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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mint flavoring
 bourbon whisky

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMint Julep Cupcakes Recipe - Food.com
butter,    mint flavoring,    vanilla extract,    mint,    eggs,    salt,    baking powder,    fat,    sugar,    creme de menthe,    bourbon whisky,    milk,    flour
Can't make it to Kentucky for the Derby? Put on your prettiest hat and make these cupcakes inspired by Mint Juleps. They have a fair amount of Bourbon, but not nearly enough to taste exactly like ...


picture of recipeKentucky Mint Julep Cake Recipe - Food.com
butter,    evaporated milk,    mint flavoring,    bicarbonate of soda,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    white chocolate,    creme de menthe,    bourbon whisky,    buttermilk,    condensed milk,    water
I got the recipe for this this morning and have already made it. Oh my does my kitchen smell awesome. The batter tasted wonderful lol and I can't wait for the cake to cool to see how it tastes. On...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMint Julep Cheesecake Recipe - Food.com
butter,    mint flavoring,    heavy cream,    chocolate biscuit,    mint,    eggs,    cream cheese,    sugar,    green food coloring,    chocolate,    bourbon whisky,    sour cream
The Run for the Roses (Kentucky Derby) is less than a month away. This delicious cheesecake taken from the traditional mint julep cocktail is a must have for any derby party. Prep/cooking does not inc...


picture of recipeHomemade Cream Liqueurs Recipe
mint flavoring,    orange flavoring,    creamer,    heavy cream,    scotch whisky,    vanilla extract,    eggs,    almond essence,    amaretto,    irish cream,    rye whisky,    irish whisky,    brandy,    rum,    bourbon whisky,    chocolate syrup,    coffee,    milk
In blender container, combine all ingredients, blend until smooth.   Store tightly covered in refrigerator up to one month.   Stir before serving * Use only Grade A clean, uncracked eggs.   Email   Print ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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