Passover Almond Sponge Cake (Bert Greene) Recipe - Food.com egg yolks,    egg whites,    matzah meal,    almond,    salt,    sugar,    amaretto,    brandy Another Bert Greene cake for Passover. Serving Size: 1 (73) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 322.5   Calories from Fat 155 g 48 %   Total Fat 17.3 g 26 %   Saturated F...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01