Nigella Lawson Chicken Teriyaki Recipe - Food.com chicken thigh,    rice wine,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    rice,    brown sugar,    sake Recipe from Nigella's Tv program! No made this yet but looked really good!!! Serving Size: 1 (662) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1250   Calories from Fat 218 ... recipes with the same ingredients... Chicken Teriyaki

Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper,    quinoa,    vegetable stock,    peanut oil,    cashew,    mint,    ginger root,    red chili,    basil,    edamame,    pineapple,    lime,    spring onion,    garlic,    soy sauce,    mirin,    pineapple juice,    water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...

Slow-Simmered Bok Choy Recipe - Food.com hoisin sauce,    peanut oil,    ginger root,    spring onion,    garlic,    bok choy,    soy sauce,    mirin,    water Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker. Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Classic Yakitori Recipe Video by LeGourmetTV | ifood.tv chicken thigh,    chicken stock,    peanut oil,    oil,    pepper,    lemon,    soy sauce,    salt,    mirin,    brown sugar,    lemon juice Yakitori is a Japanese dish thats an afterwork favourite, washed down with a cold beer - once youve had this at home, youll want to make the trek to Tokyo for the real thing. n a bowl combine chicken ...

Miso-Marinated Flank Steak Recipe | EatingWell beef flank steak,    miso,    peanut oil,    ginger root,    soy sauce,    mirin,    sugar,    sake This easy marinated steak recipe uses Japanese miso, which is made from soy, barley and rice, and has a strong, savory umami taste. Miso is best known for its use in miso soup, but miso is amazing in ... recipes with the same ingredients... - EatingWell

Miso steaks with warm mirin slaw and sushi rice - Recipes - delicious.com.au beef sirloin steak,    light soy sauce,    miso,    peanut oil,    sesame seed,    radish,    carrot,    green beans,    mirin,    rice,    black sesame seeds A complete Japanese-inspired meal that is so easy, you can enjoy it midweek. 1.   Rub miso paste over steaks and set aside to marinate for at least 30 minutes.   2.   Meanwhile, cook the rice according t...

Chicken Yakitori with Broccoli Recipe | EatingWell chicken thigh,    dry sherry,    cornstarch,    peanut oil,    canola oil,    spring onion,    broccoli,    soy sauce,    mirin,    brown sugar,    sake,    water Yakitori--chicken skewers common in Japan--get a thick soy glaze before and after grilling for maximum flavor in this healthy dinner recipe. Double or triple the recipe for a fun party appetizer. Serv... recipes with the same ingredients... Chicken Yakitori with Broccoli for Two Recipe | EatingWell

Black Rice Noodle and Edamame Salad With Red Peppers and Cilantr Recipe - Food.com red onion,    red pepper,    peanut oil,    peanut,    coriander,    edamame,    nori,    peanut butter,    rice vinegar,    mirin,    noodles,    sugar Delicious, light, yummy. I use King Soba's Organic Black Rice Soba Noodles, and Auntie Chun's Roasted Seaweed Snacks in Wasabi for the dried nori seaweed topping... it's a little spicy, bu...

Broccolini and soba noodle salad with wasabi dressing and ginger salt - Recipes - delicious.com.au peanut oil,    wasabi,    ginger root,    edamame,    avocado,    eggs,    soy sauce,    salt,    mirin,    noodles Add some serious kick to your dinner with this punchy wasabi dressing that'll lift your noodle-game to new levels. 1.   Bring a saucepan of water to the boil over medium heat. Add the eggs and cook...

Matt Moran honey soy pork belly skewers recipe - Recipes - delicious.com.au pork belly,    grape seed oil,    peanut oil,    coriander,    red chili,    shallot,    soy sauce,    rice vinegar,    mirin,    rice,    honey These honey soy pork belly skewers from Matt Moran are a must if you are celebrating this weekend. They are easy to whip up and even easier to eat. 1.   Place kecap manis, soy sauce and honey in a smal...

Stir-fry Vegetables in Black Bean Sauce Recipe - Food.com fermented bean paste,    green pepper,    red pepper,    hot sauce,    snap/snow peas,    chicken stock,    cornstarch,    peanut oil,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    celery,    mirin So good, you could add meat or chicken if you like. Serve with steamed rice. I love the flavor of the black bean sauce!! Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Szechuan Orange Ginger Chicken Recipe chicken breast,    green pepper,    red pepper,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    orange,    onion,    garlic,    mirin,    sugar,    sherry This is a quick and easy stir fried Szechuan dish with just the right spices to taste authentic. Use more chili paste for a hotter dish; less if you like it milder. Cut chicken, onion and peppers int...

Teriyaki Mushroom, Spinach, and Chicken Salad Recipe | MyRecipes chicken breast,    rice wine,    shiitake mushroom,    peanut oil,    pepper,    ginger root,    spring onion,    garlic,    spinach,    soy sauce,    salt,    rice vinegar,    mirin,    honey,    water Learn how to make Teriyaki Mushroom, Spinach, and Chicken Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat a large skillet over...

Vegetarian Gyoza with Spicy Dipping Sauce Recipe | MyRecipes rice wine,    red pepper,    shiitake mushroom,    sesame seed oil,    peanut oil,    cooking spray,    ginger root,    spring onion,    garlic,    lettuce,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    water,    flour These Asian dumplings are traditionally vegetarian but can also be stuffed with chicken, seafood, or vegetables. This recipe includes directions to make the wrappers. Or you can use refrigerated wonto...

Golden Sesame Tofu Recipe - Food.com cooking wine,    chili dried/powder,    cornstarch,    sesame seed oil,    peanut oil,    canola oil,    sesame seed,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    mirin,    firm tofu,    honey,    agave syrup Have you ever tried the golden sesame tofu from Whole Foods? Yum. Here is a copycat recipe that may even be better. The secret here is the cornstarch, it gives the tofu its chewy coating, but you have...

Panko Stuffed Mushrooms - Asian Style Recipe - Food.com sesame seed oil,    peanut oil,    sesame seed,    white peppercorn,    button mushroom/champignon,    water chestnut,    spring onion,    garlic,    salt,    rice vinegar,    mirin,    panko bread crumbs,    water These delicious bites are another recipe I adapted from my NEW favorite cookbook-Veganomicon! MAny stuffed mushroom recipes are drizzled in butter or contain crab in the stuffing. These tasty appetize...

Malaysian Style Chicken Wings Recipe Video by MothersBBQ | ifood.tv chicken wing,    oyster sauce,    chili dried/powder,    peanut oil,    star anise,    ginger root,    cinnamon,    spring onion,    soy sauce,    mirin,    sugar,    sake,    water This recipe came from Andrew Zimmern's website and I thought it would be great on the grill. I was right, They turned out awesome. Give it a try and let me know how they were. MAKING   1. Place chi...

Halibut with sesame soy sauce and buckwheat noodles – olive magazine | olivemagazine buckwheat,    light soy sauce,    sesame seed oil,    peanut oil,    sesame seed,    pepper,    ginger root,    coriander,    red chili,    spring onion,    garlic,    halibut,    salt,    mirin,    noodles The Mandarin word for fish is ‘yu’ and during the New Year celebrations people wish each other ‘Nian nian you yu’, which translates as ‘Have abundance every year...

Tofu Steak with Coconut and Lemongrass Rice - Vegetarian Society brown rice,    cornstarch,    sesame seed oil,    peanut oil,    pepper,    lemongrass,    coriander leaf,    soybean,    coconut milk,    spring onion,    soy sauce,    salt,    mirin,    firm tofu,    black sesame seeds Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Place the rice in a colander and rinse well.   Carefully bruise the lem...

Baked Chicken Ichinao Recipe - Food.com chicken,    peanut oil,    ginger root,    celery,    soy sauce,    mirin,    sake Ichinao was a restaurant in Tokyo that my parents frequented when my father was stationed in Japan during the '60's. This is a recipe created by my parent's maid from what my parent...

Miso-Glazed Halibut Recipe - Food.com miso,    dry sherry,    peanut oil,    halibut,    mirin,    brown sugar,    sake Great flavors! I like this different-tasting fish for dinner guests, because it's familiar enough but slightly exotic. Prep timer is marinating time. The original recipe called for 1 cup of miso, ...

Nigella Lawson Chicken Teriayki Recipe - Food.com chicken thigh,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    rice,    brown sugar,    sake I have had chicken teriayki many ways over the years but this one is my favorite. It is full of flavor Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 600.6 ...

Chicken Teriyaki - Nigella Lawson Recipe - Food.com chicken thigh,    snap/snow peas,    sesame seed oil,    peanut oil,    ginger root,    soy sauce,    mirin,    noodles,    brown sugar,    sake Chicken thighs in an Asian marinade, served with rice noodles and sugar snap peas. From Nigella Kitchen 1x04 Kitchen Tourist http://bit.ly/i2uCNq Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. ...

Tofu and Kale With Peanut Sauce Recipe - Food.com peanut oil,    jalapeno,    onion,    garlic,    kale,    peanut butter,    soy sauce,    mirin,    firm tofu Simple, nutritious and tasty. You can use whatever greens are available: Swiss chard, beet greens, turnip greens, etc. Natural peanut butter (without hydrogenated oils) is better (for everything, not ...

Asian Vegetable Slaw Recipe - Food.com rice wine,    chili paste,    peanut oil,    ginger root,    lime,    lemon,    carrot,    leek,    cucumber,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    fish sauce,    sugar,    sake Found as part of another recipe on Food Network. Posting for safe keeping. Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 131   Calories from Fat 82 g 63 %   ...

Vegetarian Gyoza With Spicy Dipping Sauce Recipe - Food.com rice wine,    chili dried/powder,    shiitake mushroom,    sesame seed oil,    peanut oil,    cooking spray,    ginger root,    spring onion,    garlic,    lettuce,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin The traditional filling is pork and cabbage, but they're often stuffed with chicken, seafood, or vegetables. I grew up eating gyoza this is just one of many variations. (serving size is 4 gyoza an...

Pistachio-Crusted Pork With Plum Sauce and Fried Leeks Recipe - Food.com butter,    pork loin,    oyster sauce,    chili garlic sauce,    sweet and sour sauce,    chicken stock,    sesame seed oil,    peanut oil,    pistachio,    kaffir lime leaves,    leek,    apple cider vinegar,    mirin,    sugar,    orange juice Here's an impressive dish that looks like you spent all day preparing it. It's especially deceiving because you can make the sauce 3 days ahead. It's from the Garden Restaurant at the Gatw...

Salmon Teriyaki With Garlic Noodles Recipe - Food.com sesame seed oil,    peanut oil,    olive oil,    sesame seed,    ginger root,    spring onion,    garlic,    bok choy,    salmon,    soy sauce,    mirin,    noodles,    sugar Salmon really suits oriental flavours and particularly quick-mix teriyaki sauce. Serving Size: 1 (436) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 674.9   Calories from Fat 162...

Grilled baby aubergines with salsa verde recipe - BBC Food nut oil,    light soy sauce,    rice wine,    enokitake,    sesame seed oil,    peanut oil,    five-spice powder,    ginger root,    coriander,    red chili,    spring onion,    garlic,    salt,    rice vinegar,    mirin An elegant, healthy dish for sharing. Place the aubergines into a large bowl. Sprinkle over the Chinese five spice powder and salt and drizzle over the groundnut oil. Toss the aubergines making sure t...

Yakisoba (Protein of Your Choice) Recipe - Food.com napa cabbage,    chicken breast,    hot sauce,    sesame seed oil,    peanut oil,    ginger root,    carrot,    spring onion,    cabbage,    worcestershire sauce,    soy sauce,    salt,    mirin,    tomato ketchup/catsup,    tofu,    noodles,    sugar From Mark Bittman, he recommends the pork chops but I've made it with chicken and tofu. Use whatever works for you! Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...

Lobster and Tenderloin with Oyster Sauce, Ginger, and Scallions Recipe | Martha Stewart beef tenderloin,    oyster sauce,    chili dried/powder,    chicken stock,    cornstarch,    peanut oil,    pepper,    ginger root,    garlic scapes,    coriander leaf,    spring onion,    lobster,    soy sauce,    salt,    mirin,    rice,    lemon juice,    water Surf and turf gets a new twist in this recipe for Lobster and Tenderloin. Browse thousands of recipes on marthastewart.com, enough to satisfy any cook. Instructions Checklist   Step 1   Prepare an ice-w...

Lemon chiffon cake : Recipe - GourmetSleuth egg yolks,    egg whites,    mascarpone,    peanut oil,    oil,    vanilla extract,    mango,    passionfruit,    lime,    eggs,    mirin,    baking powder,    gelatin,    sugar,    white chocolate,    white wine,    lemon juice,    water,    flour This is a sophisticated Lemon Chiffon Cake recipe. Slices of chiffon cake are soaked with lemon syrup, then topped with lemon mascarpone mousse, white chocolate curls, passion fruit sauce. Serves 8 Ch...

Okami Wasabi Sauce Recipe by Quick.easy.cooking | ifood.tv peanut oil,    wasabi,    mirin,    sugar,    water 1. In a bowl, whisk together wasabi, mirin and sugar.   2. Add water until a loose puree forms. Whisk in oil   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1163 Calories from ...

Hoi Sin Chicken | Australia's Best Recipes chicken thigh,    hoisin sauce,    peanut oil,    shallot,    garlic,    soy sauce,    mirin,    water My family love this dish and say they prefer it to takeaway Chinese food any day! Make several deep diagonal cuts in each chicken fillet.   Brush fillets with hoisin sauce.   Heat the oil in a large fry...

Japanese Yakitori-Style Pan-Roasted Duck Breast Recipe - Andrew Zimmern | Food & Wine duck breast,    dashi,    peanut oil,    sesame seed,    spring onion,    soy sauce,    mirin,    sugar,    sake Andrew Zimmern's duck dish has wonderful Asian flavors from sake, soy and sesame seeds. Instructions Checklist   Step 1   In a small saucepan, stir the dashi powder into 1 cup of water until dissolv...

Thai Inspired Chicken Lettuce Wraps Recipe | SparkRecipes chicken,    rice wine,    sesame seed oil,    peanut oil,    peanut,    ginger root,    basil,    mushrooms,    carrot,    spring onion,    garlic,    bean sprouts,    lettuce,    cabbage,    anchovy,    soy sauce,    mirin,    fish sauce,    sugar,    lime juice from the Prevention Magazine Website. This is one of my favorite weeknight meals. It can be made ahead and reheated (just leave out the peanuts) and makes a great lunch the next day. Directions 1.HEAT...

Grilled chicken with spicy ginger vinaigrette chicken breast,    won ton,    rice wine,    chicken stock,    sesame seed oil,    peanut oil,    olive oil,    cooking spray,    oil,    wasabi,    pepper,    ginger root,    mustard,    soy sauce,    salt,    mirin For the chicken: 1) Coat a stove-top grill pan or griddle with cooking spray and set over medium-high heat to preheat. Season both sides of chicken with salt and black pepper. Place chicken on hot pan...

Okra Tempura with Lime "Fonzu" Dipping Sauce Recipe | Food & Wine egg yolks,    cornstarch,    cake flour,    peanut oil,    lime,    okra,    soy sauce,    salt,    rice vinegar,    mirin,    fish sauce,    sugar,    vodka,    club soda,    lime juice,    water Make the lime "fonzu" dipping sauce   Step 1   Stir together soy sauce, mirin, lime juice, vinegar, sugar, and fish sauce in a medium bowl until sugar is dissolved. Stir in 1/4 cup water or mo...

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