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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 mint
 olive

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picture of recipeSalmon on Moroccan Melted Tomatoes Recipe | MyRecipes
red onion,    orange peel,    olive oil,    pepper,    mint,    coriander seed,    cardamom,    dried ginger,    olive,    tomato,    salmon,    salt,    cous cous,    orange juice,    lemon juice
The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous.
Instructions Checklist   Step 1   Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...


picture of recipeAlgerian Cucumber Salad Recipe - Food.com
sweet onion,    red bell pepper,    olive oil,    pepper,    parsley,    paprika,    mint,    coriander,    olive,    cucumber,    salt,    rice vinegar
Posted for the Zaar World Tour. A yummy salad!
Serving Size: 1 (245) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 310.2   Calories from Fat 277 g 89 %   Total Fat 30.8 g 47 %   Sa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeMinty Green Olive-Celery Salsa Recipe | MyRecipes
ribs,    olive oil,    pepper,    mint,    caper,    olive,    garlic,    celery
The Good News: Chef Tim Cushman's bright, briny salsa, full of vitamin E–rich olives, is more like a crunchy tapenade. It's delicious over white fish like hake.
Instructions Checklis...


picture of recipeSpaghetti with olive and mint pesto - Recipes - delicious.com.au
olive oil,    parsley,    mint,    olive,    garlic,    pecorino cheese,    pasta
Simple and quick, you can put together this pasta dish faster than they can ask what's for dinner tonight.
1.   Rinse and drain olives, then pulse in a food processor with garlic, herbs, cheese and...


picture of recipeMarinated North African Olives Recipe - Food.com
chili dried/powder,    pepper,    mint,    coriander seed,    cumin,    lemon,    olive
A great beginning, middle or end to any African Meal.
Serving Size: 1 (29) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 30.2   Calories from Fat 23 g 76 %   Total Fat 2.6 g 3 % ...


picture of recipeGreen olive & herb dressing recipe | BBC Good Food
olive oil,    parsley,    mint,    olive,    red wine vinegar,    sugar
Serve this flavourful olive dressing with roast or barbecued lamb. It can be made a day ahead and kept in the fridge
STEP 1   Finely chop the olives and tip into a bowl with the parsley and mint. Drizz...


picture of recipeSavory Grilled Fish Recipe
red pepper,    olive oil,    pepper,    mint,    olive,    tilapia
Topped with a quick olive-mint relish, this grilled tilapia will surprise guests with its complex flavor.
Step 1 Preheat grill on medium-high. In a bowl, combine 3/4 cup chopped mint, roasted red pepp...


picture of recipeGrilled Pitas with Tomatoes, Olives, and Feta Recipe | Bon Appetit
red onion,    feta cheese,    pitta bread,    olive oil,    mint,    olive,    tomato
Grilled Pitas with Tomatoes, Olives, and Feta Recipe
Step 1   Prepare barbecue (medium-high heat). Stir tomatoes, olives, onion, 2 tablespoons oil, and mint in small bowl to blend.   Step 2   Brush 1 sid...


picture of recipeMinty Green Olive-Celery Salsa Recipe
olive oil,    pepper,    mint,    caper,    olive,    garlic,    celery
Chef Tim Cushman's bright, briny salsa, full of vitamin E-rich olives, is more like a crunchy tapenade. It's delicious over white fish like hake.
In a small skillet, heat the oil. Add the garl...


picture of recipeRoasted Peppers with Black Olives Recipe | MyRecipes
yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    mint,    olive,    garlic,    red wine vinegar,    salt
Learn how to make Roasted Peppers with Black Olives. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Broil peppers 4 to 5 inches below hea...


picture of recipeMarinated Feta and Olive Skewers Recipe | MyRecipes
feta cheese,    orange peel,    pepper,    mint,    fennel seeds,    olive,    cucumber,    orange juice
With an elegant presentation, these easy-to-grab appetizers will be a hit at your next party. Mint, cucumber, olives and marinated feta create a flavorful skewer.
Instructions Checklist   Step 1   Combi...

recipes with the same ingredients...
Feta Olive Cucumber Mint Skewers Recipe - Food.com
Marinated Feta and Olive Skewers Recipe - Food.com
Marinated feta and olive skewers


picture of recipeFeta and Mint Mini Meatloaves
feta cheese,    ground beef,    olive oil,    mint,    olive,    yellow squash,    leek,    salt
This recipe lets everyone have their own meatloaf.
Step 1 Combine ground beef chuck, feta cheese, mint, and 1/4 teaspoon salt. Form 4 mini loaves on baking sheet.   Step 2 Toss leek, yellow squash, and...


picture of recipeCrusted trout with minted lemon broad beans recipe | delicious. magazine
mint,    coriander leaf,    faba/broad bean,    lemon,    olive,    potato,    trout,    eggs,    lemon juice,    yogurt (plain),    flour
This inventive recipe, using breadsticks to crumb the trout, and broad beans on the side, is low in calories and saturated fat and high in fibre.
Preheat the oven to 200 C/fan180 C/ gas 6. In a proces...


picture of recipeCauliflower Couscous Recipe | SparkRecipes
olive oil,    pepper,    parsley,    mint,    coriander leaf,    olive,    cauliflower,    salt,    lemon juice
Finely ground Cauliflower salad with Greek olives and Mediterian herbs from Matta€™s RAWvolution book
Put the cauliflower in a food processor or blender and pulse until the texture is some...


picture of recipeHealthy Avocado Tuna Salad Recipe Video by yummyrecipe | ifood.tv
olive oil,    pepper,    parsley,    mint,    avocado,    olive,    onion,    tomato,    cucumber,    tuna,    salt,    lemon juice
Amazing Salad for you to watch and great for people who are taking care about their health issue.
GETTING READY   1. Chop tomato, onion, fresh mint, fresh parsley, cucumber and avocado, set aside.   2. ...


picture of recipeMaine Lobster Acqua Pazza - Dinner Recipes - Seafood
olive oil,    mint,    red chili,    basil,    olive,    garlic,    tomato,    lobster,    salt,    white wine
Lobster bathed in wine is insanely tasty.
Start by cleaning lobster: With a heavy chef's knife, plunge tip straight down behind lobster's head. Cut lobster in half lengthwise, first through bo...


picture of recipeHealthy pasta salad recipe - BBC Food
feta cheese,    olive oil,    pepper,    mint,    peas,    lemon,    olive,    garden rocket,    salt,    pasta
Our healthy pasta salad, bursting with herby goodness can be made in a matter of minutes.
Cook the pasta in boiling salted water with 2 sprigs of the mint for the time given on the packet. 3 minutes b...


picture of recipeHalloumi and olive muffins recipe | Australia's Best Recipes
olive oil,    mint,    olive,    onion,    eggs,    salt,    self raising flour,    milk
The blend of halloumi, onions, olives and mint is simply irresistible. This delicious traditional Cypriot recipe can be made with several variations but nothing beats the recipe passed on by my grandm...


picture of recipeTilapia with Lemon-Olive Relish
pepper,    mint,    lemon,    olive,    apple,    shallot,    tilapia,    flounder,    salt,    sugar
The sweet, mild flavor and tender texture of tilapia goes perfectly with our briny, tangy lemon-olive topping.
Step 1 Preheat oven to 450 degrees F. From 1 lemon, squeeze 2 tablespoons juice. Arrange ...


picture of recipeMixed pickles with herbs and fresh vegetables recipe - Recipes - delicious.com.au
pickled cucumber,    pepper,    parsley,    mint,    chili pepper,    olive,    turnip,    beetroot,    tomato,    white vinegar,    salt,    sugar
“You can buy the pickled cucumbers and chillies from a Middle Eastern grocer. I always leave the skins on my turnips when I make this pink pickle, unless they are quite rough,” says Simon ...


picture of recipeProsciutto, fig and ricotta bruschetta - Recipes - delicious.com.au
dry cured ham,    ricotta cheese,    olive oil,    mint,    watercress,    lemon,    olive,    fig,    balsamic vinegar,    bread
Quick flavour fix: You can have this low-fat, high-fibre bruschetta on the table in 5 minutes flat.
1.   Combine the mint and watercress in a bowl and toss with the lemon juice, olive oil and some salt...


picture of recipeMoroccan-Style Chicken Recipe - Food.com
butter,    chicken leg,    olive oil,    turmeric,    parsley,    paprika,    mint,    coriander,    cumin,    lemon,    olive,    onion,    garlic,    tahini
Moroccan-style chicken which can be served on a bed of steamed couscous or rice. The chicken is garnished with paprika and parsley, with a tahini sauce mixed with a blend of herbs on the side. Made fr...


picture of recipeLemon-olive Chicken With Minted Couscous Recipe
butter,    chicken breast,    chicken stock,    olive oil,    paprika,    mint,    cinnamon,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    water,    flour
This is another wonderful recipe I make from my WW cooking for two cookbook.
Heat 1/2 tsp. oil in a large nonstick skillet over medium-high heat. Add chicken; cook 4 minutes on each side or until brow...


picture of recipeFlank Steak with Chunky Mojo Relish Recipe | MyRecipes
beef flank steak,    cherry pepper,    hot sauce,    cooking spray,    pepper,    mint,    cumin,    orange,    olive,    garlic,    salt,    orange juice,    lime juice
Mojo is a garlicky, citrusy Caribbean sauce. Garnish the steak with lime wedges and mint and serve with a side of black beans.
Instructions Checklist   Step 1   Combine orange juice, lime juice, and gar...


picture of recipeSlata Tunisiya - Tunisian Salad Recipe - Food.com
feta cheese,    green pepper,    olive oil,    mint,    olive,    radish,    onion,    tomato,    lettuce,    tuna,    eggs,    salt,    lemon juice
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeRoasted-Vegetable Orzo Salad Recipe | MyRecipes
orzo pasta,    red onion,    bell pepper,    goat's cheese,    olive oil,    pepper,    parsley,    mint,    chives,    olive,    zucchini/courgette,    salt,    lemon juice
Learn how to make Roasted-Vegetable Orzo Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat broiler. Quarter peppers lengthwis...


picture of recipeSpaghetti With Shrimp, Chickpeas, and Feta Recipe - Food.com
feta cheese,    lemon peel,    olive oil,    pepper,    oregano,    mint,    basil,    chickpea,    lemon,    olive,    tomato,    shrimp,    salt,    pasta,    lemon juice
A light dressing for your spaghetti for a change of pace. This recipe calls for cooked shrimp, which you can buy either fresh or frozen or cook yourself.
Serving Size: 1 (263) g   Servings Per Recipe: ...


picture of recipeSumac & Lime Crushed Salmon w Fennel & Mint Salad Recipe | SparkRecipes
butter,    red onion,    feta cheese,    olive oil,    sumac,    mint,    dill,    red chili,    basil,    lime,    olive,    fennel,    tomato,    salmon,    salt,    fat,    sugar
Preheat oven to 130C. To make slow-roasted tomatoes, use a sharp knife to score the top of tomatoes slightly, then plunge into a pan of boiling water for about 3 minutes. Remove and plunge into ice-co...


picture of recipeCrock Pot My Gyro (Sandwiches) Recipe | CDKitchen.com
ground lamb,    feta cheese,    pitta bread,    ground turkey,    olive oil,    paprika,    oregano,    mint,    lemon,    olive,    onion,    garlic,    tomato,    cucumber,    lettuce,    salt,    yogurt (plain)
A recipe for My Gyro made in the crock pot made with ground lamb, ground turkey, onion, garlic, lemon, oregano, paprika, salt, cucumbers
Place onions and garlic into crock pot. Mix lamb, turkey, orega...


picture of recipeSpiced Pork and Cumin Sausages with Fennel and Preserved Lemon Salad
ground pork,    chili dried/powder,    olive oil,    paprika,    oregano,    nutmeg,    mint,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    lemon,    olive,    garlic,    fennel,    bread,    lemon juice,    yogurt (plain),    water
Mouthwatering spiced pork and cumin sausages served with a fennel and preserved lemon salad. A stunning sausage salad recipe from the Orient Express cookbook.
To make the sausages: Combine all the ing...


picture of recipeItalian vegetable salad recipe | delicious. magazine
red onion,    red pepper,    olive oil,    pine nut,    mint,    caper,    basil,    olive,    fennel,    celery,    tomato,    white wine vinegar,    salt,    sugar
Heat the oil in a deep frying pan over a medium heat. Add the onions, celery or fennel, red pepper, aubergines and salt, and sweat for at least 20-25 minutes or until the pepper and aubergines are ver...


picture of recipeSpiced Couscous - Easy and Flavorful Recipe Recipe Video by Kravings.Blog | ifood.tv
pomegranate molasses,    red onion,    feta cheese,    tomato paste,    red pepper,    sumac,    parsley,    paprika,    mint,    cumin,    olive,    tomato,    cucumber,    cous cous,    lemon juice,    water
ouscous are granules of durum wheat. It comes in various sizes and is popular in North Africa and the Middle East. It is cooked by soaking in hot water to rehydrate. This recipe is a spiced and flavor...


picture of recipeLamb Burgers with Fennel Salad Recipe | MyRecipes
ground lamb,    red onion,    cherry pepper,    feta cheese,    greek seasoning,    pitta bread,    salad,    ground turkey,    lemon peel,    cooking spray,    pepper,    mint,    basil,    olive,    garlic,    fennel,    burger,    salt,    honey,    sour cream,    yogurt (plain)
A crunchy yet creamy mixture of fennel, sour cream, yogurt, and mint tops these Greek-style burgers served in pitas. Seasoned feta and olives flavor the patties.
Instructions Checklist   Step 1   Prepar...

recipes with the same ingredients...
Lamb Burgers With Fennel Salad Recipe - Food.com


picture of recipeSpiced Chickpeas With Crispy Pita, Yogurt, and Brown Butter Recipe | Bon Appetit
butter,    pitta bread,    olive oil,    oil,    pine nut,    cashew,    pepper,    parsley,    paprika,    mint,    cumin,    chickpea,    olive,    radish,    garlic,    salt,    milk,    yogurt (plain)
This version of the Levantine breakfast dish, known as fatteh hummus, is all about the contrast of textures and flavors: crunchy pita chips, creamy chickpeas, and tart yogurt.
Step 1   Preheat oven to ...


picture of recipeMoroccan chicken stew with lemon and olives recipe | delicious. magazine
chicken breast,    chicken stock,    olive oil,    pine nut,    turmeric,    saffron,    parsley,    mint,    ginger root,    cinnamon,    lemon,    olive,    onion,    garlic,    cous cous
Heat the oil in a large pan. Add the onion and cook, stirring occasionally, for 5 minutes, until softened. Add most of the crushed garlic (reserving a teaspoon), ginger and turmeric and cook, stirring...


picture of recipeFattoush with crisp olive flatbread recipe - BBC Food
pomegranate molasses,    pitta bread,    olive oil,    sumac,    parsley,    mint,    lemon,    olive,    radish,    spring onion,    tomato,    cucumber,    lettuce
A vibrant and zesty Levantine salad with crispy, olivey bread. It's also vegan and quick to make.
Peel, halve and remove the seeds from the cucumbers. Cut them into half-moons and place in a larg...


picture of recipeCrispy Chicken Leg Confit with Couscous & Olives Recipe | MyRecipes
chicken leg,    red onion,    lemon peel,    olive oil,    thyme,    pepper,    mint,    fennel seeds,    allspice,    olive,    carrot,    garlic,    salt,    cous cous,    lemon juice,    water
Chef Way: Chef Donald Link cooks chicken in duck fat until it's meltingly tender.Easy Way Skip the duck fat and opt for olive oil instead.
Instructions Checklist   Step 1   In a small bowl, combine ...


picture of recipeOttolenghi Chermoula Aubergine | Middle Eastern Recipe
bulgur wheat,    chili dried/powder,    lemon peel,    olive oil,    almond,    paprika,    mint,    coriander seed,    coriander leaf,    cumin,    olive,    sultana,    spring onion,    garlic,    salt,    lemon juice,    yogurt (plain)
From the Middle East, this chermoula aubergine recipe is baked with warming spices before being finished with bulgar wheat, yoghurt and fragrant coriander.
Preheat the oven to 200oC/180oC Fan/Gas Mark...


picture of recipeTurkey, couscous salad and spicy green-olive pesto pitas - Recipes - delicious.com.au
pitta bread,    snap/snow peas,    olive oil,    pine nut,    parsley,    mint,    coriander leaf,    green chili,    lemon,    olive,    apricot,    spring onion,    turkey,    red wine vinegar,    cous cous
Serve this tabbouleh-style couscous salad on its own, or pile it into pita bread with a spicy olive pesto.
1.   Place the couscous in a large bowl with 1 1/2 cups (375ml) cold water. Set aside for 15 m...


picture of recipeTurkish spiced chicken with flatbreads recipe - BBC Food
chicken thigh,    white balsamic vinegar,    olive oil,    pepper,    mint,    coriander leaf,    green chili,    red chili,    cayenne pepper,    cinnamon,    cumin,    lemon,    olive,    garlic,    cucumber,    mustard,    white wine vinegar,    salt,    lemon juice,    yogurt (plain),    flour,    ghee
Spice up your chicken with a zingy Turkish marinade. Make your own flatbreads and whip up a hot green relish for a real taste of the Middle East.
For the chicken, make a marinade by mixing the olive ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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