Saffroned Millet Pilaf With Roasted Red Peppers Recipe by Natural.Foodie | ifood.tv butter,    millet,    red bell pepper,    olive oil,    turmeric,    saffron,    pepper,    parsley,    marjoram,    bay leaf,    basil,    onion,    salt GETTING READY   1) In a gas flame or under the broiler, roast the red peppers, by frequent turning, until the skins are well charred all over.   2) In a bowl, place the peppers and cover with plastic wr...

Millet Bread Recipe by Healthycooking | ifood.tv butter,    millet,    smoked turkey,    lemon pepper,    chicken stock,    pistachio,    saffron,    white peppercorn,    parsley,    mushrooms,    asparagus,    wholewheat flour,    eggs,    salt,    baking powder,    lemon juice,    creme freche Cook the millet 10 minutes in the bouillon with the saffron and some of the pepper.   Wash, peel and cut the asparagus into 1/4-inch pieces and cook with the millet 15 more minutes.   Clean, wash and th...

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