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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mashed potato
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipePrawn & cod cakes recipe | BBC Good Food
mashed potato,    olive oil,    chives,    lemon,    green beans,    tomato,    prawn,    cod,    eggs,    white wine vinegar,    bread crumbs
Make the most of leftover mash with these superhealthy fishcakes, from BBC Good Food magazine.
STEP 1   Heat the oven to 220C/200C fan/gas 7. In a small saucepan cover the cod with cold water and gentl...


picture of recipeCrock Pot Cabbage And Potato Casserole Recipe | CDKitchen.com
butter,    mashed potato,    vegetable stock,    chicken stock,    pepper,    apple,    onion,    cabbage,    white wine vinegar,    salt,    sugar
A recipe for Cabbage And Potato Casserole made in the crock pot made with butter, onions, cabbage, green apples, white wine vinegar, sugar, salt, black pepper
In large skillet, over medium heat, melt ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeShort-rib beef carbonnade recipe | olivemagazine
butter,    mashed potato,    spring greens,    onion,    white wine vinegar,    muscovado,    ale,    flour
This classic Belgian one-pot works really well with beef short-ribs, slow-cooked until meltingly tender and falling off the bone. Plus, it's really easy to make.
STEP 1   Heat the oven to 140C/fan ...


picture of recipeChicken confit with sauce vierge - Recipes - delicious.com.au
chicken,    mashed potato,    olive oil,    thyme,    tarragon,    pepper,    parsley,    juniper,    chervil,    bay leaf,    garlic,    green beans,    tomato,    white wine vinegar
In this classic confit, the chicken is salted and seasoned with herbs, then slowly cooked in olive oil to make it rich and tender.
1.   Begin this recipe a day ahead.   2.   Using a mortar and pestle, cr...


picture of recipeMarinated mackerel with spiced aioli recipe | delicious. magazine
egg yolks,    mashed potato,    red onion,    olive oil,    saffron,    white peppercorn,    pepper,    mustard seed,    horseradish,    dill,    caraway,    bay leaf,    allspice,    lemon,    garlic,    mackerel,    white wine vinegar,    sugar
Chef Jason Atherton's recipe for mackerel with spiced aioli is an ideal starter for a sophisticated dinner party.
Remove any pin bones from the fish fillets with tweezers and put skin-side down an...


picture of recipeHachis De Boeuf Recipe by admin | ifood.tv
butter,    mashed potato,    gravy,    onion,    eggs,    beef,    white wine vinegar,    bread crumbs,    vegetable fat spread,    madeira
Cook onion in 3 tablespoons butter until soft.   Add gravy, vinegar, wine and beef.   Heat gently just to boiling.   Pile in center of greased shallow baking dish.   Beat egg into mashed potato.   Spread i...


picture of recipeCured organic salmon with potato bread, hen’s egg and green butter sauce recipe - BBC Food
butter,    egg yolks,    mashed potato,    oil,    pepper,    parsley,    watercress,    caper,    shallot,    salmon,    anchovy,    eggs,    white wine vinegar,    salt,    white wine,    flour
Salmon with eggs is a match made in heaven. Add a rich butter sauce and it becomes something very special.
For the potato bread, mix the potato, flour and egg yolk together in a bowl. Season with sea ...


picture of recipeBombay potato cakes with coriander and mint recipe - BBC Food
mashed potato,    oil,    garam masala,    pepper,    mint,    coriander seed,    coriander leaf,    red chili,    cumin,    dried ginger,    potato,    garlic,    white wine vinegar,    salt,    yogurt (plain),    flour
Preheat the oven to 180C/350F/Gas 4.   For the potato cakes, heat half of the oil in a casserole in the oven. When the oil is smoking, add the raw potato cubes and turn them until coated in the oil on ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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