Bean Burritos Recipe mexican wrap,    tomato paste,    brown rice,    olive oil,    pepper,    jalapeno,    cumin,    pinto bean,    spring onion,    onion,    garlic,    sweetcorn,    salt,    salsa,    monterey jack cheese,    tortilla,    sour cream Stock your freezer with these healthy single-serving dinners (or hearty lunches). These vegetarian burritos reheat well in the microwave, making them A-OK for a workplace kitchenette. Cook rice accord...

Mexican casserole Recipe | SparkRecipes mexican wrap,    green pepper,    brown rice,    olive oil,    pinto bean,    onion,    salsa This was an experiment that turned out delicious. 1. Saute onion and pepper in olive oil until soft. 2. Add burrito seasoning and 1 1/2 cups water. Cook until thickened. 3. Mix in beans and heat throu...

Bean and Egg Breakfast Burrito Recipe - Food.com mexican wrap,    chicken stock,    pepper,    pinto bean,    eggs,    monterey jack cheese,    tortilla,    water Oh my goodness, these burritos turned out so good. I invented this recipe last night wanting to prepare breakfast burritos for my husband and grandson. It was getting late, so I wanted to fix somethin...

Vegetarian Mexican Lasagna adapted by Desiree Recipe | SparkRecipes mexican wrap,    taco sauce,    chili dried/powder,    black beans,    cumin,    dried garlic,    pinto bean,    tomato,    cheddar cheese,    tortilla No-meat version of a taco-flavored lasagna (not terribly low-cal though) Cook canned tomatoes with spices to taste until made into a sauce; stir in red sauce. Mash pinto beans and panfry in nonstick s...

Shredded Roast Beef and Bean Burritos Recipe | SparkRecipes mexican wrap,    mexican cheese,    hot sauce,    pinto bean,    tomato,    bok choy,    beef,    tortilla Cooked too much pot roast? Try this! Heat beans in a sauce pan, mash a few for smoother texture. Add shredded beef, tomatoes and Tabasco, salt and pepper if you want, but it's not in the nutrition...

Bean Burritos Recipe | SparkRecipes mexican wrap,    ribs,    tomato paste,    brown rice,    olive oil,    pepper,    jalapeno,    cumin,    pinto bean,    spring onion,    onion,    garlic,    sweetcorn,    salt,    monterey jack cheese,    tortilla http://www.marthastewart.com/312932/bean-burritos Directions Cook rice according to package instructions; set aside. Meanwhile, heat oil in a large saucepan over medium. Add onions, garlic, jalapeno, ...

Bean Burritos Recipe | Martha Stewart mexican wrap,    ribs,    tomato paste,    brown rice,    olive oil,    pepper,    jalapeno,    cumin,    pinto bean,    spring onion,    onion,    garlic,    sweetcorn,    salt,    salsa,    monterey jack cheese,    tortilla,    sour cream Stock your freezer with these healthy single-serving dinners (or hearty lunches). Instructions Checklist   Step 1   Cook rice according to package instructions; set aside.   Advertisement   Step 2   Meanwh...

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