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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 matzah meal
 maple syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSweet Potato Latkes With Maple Sauce Recipe - Food.com
matzah meal,    olive oil,    pepper,    nutmeg,    mint,    ginger root,    cloves,    sweet potato,    eggs,    salt,    baking powder,    maple syrup
this is something even your kids will love.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 426.7   Calories from Fat 84 g 20 %   Total Fat 9.4 g 14 %   Saturat...


picture of recipePassover Pecan Bars Recipe | MyRecipes
butter,    egg whites,    matzah meal,    cooking spray,    pecan,    vanilla extract,    cinnamon,    coconut,    eggs,    salt,    maple syrup,    brown sugar,    lemon juice
This dessert is reminiscent of pecan pie--with the extra sweetness of maple syrup and flaked coconut baked right in.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   To pr...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeKremsils - Matzoh Meal Pancakes Recipe - Food.com
butter,    matzah meal,    cottage cheese,    walnut,    pecan,    vanilla extract,    pepper,    eggs,    salt,    maple syrup,    sugar,    milk
These are a favorite around our household and you don't have to wait for Passover to eat them. They are a nice change from the ordinary pancakes because they are flourless. This is one of the reci...


picture of recipePassover Pecan Bars Recipe - Food.com
butter,    egg whites,    matzah meal,    cake,    cooking spray,    pecan,    vanilla extract,    cinnamon,    coconut,    eggs,    salt,    vegetable fat spread,    maple syrup,    brown sugar,    lemon juice
This dessert is reminiscent of pecan pie. Cooking Light, April 2004. We didn't use coconut -- personal preference so increased the amount of chopped pecans. Didn't allow for chilling and cooli...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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