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Apricot Pudding Recipe by admin | ifood.tv apricot jam/preserve, medium sherry, oil, pistachio, apricot, gelatin, sugar, sponge cake, double cream, milk, water Preheat the oven to warm 325 F (Gas Mark 3, 170 C). Place the apricots in an ovenproof dish and pour over the water. Sprinkle 4 tablespoons of the sugar over the apricots and place the dish in the o...
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