 Beer Cheese Soup Recipe | SparkRecipes
butter, mirepoix, baking mix, chicken stock, red peppercorn, pepper, cayenne pepper, cheddar cheese, beer/lager, milk
Another Betty Crocker Recipe with a slight alteration.
In 4-quart Dutch oven, melt butter over medium heat. Add mirepoix; cook about 10 minutes, stirring occasionally, until crisp-tender. In large bow...
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