Wholemeal Buckwheat Bread Recipe - Food.com millet flour,    buckwheat flour,    pumpkin seeds,    buckwheat,    quinoa,    bicarbonate of soda,    sunflower seeds,    flax seed/linseed,    ginger root,    cloves,    allspice,    salt,    cream of tartar,    baking powder,    rice milk,    water From Susan Jane Murray's website, with a few alterations - my favorite gluten free bread ever! If you like buckwheat, you will love this bread. It is dense, flavorful, and has a great texture, esp...

Muffins Gluten-free O Non-Secretor Recipe | SparkRecipes gluten free flour,    millet flour,    dried cranberry,    bicarbonate of soda,    pecan,    flax seed/linseed,    allspice,    eggs,    salt,    baking powder,    molasses,    milk,    ghee Makes 24 small muffins. Preheat oven to 375 F, with rack in lower third. Place 2 1/2" paper bake-cups in two each 12-cup standard muffin-pans (or butter and flour tapping out excess). Set aside. ...

Gluten Free Millet Zucchini Bread Recipe | SparkRecipes guar gum,    sorghum flour,    millet flour,    bicarbonate of soda,    canola oil,    cinnamon,    dried ginger,    allspice,    zucchini/courgette,    eggs,    salt,    baking powder,    sugar,    water While being relatively low fat, this gluten free loaf is insanely moist, with a texture similar to a partial whole wheat loaf and the perfect balance of cinnamon, ginger and allspice. Preheat oven to ...

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