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picture of recipeChuka-fu shredded cabbage recipe | BBC Good Food
miso,    sesame seed oil,    oil,    soybean,    lime,    cabbage,    mirin
Make this shredded cabbage as a typical Japanese side dish. It offers a freshness to cut through the richness of tonkatsu or other fried Japanese dishes
STEP 1   Whisk the dressing ingredients together...


picture of recipePineapple-Mint Coleslaw Recipe - Food.com
oil,    pepper,    mint,    pineapple,    garlic,    cabbage,    rice vinegar,    ponzu,    mirin,    sugar,    lime juice
This is one of my favorite versions of coleslaw. Inspired by Recipe #176778, I added pineapple and substituted ponzu sauce for the fish sauce.
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER...


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picture of recipeSesame Tempeh Slaw Recipe | Bon Appetit
tempeh,    sesame seed oil,    mint,    ginger root,    coriander leaf,    radish,    carrot,    cucumber,    cabbage,    soy sauce,    mirin,    lime juice
Let the tempeh marinate all morning, then put the dish together for lunch. This recipe is part of our lunch for a week series. Check out the rest for the remaining days.
Step 1   Combine soy sauce, lim...


picture of recipeGreen cabbage slaw with peas recipe - Recipes - delicious.com.au
mustard oil,    sesame seed oil,    mint,    coriander leaf,    peas,    papaya,    lime,    garlic,    cabbage,    mirin,    sugar,    lime juice
This cabbage slaw is fresh, zesty and fruity.
1.   For the dressing, place ingredients in a jar, season then shake to combine. Set aside, and shake again when ready to serve.   2.   To make the slaw, pla...


picture of recipeDelicious Beef Sukiyaki Recipe
rice wine,    shiitake mushroom,    coriander,    spring onion,    leek,    cabbage,    eggs,    beef,    soy sauce,    mirin,    tofu,    noodles,    sugar,    sake,    water
A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread!
Cut all the ingre...


picture of recipeVegetarian Gyoza with Spicy Dipping Sauce Recipe | MyRecipes
rice wine,    red pepper,    shiitake mushroom,    sesame seed oil,    peanut oil,    cooking spray,    ginger root,    spring onion,    garlic,    lettuce,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    water,    flour
These Asian dumplings are traditionally vegetarian but can also be stuffed with chicken, seafood, or vegetables. This recipe includes directions to make the wrappers. Or you can use refrigerated wonto...


picture of recipeLo Mein with Tofu Recipe | MyRecipes
oyster sauce,    rice wine,    sesame seed oil,    canola oil,    pepper,    carrot,    spring onion,    onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    tofu,    pasta
Although lo mein is traditionally made with Chinese egg noodles, here we substitute whole-wheat linguine. Pan-frying the tofu gives it a crisp exterior.
Instructions Checklist   Step 1   Place tofu in a...


picture of recipeOkonomiyaki - Shiitake and Cabbage Pancakes - Vegetarian Society
shiitake mushroom,    oil,    nori,    spring onion,    cabbage,    eggs,    worcestershire sauce,    soy sauce,    salt,    mirin,    mayonnaise,    tomato ketchup/catsup,    baking powder,    honey,    sugar,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
In a large bowl, mx together the flour, sugar, salt and baking powder....


picture of recipeYakisoba (Japanese Fried Noodles) - Rasa Malaysia
sesame seed oil,    oil,    white peppercorn,    carrot,    spring onion,    garlic,    cabbage,    soy sauce,    salt,    pork sauce,    mirin,    sugar,    sake
Yakisoba (Japanese Fried Noodles) - Popular dish inspired by Chinese fried noodles, this yakisoba recipe is made with cabbage, carrot, and pork.
Heat up wok with oil. Add garlic and stir fry until lig...


picture of recipeShrimp Gyoza - Rasa Malaysia
dip,    sesame seed oil,    oil,    sesame seed,    ginger root,    spring onion,    cabbage,    shrimp,    salt,    ponzu,    mirin,    sake,    water
Shrimp Gyoza - amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home!
Combine the shrimp, ginger (if using), cabbage, scallion, sake, mirin, salt a...


picture of recipePork and Shiitake Gyoza - Rasa Malaysia
dried shiitake,    ground pork,    chili flavored oil,    shiitake mushroom,    sesame seed oil,    oil,    sesame seed,    white peppercorn,    spring onion,    cabbage,    soy sauce,    salt,    ponzu,    mirin,    sake,    water
Pork and Shiitake Gyoza - healthy and delicious Japanese dumplings that you can make at home with this super easy and fool proof recipe
In a small bowl, soak the dried shiitake mushrooms with warm wat...


picture of recipeChinese Slaw Recipe | MyRecipes
rice wine,    red bell pepper,    sesame seed oil,    sesame seed,    ginger root,    carrot,    spring onion,    cabbage,    soy sauce,    rice vinegar,    mirin,    sugar
Learn how to make Chinese Slaw. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a large bowl. Let stand at leas...


picture of recipeTofu Stir Fry Recipe | SparkRecipes
ginger root,    carrot,    onion,    garlic,    zucchini/courgette,    sweet pepper,    cabbage,    broccoli,    soy sauce,    mirin,    tofu,    brown sugar
This is a quick and easy stir fry that i love to make :)
You'll need a stemer for this. So get your steamer or pot of boiling water ready (with steamer basket!) Get all your yummies prepped. And p...


picture of recipeCabbage With Turkey Bacon and Mustard Recipe - Food.com
turkey bacon,    canola oil,    pepper,    garlic,    tomato,    cabbage,    mustard,    soy sauce,    mirin,    milk,    water,    flour
This started as me trying to deconstruct a BLT (no mayo, add mustard)...
Serving Size: 1 (216) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 270.5   Calories from Fat 156 g 58 % ...


picture of recipeTeppanyaki BBQ Vegetables Recipe - Food.com
light soy sauce,    red capsicum pepper,    dry sherry,    sesame seed oil,    carrot,    spring onion,    zucchini/courgette,    cabbage,    white wine vinegar,    rice vinegar,    mirin
This very easy side-dish recipe is inspired by the vegetables they give you at Teppanyaki restaurants. Teppanyaki is a style of Japanese BBQ where the cooking is done on a very hot grill at the table....


picture of recipeKorean Beef with Spicy Cabbage Recipe | MyRecipes
beef flank steak,    rice wine,    red pepper,    sesame seed oil,    cooking spray,    sesame seed,    ginger root,    spring onion,    garlic,    cabbage,    soy sauce,    mirin,    brown sugar
Use a mortar and pestle to crush small seeds, like sesame seeds. Or place seeds in a plastic bag and crush with a rolling pin.
Instructions Checklist   Step 1   Combine first 9 ingredients in a bowl, st...

recipes with the same ingredients...
Korean Beef With Spicy Cabbage Recipe by admin | ifood.tv


picture of recipeAsian Vegetable Slaw Recipe - Food.com
rice wine,    chili paste,    peanut oil,    ginger root,    lime,    lemon,    carrot,    leek,    cucumber,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    fish sauce,    sugar,    sake
Found as part of another recipe on Food Network. Posting for safe keeping.
Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 131   Calories from Fat 82 g 63 %   ...


picture of recipeLow Fat Pork and Kimchi Dumplings Recipe - Food.com
ground pork,    rice wine,    shiitake mushroom,    cornstarch,    sesame seed oil,    sesame seed,    mustard powder,    ginger root,    spring onion,    cabbage,    soy sauce,    rice vinegar,    mirin
These dumplings are not only low in fat but also loaded with flavors. I found this from cooking light website.
Serving Size: 1 (41) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeTeriyaki Beef or Chicken Rice Bowl Recipe - Food.com
beef ribeye steak,    chicken,    cornstarch,    oil,    sesame seed,    ginger root,    carrot,    spring onion,    onion,    garlic,    cabbage,    broccoli,    soy sauce,    mirin,    rice,    sugar,    water
My humteenth recipe for a rice bowl. I can't help myself. Note: An alternative method would be to marinate the rib eye steak or chicken breasts whole and then grill it. Slice it thinly before serv...


picture of recipeVegetarian Gyoza With Spicy Dipping Sauce Recipe - Food.com
rice wine,    chili dried/powder,    shiitake mushroom,    sesame seed oil,    peanut oil,    cooking spray,    ginger root,    spring onion,    garlic,    lettuce,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin
The traditional filling is pork and cabbage, but they're often stuffed with chicken, seafood, or vegetables. I grew up eating gyoza this is just one of many variations. (serving size is 4 gyoza an...


picture of recipeAsian Slaw - Guy Fieri Recipe - Food.com
napa cabbage,    won ton,    red onion,    red bell pepper,    snap/snow peas,    sesame seed oil,    olive oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    brown sugar,    white wine
a very light refreshing asian salad by Guy Fieri. The fried wonton skins add a great crunch.
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.9   Calories ...


picture of recipeTurkey Dim Sum Bun Recipe - Food.com
yeast,    hoisin sauce,    ground turkey,    sesame seed oil,    oil,    spring onion,    cabbage,    eggs,    soy sauce,    salt,    mirin,    sugar,    milk,    water,    flour
You can use any lean meat you like in this recipe, pork, chicken or turkey. And beware putting too much filling in your buns, they will explode. Still taste great. But they look odd on a platter with ...


picture of recipeBenihana Vegetable Mix Saute Recipe - Restaurant.Food.com
light soy sauce,    rice wine,    shiitake mushroom,    oil,    sesame seed,    pepper,    parsley,    carrot,    spring onion,    onion,    bean sprouts,    green beans,    cauliflower,    cabbage,    broccoli,    soy sauce,    salt,    mirin,    sugar,    sake,    lemon juice
This is a copycat of the Benihana Vegetable Mix Saute.
Serving Size: 1 (475) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 346.4   Calories from Fat 131 g 38 %   Total Fat 14.6 g ...


picture of recipeYakisoba (Protein of Your Choice) Recipe - Food.com
napa cabbage,    chicken breast,    hot sauce,    sesame seed oil,    peanut oil,    ginger root,    carrot,    spring onion,    cabbage,    worcestershire sauce,    soy sauce,    salt,    mirin,    tomato ketchup/catsup,    tofu,    noodles,    sugar
From Mark Bittman, he recommends the pork chops but I've made it with chicken and tofu. Use whatever works for you!
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeMiso-Glazed Tofu with Cabbage & Peppers Recipe | EatingWell
chili garlic sauce,    red bell pepper,    miso,    dry sherry,    sesame seed oil,    sesame seed,    ginger root,    spring onion,    cabbage,    soy sauce,    mirin,    firm tofu,    sugar,    lemon juice
Roasting fresh vegetables and tofu with a gingery Asian marinade makes a comforting one-dish winter meal. Be sure to schedule enough time for the tofu to marinate before roasting.
Instructions Checkli...


picture of recipePan Seared Ahi Tuna and Stir-fry cabbage Recipe | SparkRecipes
sesame seed oil,    olive oil,    wasabi,    sesame seed,    cabbage,    tuna,    soy sauce,    rice vinegar,    mirin,    honey,    wine
Easy, delicious and healthy Pan Seared Ahi Tuna and Stir-fry cabbage recipe from SparkRecipes. See our top-rated recipes for Pan Seared Ahi Tuna and Stir-fry cabbage.
In a small bowl, stir together th...


picture of recipeAsian coleslaw
napa cabbage,    won ton,    red onion,    red pepper,    snap/snow peas,    sesame seed oil,    olive oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    rice vinegar,    mirin,    brown sugar,    white wine
1) Put 2 tbsp of the olive oil in a small saucepan, add the ginger and garlic and saute until lightly brown. Add the brown sugar, soy sauce and mirin, saute for 5 minutes and remove from the heat.   2)...


picture of recipeThai Inspired Chicken Lettuce Wraps Recipe | SparkRecipes
chicken,    rice wine,    sesame seed oil,    peanut oil,    peanut,    ginger root,    basil,    mushrooms,    carrot,    spring onion,    garlic,    bean sprouts,    lettuce,    cabbage,    anchovy,    soy sauce,    mirin,    fish sauce,    sugar,    lime juice
from the Prevention Magazine Website. This is one of my favorite weeknight meals. It can be made ahead and reheated (just leave out the peanuts) and makes a great lunch the next day.
Directions 1.HEAT...


picture of recipeGrilled Cabbage Wedges With Ginger-Miso Dressing Recipe
chili dried/powder,    miso,    sesame seed oil,    olive oil,    white peppercorn,    ginger root,    cloves,    spring onion,    garlic,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    brown sugar
This grilled cabbage has a great texture that's both soft and crisp, with the smoky flavor of its gently charred edges. It's made even better by a ginger-miso dressing that's sweet, salty,...


picture of recipeSpice rubbed pork tenderloin with Asian cole slaw
pork loin,    red chicory,    yellow/orange bell pepper,    sesame seed oil,    peanut oil,    five-spice powder,    pepper,    ginger root,    orange,    lime,    apple,    spring onion,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin
1) Position a rack closest to the griddle and preheat to high. 2) Brush the tenderloins with the oil and rub all over with the five-spice powder. Season with salt and pepper, to taste. Lay the pork on...


picture of recipeBenihana Vegetable Mix Saute Recipe | SparkRecipes
teriyaki sauce,    light soy sauce,    rice wine,    shiitake mushroom,    oil,    pepper,    parsley,    carrot,    spring onion,    onion,    bean sprouts,    green beans,    cauliflower,    cabbage,    broccoli,    soy sauce,    salt,    mirin,    sugar,    sake,    lemon juice
Easy, delicious and healthy Benihana Vegetable Mix Saute recipe from SparkRecipes. See our top-rated recipes for Benihana Vegetable Mix Saute.
Directions 1 Pour all Teriyaki sauce ingredients in a pan...





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