you like your biscuits hard and crunchy, increase bake time to 30-35 minutes. Serving Size: 1 (38) g   Servings Per Recipe: 9   A...

Mad Cow Chili Recipe - Food.com masa harina,    tomato paste,    chili dried/powder,    black beans,    cornstarch,    oregano,    cayenne pepper,    cumin,    pinto bean,    onion,    garlic,    fat,    beer/lager,    water Here's a bowl of chili that you'll loose your mind over, and well worth it! It's easy to make and great for company. Serving Size: 1 (423) g   Servings Per Recipe: 12   AMT. PER SERVING % DA...

Green Mole with Turkey and Chochoyones Recipe | MyRecipes turkey breast,    masa harina,    chicken stock,    peanut oil,    pine nut,    parsley,    coriander leaf,    jalapeno,    onion,    garlic,    green beans,    tomatillo,    fat,    sugar,    water Mexican moles are almost always thickened with ground nuts or seeds. Grind the pine nuts in a coffee or spice grinder. Chochoyones are dumplings similar in flavor and texture to tamale dough. Instruct...

Goat Cheese Tamales Recipe - Food.com butter,    masa harina,    goat's cheese,    sweetcorn,    salt,    baking powder,    fat,    water This recipe was found at FabulousFoods.com where it was credited to Chef Dan Gilmore of the Wuksachi Lodge in the Sequoia National Forest. Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER SER...

Chorizo Tamales : Recipe - GourmetSleuth masa harina,    chorizo sausage,    chicken stock,    cornstarch,    oil,    cayenne pepper,    cumin,    onion,    sweetcorn,    salt,    baking powder,    fat A simple tamale recipe stuffed with chorizo and onions. Saute thee onion over medium-high heat for 2 minutes, until translucent. Add the chorizo and continue cooking for 5 minutes or until it is cooke...

Sweet Tamales by Stephanie da Silva : Recipe - GourmetSleuth masa harina,    pecan,    nutmeg,    cinnamon,    raisin,    sweetcorn,    salt,    baking powder,    fat,    brown sugar,    water A sweet tamale filled with brown sugar, cinnamon, nutmeg, raisins and pecans. Soak husks according to directions in Basic Tamales. For tamale dough: Beat lard and salt until fluffy. Slowly beat in mas...

Chili Gravy Recipe masa harina,    chili dried/powder,    beef stock,    oregano,    cumin,    onion,    garlic,    salt,    fat,    water Chili gravy or sauce for enchiladas, tamales and other Tex-Mex dishes; recipe from Grandma's Cookbook of kitchen-tested recipes. Over medium heat, saute the onion and garlic in the oil until the o...

Sweet Raisin And Coconut Tamales Recipe butter,    masa harina,    cinnamon,    banana,    coconut milk,    coconut,    raisin,    salt,    baking powder,    fat,    sugar,    rum,    milk Recipe courtesy Emeril Lagasse, 2007. and I love anything masa harina and to me it's worth the effort Defrost the banana leaves overnight in the refrigerator if frozen, and cut off any hard sectio...

Mushroom Tamales Recipe | MyRecipes masa harina,    porcini mushroom,    vegetable stock,    cooking spray,    oil,    oregano,    coriander leaf,    chili pepper,    portobello mushroom,    onion,    garlic,    sun dried tomatoes,    tomato,    sweetcorn,    salt,    dough,    baking powder,    fat,    lime juice,    water Learn how to make Mushroom Tamales. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   To prepare filling, heat a large cast-iron skillet ove...

Gorditas Recipe | RecipeLand masa harina,    oil,    salt,    baking powder,    fat,    flour Combine the masa harina, lard, salt, flour, and baking powder in the bowl of an electric mixer, mix thoroughly.   Divide the dough into 16 equal ball shaped portions to make gorditas, or 8 portions to ...

Quick Masa Dough Recipe masa harina,    oil,    salt,    baking powder,    fat,    water,    flour Homemade masa dough might sound intimidating, but doesn't have to be: prepackaged masa harina, the coarse flour ground from hominy that's already been slaked with lime in the traditional manne...

Texoma Tamales Recipe | RecipeLand masa harina,    chicken stock,    salt,    baking powder,    fat Beat lard until light and creamy.   Mix dry ingredients and beat into lard, a small anount at a time.   Beat in chicken broth to make a light soft dough.   Spread half of dough in bottum of a greased 10x...

ROASTED FRESH CORN TAMALE butter,    masa harina,    chili pepper,    cumin,    sweetcorn,    salt,    baking powder,    fat,    water 1. Preheat oven to 350 degrees.   2. Grill the ears of corn on a gas barbecue until the kernels are lightly browned, not charred.   3. Let the ears cool and with a knife or corn stripper, cut the kernel...

Sweet Tamales Recipe by Mexican.Chef | ifood.tv candied fruit,    masa harina,    pine nut,    almond,    cinnamon,    raisin,    salt,    fat,    sugar,    water Soak cornhusks in warm water several hours or overnight to soften.   Pat with paper toweling to remove excess moisture.   Mix masa harina and 2 2/3 cups water; let stand 20 minutes.   Meanwhile, in large...

Sweet Potato Tamales from 1001Recipes2Send.com Recipes Database masa harina,    chili dried/powder,    chicken stock,    cayenne pepper,    sweet potato,    sweetcorn,    salt,    baking powder,    fat,    maple syrup,    water 1001Recipes2Send.com, Deliciously hot and spicy tastes from Texas. - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend,...

Pulled Pork Tamales - Recipe #21060 - Foodgeeks pork shoulder,    ancho chili,    masa harina,    pepper,    mustard powder,    cumin,    onion,    garlic,    sweetcorn,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    baking powder,    fat,    honey,    molasses,    brown sugar,    coffee,    water Try this recipe for Pulled Pork Tamales on Foodgeeks.com In a food processor, combine the onion, ketchup, honey, vinegar, Worcestershire sauce, chile powder, garlic and 2 tablespoons each of salt and ...

Chicken Tamales with Ranchero Sauce Recipe | MyRecipes chicken breast,    tomato sauce,    adobo,    masa harina,    tomato paste,    chipotle,    chili dried/powder,    chicken stock,    olive oil,    oregano,    cumin,    onion,    garlic,    sweetcorn,    salt,    baking powder,    fat,    chocolate,    water Forming the tamales, albeit time-consuming, is part of the fun. Make it a family activity and set up an assembly line--one person placing the filling, another folding, and a third tying. This recipe u...

Maplelicious Sweet Tamales with Guajillo-Chocolate Sauce Recipe - Cuisinart.com tamale,    butter,    heavy cream,    masa harina,    chipotle,    orange peel,    cloves,    chili pepper,    coconut,    cranberry,    sweet potato,    sweetcorn,    baking powder,    fat,    maple syrup,    dark chocolate,    orange juice Learn how to make Maplelicious Sweet Tamales With Guajillo-Chocolate Sauce at home with this delicious recipe. Soak corn husks in large bowl of hot water for 1 hour, then separate and continue to soak...

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