|
|
Baked Omelet with Zucchini, Leeks, Feta, & Herbs Recipe | MyRecipes feta cheese, egg substitute, cooking spray, pepper, mint, dill, leek, zucchini/courgette, eggs, salt, rice, water This classic Greek dish can be prepared several hours in advance and brought to room temperature before serving. A spoonful of the Smoky Tomato Relish (page 200) makes a suitable condiment. Instructio...
|
| Donnas Fresh Corn Chowder Recipe vegetable stock, oil, mint, basil, potato, spring onion, onion, leek, sweetcorn This is a wonderful chowder if you don't like fish chowders. Comes from my cousin Donna who is an awsome cook. We love Corn Chowder...hope you do too, In a large sauce pan, heat oil over medium-hi...
|
|
|
|
|
|
Asparagus Strudel Recipe - Food.com phyllo pastry, puff pastry, goat's cheese, orange peel, olive oil, pepper, mint, leek, garlic, asparagus, eggs, salt If only thick stalks of asparagus are available, peel the stalks. Blanch in boiling water for 2 minutes, drain and run under cold water until cold. If you have thin stalks, do not peel them, and blanc...
|
| Asparagus Strudel Recipe butter, swiss cheese, almond, parsley, mint, dill, cayenne pepper, leek, asparagus, eggs, dough, cheese, lemon juice, water Asaragus is in season now so i thought you might like this one yummmm................................... In a large skillet, bring water to a boil. Add asparagus; cover and boil for 3 minutes. Drain...
|
| Minted Potatoes Peas And Leeks Recipe butter, red potato, olive oil, pepper, mint, peas, potato, leek, salt A very colorful way to serve three vegetables at once. Place potatoes in a large saucepan; add just enough lightly salted water to cover Bring to a boil Reduce heat; cover and simmer about 15 mintes...
|
| Butter-poached asparagus, leeks & peas recipe | BBC Good Food butter, mint, peas, leek, asparagus, lemon juice These classic spring veggies retain their flavour and colour when cooked this way - make the most of the short asparagus season! STEP 1 Bring 100ml water to a simmer in a saucepan, add a pinch of sal...
|
| LIQUID PHASE - MINTED LEEK & PEA SOUP Recipe | SparkRecipes soft cheese, vegetable stock, olive oil, pepper, mint, peas, leek, lettuce, salt, vegetable fat spread Liquid Phase of Bariatric Diet (can be eaten PRIOR to any bariatric surgery while in liquid diet phase) CALORIES: 142 PROTEIN: 12.9 g CARBOHYDRATE: 12.5 g FAT: 4.5 g Directions 1. Place the leeks, let...
|
| CUCUMBER SOUP Recipe by Dagwood | ifood.tv pickled cucumber, pepper, mint, chives, potato, onion, leek, cucumber, salt, milk, water This Cucumber Soup makes for a tasty appetizer and is flexible enough to accommodate your choice of spices and vegetables to give great results. GETTING READY 1. Chop 1 onion. 2. Chop pickled cucumb...
|
| Baked Chicken, Lemon and Pea Risotto Recipe - Food.com chicken breast, risotto rice, lemon peel, chicken stock, olive oil, mint, peas, leek, parmesan cheese, lemon juice From Donna Hay, this is baked all together in the oven, Serving Size: 1 (519) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 625.2 Calories from Fat 117 g 19 % Total Fat 13 g 2...
|
| Spinach and orzo pilaf with paprika prawns recipe | delicious. magazine orzo pasta, chicken stock, olive oil, paprika, mint, lemon, leek, garlic, spinach, prawn Make this warm orzo salad recipe, with spicy paprika prawns, when spinach is at its best in springtime. Heat 1 tbsp olive oil in a pan over a low-medium heat. Add the leek and the cloves, then cook, s...
|
| Spring Barley Risotto Recipe vegetable stock, olive oil, barley, pepper, mint, peas, leek, asparagus, salt, parmesan cheese, white wine, water A healthier alternative to the more traditional arborio risotto rice, barley adds iron and fiber to this dish. In a large saucepan, heat oil over medium. Add barley and leeks; cook until beginning to ...
|
| Baked Greek-style omelette (gluten-free) - Recipes - delicious.com.au red onion, feta cheese, olive oil, mint, dill, leek, garlic, zucchini/courgette, tomato, eggs, rice Breakfast is the most important meal of the day. Make it memorable and healthy with this vegetable filled omelette. 1. Preheat the oven to 180 C. Grease a 1-litre round ovenproof dish. 2. Cook rice...
|
| Braised Spatchcocks With Spinach Recipe - Food.com chicken stock, mint, bay leaf, onion, leek, garlic, spinach, brussels sprout, bacon, white wine, water Serving Size: 1 (862) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1187.1 Calories from Fat 685 g 58 % Total Fat 76.2 g 117 % Saturated Fat 22 g 110 % Cholesterol 348.7 mg ...
|
| Pea and zucchini zuppa with crisp prosciutto - Recipes - delicious.com.au butter, chicken, risotto rice, pancetta, dry cured ham, vegetable stock, olive oil, mint, peas, leek, zucchini/courgette, parmesan cheese With a packet (or four) of peas in the freezer, an easy Italian dinner is only minutes away. 1. Heat the oil and butter in a saucepan over low heat. Add the leek and cook, stirring occasionally, for ...
|
| Easy vegan pho recipe | BBC Good Food marmite, chestnut mushroom, oil, peanut, mint, red chili, leek, soy sauce, noodles Make our easy vegan noodle soup for a warming midweek meal. This low-calorie recipe can be spiced up according to taste with a side serving of sriracha STEP 1 Tip the noodles into a bowl and cover wi...
|
| Feta and Mint Mini Meatloaves feta cheese, ground beef, olive oil, mint, olive, yellow squash, leek, salt This recipe lets everyone have their own meatloaf. Step 1 Combine ground beef chuck, feta cheese, mint, and 1/4 teaspoon salt. Form 4 mini loaves on baking sheet. Step 2 Toss leek, yellow squash, and...
|
| Fresh Pea and Mint Soup with Croutons - Vegetarian Society butter, vegetable stock, pepper, mint, peas, potato, onion, leek, salt, stock or broth, vegetable fat spread, cream Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Melt the butter or vegan margerine in a saucepan and gently fry the on...
|
| Spring Peas with New Potatoes, Herbs and Watercress - Vegetables Recipes butter, olive oil, pepper, mint, watercress, chives, peas, potato, leek, salt, lemon juice, water Recipe By: Marcia Kiesel Bring the water to a boil in a medium saucepan. Add the potatoes and a pinch of salt. Cook over moderately high heat until fork-tender, about 20 minutes. With a slotted spoon,...
|
| Fennel, pea and bacon risotto recipe | delicious. magazine risotto rice, chicken stock, oil, mint, peas, lemon, leek, fennel, bacon, parmesan cheese, white wine Everyone needs a great risotto recipe in their weeknight dinner repertoire. We've added smoked bacon, fennel and peas to this easy Italian dish. Heat the oil in a large deep frying pan and add the...
|
| Slow-cooked lamb with spring veg and fresh mint sauce | olivemagazine lamb leg, chicken stock, mint, peas, faba/broad bean, shallot, leek, white wine vinegar, sugar, white wine The best roast lamb to share with the family. Spring veg goes so well with new season lamb. Peas and broad beans are harvested from April onwards, weather depending. Frozen will work just as well thou...
|
| Mexican Chicken-Rice Soup With Chayote And Epazote Recipe | CDKitchen.com chicken, chicken stock, mint, epazote, lime, carrot, leek, chayote, salt, rice A recipe for Mexican Chicken-Rice Soup With Chayote And Epazote made with chicken, chicken stock, sea salt, carrot, leeks, chayote, short grain rice, lime Combine the chicken with the stock in a soup ...
|
| Pea and mint frittata - Recipes - delicious.com.au olive oil, mint, peas, leek, spinach, eggs, parmesan cheese, bread crumbs, cream Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Preheat oven to 180 C. Grease and...
|
| Pea and Bacon Soup Recipe Ideas - Healthy & Easy Recipes | House & Garden chicken, vegetable stock, olive oil, mint, peas, onion, leek, celery, bacon Pea & Bacon Soup. Get your greens the tasty way with this uber-healthy potage. Easy recipe ideas from House & Garden. Step 1 Heat the oil over a moderate heat in a large saucepan. Add the bac...
|
| Mussels with Peas and Mint Recipe | MyRecipes butter, heavy cream, vegetable stock, thyme, tarragon, pepper, mint, peas, leek, mussel For a bright, fresh spring meal, serve plump Mussels with Peas and Mint. Farmed mussels are a sustainable choice. Instructions Checklist Step 1 Melt butter in a large saucepan over medium heat. Add ...
|
| Roasted Salmon with Pea Puree Recipe | MyRecipes butter, pepper, mint, peas, leek, salmon, salt, white wine, half and half Serve this delicious and fresh Pea Puree over Roasted Salmon for an impressive fish dinner. Instructions Checklist Step 1 Preheat oven to 475 F. Line a baking sheet with foil and place 1 Tbsp. butte...
|
| Vegetable couscous with chickpeas & preserved lemons recipe | BBC Good Food butter, red onion, hot sauce, vegetable stock, chicken stock, olive oil, mint, coriander, chickpea, lemon, fig, butternut squash, potato, parsnip, carrot, spring onion, leek, cous cous Moroccan cooking makes great use of humble vegetables, like in this veggie stew from John Torode, from BBC Good Food. STEP 1 For the broth, bring the stock to a simmer in a large pan. Add the harissa...
|
| Spring Vegetable and Goat Cheese Dip Recipe | Bon Appetit butter, lemon peel, goat's cheese, pepper, parsley, mint, chives, peas, leek, asparagus, artichoke, salt, cheddar cheese, milk, flour No judgment if you want to eat this goat cheese vegetable dip recipe spoonful. It's that good. Step 1 Preheat oven to 450 . Cook asparagus in a large pot of boiling salted water until crisp-tende...
|
| Punjabi Pea and Mint Soup Recipe - Food.com split peas, vegetable stock, curry powder, pepper, mint, lentil, peas, potato, carrot, leek, garlic, celery, salt, water I had this soup for lunch at a cafe once, and loved it so much I went straight home to try and imitate it! A fresh and flavoursome take on your average pea and lentil soup, this freezes up really well...
|
| Fragrant and flavorful lamb and leek pasta sauce Recipe - Food.com butter, ground lamb, pepper, mint, coriander seed, cloves, cinnamon, cumin, bay leaf, carrot, leek, garlic, tomato, salt, white wine, yogurt (plain) THIS IS SO GOOD! My sweetie and I prepared this last night and enjoyed it thoroughly. It was so delicious. The leeks disappear and flavour the lamb sauce very lightly. The accompanying yogurt sauce is...
|
| Chargrilled trout with leek & mango salad | Trout recipes | SBS Food olive oil, peanut, mint, watercress, red chili, mango, pomegranate, shallot, leek, garlic, trout, salt, rice vinegar, fish sauce, sugar, lemon juice Preheat a barbecue chargrill and let the coals burn down to red amber. Meanwhile, cook the whole leeks in a large saucepan of lightly salted boiling water for 2 minutes. Drain and refresh in iced wat...
|
| Cabbage Rolls with Spiced Lamb Recipe | EatingWell ground lamb, egg yolks, bulgur wheat, lemon peel, chicken stock, olive oil, turmeric, pepper, parsley, mint, cinnamon, dried ginger, allspice, onion, leek, cabbage, eggs, salt, white wine, lemon juice These cabbage rolls are stuffed with lamb and infused with the flavors of turmeric, ground ginger and allspice. Instructions Checklist Step 1 Prepare bulgur according to package directions; transfer...
|
| Quinoa Salad with Grilled Scallions, Favas, and Dates Recipe quinoa, olive oil, sorrel, pepper, mint, date, lemon, spring onion, leek, garlic, fava beans, garden rocket, sherry vinegar, salt, water This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness. I...
|
| Spanakopita (Greek spinach pie) recipe - Recipes - delicious.com.au feta cheese, phyllo pastry, olive oil, sorrel, sesame seed, parsley, mint, dill, lemon, shallot, leek, spinach, garden rocket, dandelion, eggs If you haven't tried this Greek spinach pie, you're sorely missing out on some of the greatest flavour combinations ever. Nothing beats pastry, spinach and feta. 1. Place spinach in a colande...
|
| Barley and Mushroom Soup Recipe by Calorie.Less.Cooking | ifood.tv butter, barley, pepper, parsley, mint, bay leaf, mushrooms, carrot, onion, leek, celery, vinegar, salt, cream, water GETTING READY 1) Rinse the barley. MAKING 2) In a saucepan of lightly salted boiling water add in the barley. Cook for about 2 1/2 hours or till it becomes soft and gelatin like in texture. 3) Coo...
|
| Spring Vegetable Minestra with Mint & Basil Pistou Recipe | EatingWell white bean, red pepper, orange peel, olive oil, thyme, pepper, mint, bay leaf, basil, carrot, leek, garlic, fennel, green beans, tomato, spinach, salt, parmesan cheese, water This fresh spring minestra soup is a perfect way to boost your vegetable intake. If you don't have Parmesan rinds on hand, look for them at a supermarket with a specialty cheese section. Instructi...
|
| Green shakshuka recipe | BBC Good Food hot sauce, olive oil, parsley, mint, coriander, cumin, peas, leek, garlic, spinach, eggs, bread, yogurt (plain) Treat yourself to a shakshuka with a difference. Mix up your favourite greens, eggs and flatbreads to serve with this healthy weekend breakfast STEP 1 Heat the oil in a wide, shallow frying pan over ...
|
| Winter Vegetable Soup with Turkish Meatballs Recipe | EatingWell egg whites, chicken stock, ground beef, olive oil, thyme, pepper, mint, cinnamon, cumin, potato, parsnip, carrot, spring onion, onion, leek, garlic, celery, tomato, eggs, lamb, salt, panko bread crumbs, milk, yogurt (plain) Our favorite mix for the meatballs is half beef and half lamb. Plus, the warming spices in these meatballs make this soup recipe perfect for sub-zero nights. Serve with crusty bread to sop up all the ...
|
| White Bean Soup with Leeks, Spinach and Couscous | Diabetic Gourmet Magazine cannellini bean, chicken stock, olive oil, pepper, parsley, mint, cumin, bay leaf, carrot, leek, garlic, spinach, salt, cous cous, lemon juice This delectable, healthy soup is satisfying and, if you use vegetable broth instead of chicken, ideal for vegetarians. White Bean Soup with Leeks, Spinach and Couscous - read this post from Diabetic G...
|
| Hearty Winter Vegetable Soup Recipe chili dried/powder, chicken stock, olive oil, pepper, mint, dill, chickpea, butternut squash, potato, carrot, leek, garlic, celery, salt, lemon juice, water This soup is warm and filling, but still packed with colorful, healthful vegetables that will help ward off winter colds. Heat oil in a large Dutch oven or stockpot over medium-high heat. Cook leeks, ...
|
| Afghan Aushak • The Curious Chickpea won ton, ground meat, oil, pepper, paprika, mint, coriander seed, coriander, cardamom, spring onion, onion, leek, garlic, tomato, salt, yogurt (plain), water Afghan aushak are leek filled dumplings, paired with a vegan meat tomato sauce and garlic yogurt sauce for a delicious plant based meal! Make the filling: Trim the ends and dark green leaves off the ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|