Eggplant Matzo Mina | Recipes Wiki | Fandom tomato sauce,    matzah,    olive oil,    pepper,    parsley,    paprika,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    cheese 2 medium eggplants 2 tbsp olive oil 1 medium onion, finely chopped 2 garlic cloves, minced 15 oz can tomato sauce 14 oz can tomatoes, drained and chopped 3 tbsp chopped fresh parsley 1⁄2 tsp ore...

Eggplant (Aubergine) Matzo Lasagna Recipe - Food.com matzah,    tomato paste,    chili dried/powder,    ricotta cheese,    olive oil,    oil,    pepper,    mushrooms,    onion,    garlic,    aubergine/eggplant,    seasoning,    parmesan cheese,    wine This looked too good to pass up, since I love anything with eggplant. We tried it and we made some changes and here they are. Was originally found in Cooking Light, March/95. Serving Size: 1 (389) g   ...

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