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 Cashew and semolina ma'amoul (Middle Eastern biscuits) recipe - Recipes - delicious.com.au
butter, yeast, semolina, icing sugar, oil, cashew, mastic, cinnamon, baking powder, sugar, rose syrup, flour
These cashew-filled biscuits from Michael Rantissi are a Middle Eastern delight. Begin this recipe 1 day ahead.
1. Place the semolina in a large bowl, add the melted butter and oil, and mix with your...
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|  Date-Filled Shortbread Cookies (Ma'amoul) Recipe | Martha Stewart
butter, yeast, semolina, mastic, mahlab, cinnamon, anise, date, salt, sugar, milk, water, flour, ghee
There are amazing cookies to be found internationally and these shortbread cookies with a spiced date filling are a great first stop in exploring desserts around the world.
Instructions Checklist St...
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