Miso-glazed tofu steaks with beansprout salad & egg strands recipe | BBC Good Food pea shoots,    red pepper,    miso,    sunflower oil,    rapeseed oil,    peanut,    ginger root,    radish,    spring onion,    garlic,    bean sprouts,    eggs,    soy sauce,    rice vinegar,    mirin,    firm tofu,    sugar Simmer tofu in a Japanese-style marinade, then serve in a zingy Korean-inspired salad with colour and crunch STEP 1   Prepare the beansprout salad. Put the beansprouts in a bowl and cover with boiling ...

Pork Sate with Peanut-Mirin Sauce Recipe | MyRecipes pork loin,    rice wine,    lime peel,    cooking spray,    peanut,    curry powder,    coriander seed,    coriander leaf,    chili pepper,    garlic,    pork,    peanut butter,    salt,    rice vinegar,    mirin,    fish sauce,    sugar,    lime juice Skewers of marinated meat called satés are a popular street food in Indonesia. Mirin is a sweet, low-alcohol rice wine found in the Asian foods section of many supermarkets. Instructions Checklis...

Pork with ginger, spring onion and eggplant - Recipes - delicious.com.au ground pork,    dark soy sauce,    sunflower oil,    sesame seed oil,    peanut,    sesame seed,    ginger root,    coriander,    green chili,    spring onion,    garlic,    aubergine/eggplant,    rice vinegar,    mirin 1.   Place the eggplant in a bowl with 11⁄2 tsp salt. Mix well, then transfer to a steamer (or a colander). Fill a large saucepan with water to a depth of 3cm. Bring to the boil, then place the s...

Spicy Coriander Chicken With Udon Noodles Recipe - Food.com chicken breast,    oil,    peanut,    coriander,    red chili,    green beans,    mirin,    noodles,    sugar,    lime juice Sourced from the Donna Hay magazine collection. Quick dinner to make and I enjoyed it even though coriander is not one of my favourite herbs. We did however mix up the 'sauce' about three days...

Ginger-Soy Vinaigrette Recipe | MyRecipes sesame seed oil,    olive oil,    peanut,    pepper,    ginger root,    mustard,    balsamic vinegar,    soy sauce,    salt,    mirin Learn how to make Ginger-Soy Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Thoroughly whisk together all ingredients.   Adve...

Chicken Lettuce Cups Recipe - Food.com chicken thigh,    won ton,    chili garlic sauce,    red onion,    red bell pepper,    shiitake mushroom,    sweet and sour sauce,    hoisin sauce,    snap/snow peas,    sesame seed oil,    canola oil,    peanut,    sesame seed,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    garlic,    celery,    lettuce,    soy sauce,    rice vinegar,    mirin,    black sesame seeds Adapted from a recipe by Guy Fieri, as published at Serious Eats, these cups are reminiscent of P F Chang's similar product, full of well-browned chicken and crispy fried wonton bits. http://bit.l...

Pork Sate With Peanut-Mirin Sauce Recipe - Food.com pork loin,    lime peel,    peanut,    curry powder,    coriander seed,    coriander leaf,    chili pepper,    garlic,    peanut butter,    salt,    rice vinegar,    mirin,    fish sauce,    sugar,    lime juice From Cooking Light. You will need skewers for this recipe. If you use wooden skewers, soak in warm water for at least 30 min before using. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SER...

Asian Slaw - Guy Fieri Recipe - Food.com napa cabbage,    won ton,    red onion,    red bell pepper,    snap/snow peas,    sesame seed oil,    olive oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    brown sugar,    white wine a very light refreshing asian salad by Guy Fieri. The fried wonton skins add a great crunch. Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.9   Calories ...

Kung Pao Chicken Recipe - Food.com chicken breast,    cooking wine,    red pepper,    chili dried/powder,    hoisin sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    peanut,    pepper,    ginger root,    carrot,    spring onion,    garlic,    celery,    soy sauce,    salt,    rice vinegar,    mirin,    tomato ketchup/catsup,    rice,    sugar This is an adaptation of traditional Kung Pao chicken but I think it's the best I have had personally. My wife doesn't like food too spicey so I tone down the red chili flakes, you can always ...

Hot Szechuan Green Beans Recipe - Food.com chili garlic sauce,    hoisin sauce,    sesame seed oil,    canola oil,    peanut,    parsley,    ginger root,    coriander leaf,    garlic,    green beans,    soy sauce,    rice vinegar,    mirin,    white wine This is a great side dish to any Asian main dish. Or you can also add shrimp and serve over white sticky rice. Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Soba Noodle Salad with Ginger-Peanut Dressing Recipe - Food.com rice wine,    red bell pepper,    shiitake mushroom,    snap/snow peas,    sesame seed oil,    peanut,    ginger root,    cayenne pepper,    asparagus,    bean sprouts,    peanut butter,    soy sauce,    salt,    rice vinegar,    mirin,    noodles,    turbinado sugar,    brown sugar Soba are Japanese buckwheat noodles - you can find them at some grocery stores; if not, any Asian food store should have them. (The recipe originally called for ramen, but I just couldn't do that ...

Asian coleslaw napa cabbage,    won ton,    red onion,    red pepper,    snap/snow peas,    sesame seed oil,    olive oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    rice vinegar,    mirin,    brown sugar,    white wine 1) Put 2 tbsp of the olive oil in a small saucepan, add the ginger and garlic and saute until lightly brown. Add the brown sugar, soy sauce and mirin, saute for 5 minutes and remove from the heat.   2)...

Thai Inspired Chicken Lettuce Wraps Recipe | SparkRecipes chicken,    rice wine,    sesame seed oil,    peanut oil,    peanut,    ginger root,    basil,    mushrooms,    carrot,    spring onion,    garlic,    bean sprouts,    lettuce,    cabbage,    anchovy,    soy sauce,    mirin,    fish sauce,    sugar,    lime juice from the Prevention Magazine Website. This is one of my favorite weeknight meals. It can be made ahead and reheated (just leave out the peanuts) and makes a great lunch the next day. Directions 1.HEAT...

Chinese Chicken With Vegetables Recipe by admin | ifood.tv oyster sauce,    chicken stock,    cornstarch,    sesame seed oil,    peanut,    ginger root,    water chestnut,    bamboo shoots,    zucchini/courgette,    broccoli,    whole chicken,    vinegar,    soy sauce,    mirin,    sherry,    water Skin, bone, and cut the chicken into bite-sized pieces.   Set aside.   In a mixing bowl combine the mirin, soya sauce and ginger.   Stir in the chicken and marinate for one hour.   Heat two tablespoons of...

Italian Soba Noodle Salad kalamata olive,    light soy sauce,    shiitake mushroom,    sesame seed oil,    olive oil,    oil,    peanut,    garlic,    sun dried tomatoes,    garden rocket,    rice vinegar,    mirin,    noodles Cook the noodles according to the instructions on the packet, drain and refresh under cold water, then add a few dashes of sesame oil to keep them from sticking and set aside.   Heat a wok over high he... recipes with the same ingredients... Italian Soba Noodle Salad – Recipes Network

Teriyaki Chicken Lettuce Wraps Recipe chicken,    red onion,    red bell pepper,    cornstarch,    sesame seed oil,    olive oil,    peanut,    ginger root,    coriander,    spring onion,    garlic,    zucchini/courgette,    lettuce,    soy sauce,    salt,    mirin,    honey,    water These Teriyaki Chicken Lettuce Wraps are an easy and light weeknight meal. A quick homemade teriyaki sauce makes them way better than takeout! Prepare the teriyaki sauce:   Combine the soy sauce, 2 tab...

Kung Pao Turkey Drumsticks Recipe - Graham Elliot | Food & Wine dark soy sauce,    hot sauce,    hoisin sauce,    canola oil,    peanut,    ginger root,    shallot,    spring onion,    garlic,    turkey,    soy sauce,    rice vinegar,    mirin,    honey Graham Elliot Bowles' kung pao turkey drumsticks-slicked with a sticky, sweet-spicy glaze-are a playful, elevated riff on the Chinese takeout staple. Instructions Checklist   Step 1   In a small sau...

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