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Mexi-Stack Recipe - Food.com mexicorn, black olive, chili dried/powder, refried beans, beef stock, ground beef, cumin, dried onion, garlic, tomato, lettuce, guacamole, salsa, monterey jack cheese, tortilla, sour cream, water My own concoction of a layered Mexican Pizza. Its basically taco meat, beans, and the fixings...but its a big hit with my family. Serving Size: 1 (364) g Servings Per Recipe: 6 AMT. PER SERVING % DA...
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| Incredible and Easy Taco Dip! Recipe - Food.com mexicorn, pepper cheese, refried beans, green chili, olive, guacamole, salsa, taco seasoning, monterey jack cheese, sour cream This taco dip is incredibly simple to make - so simple, it doesn't seem right that it can taste so good. We got this recipe from my friend Kathy, who altered a recipe she had found online. Wheneve...
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Enchilada Lasagna Recipe - Food.com chicken, mexicorn, hot sauce, refried beans, ricotta cheese, green chili, eggs, salt, taco seasoning, cheese, tortilla I found this recipe in a booklet. I tried it and we really liked it. I hope you do too. Serving Size: 1 (389) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 608.4 Calories from ...
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| Spicy Chicken Enchiladas Recipe - Food.com chicken, mexicorn, colby cheese, hot sauce, refried beans, black beans, green chili, onion, tomato, salsa, taco seasoning, rice, cheddar cheese, cheese, tortilla This is a somewhat new twist on a a old classic.... it tastes fabulous, and it's like a fiesta in your mouth! Serving Size: 1 (394) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calor...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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