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 miso
 apple cider vinegar

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picture of recipeAsian Orange Salad dressing Recipe | SparkRecipes
miso,    sesame seed oil,    garlic,    apple cider vinegar,    orange juice,    water
My favorite dressing at a sushi restaurant was similar to this.So good on any salad
Mix it all up in a shaker or bullet blender add Serving Size: makes 2 3Tbsp Number of Servings: 2   Recipe submitted ...


picture of recipeCashew and Miso Dip (Raw Food) Recipe - Food.com
miso,    cashew,    apple cider vinegar,    honey,    water
The dip is excellent with any vegetables. You can of course use non-raw ingredients if you are not into raw food.
Serving Size: 1 (72) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calori...


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picture of recipeCreamy Sesame Miso Dressing Culinary Cafe
miso,    sesame seed oil,    white peppercorn,    apple cider vinegar,    soft tofu,    soy milk,    water
In a blender, mix together all ingredients, stopping to scrape down sides as necessary, until smooth.   Nutrition   Serving: 3 tbsp | Sodium: 323 mg | Calcium: 26 mg | Vitamin C: 1 mg | Vitamin A: 29 IU...


picture of recipeEast-West Carrots Recipe | MyRecipes
miso,    sesame seed oil,    olive oil,    tarragon,    parsley,    carrot,    spring onion,    apple cider vinegar,    soy sauce,    lemon juice
Although this dish dates back to Emily Bader's days in Berkeley in the 1970s, she still enjoys it. Miso is a pungent paste made from fermented soybeans. It is available in Asian markets and well-s...

recipes with the same ingredients...
East-West Carrots Recipe - Food.com


picture of recipeMiso Sweet Potatoes Recipe | EatingWell
butter,    miso,    rosemary,    pepper,    sweet potato,    apple cider vinegar,    salt,    maple syrup
Inspired by melting potatoes, we gave the same treatment to sweet potatoes. The results? Roasted potatoes that are creamy on the inside but perfectly crisp on the outside. Adding miso to the butter mi...


picture of recipeHerbed Tofu Feta - The Veggie Table
umeboshi,    miso,    olive oil,    herbes de provence,    pepper,    apple cider vinegar,    rice vinegar,    firm tofu
Easy recipe for a soft, crumbly, herby feta made from tofu. - The Veggie Table
Place everything up to the pepper in the bowl and whisk together.   Crumble the pressed tofu and stir into the marinade.   ...


picture of recipeSnow Pea & Carrot Salad with Miso-Tamari Dressing Recipe | EatingWell
miso,    snap/snow peas,    canola oil,    ginger root,    carrot,    lettuce,    apple cider vinegar,    soy sauce
Perk up your dinner salad by tossing greens with snow peas, carrots and a tangy dressing.
Instructions Checklist   Step 1   Whisk oil, miso, vinegar, tamari (or soy sauce) and ginger in a large bowl unt...


picture of recipeFeta Cheese (Tofu) Recipe - Food.com
miso,    olive oil,    dried garlic,    lemon,    apple cider vinegar,    salt,    nutritional yeast,    firm tofu
Tofu - pressed, cubed and marinated to mimic feta cheese.
Serving Size: 1 (594) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 610.8   Calories from Fat 314 g 52 %   Total Fat 35 g...


picture of recipeCashew Parmesan - The Veggie Table
miso,    coconut oil,    cashew,    dried onion,    dried garlic,    apple cider vinegar,    salt,    nutritional yeast
Firm enough to slice or grate, but so tasty that I usually just cut it into cubes to snack on. - The Veggie Table
Line the container with plastic wrap or parchment paper (this will make it easier to g...


picture of recipeVenison Steaks Recipe with Sprouts | olivemagazine
miso,    olive oil,    walnut,    ginger root,    lemon,    pear,    apple,    potato,    brussels sprout,    venison,    apple cider vinegar,    rice vinegar
Serve delicate slices of seared venison with a bubble and squeak-style hash, made from Brussels sprouts, floury potatoes, walnuts and pear.
STEP 1   Cook the potatoes in a pan of boiling salted water f...


picture of recipeFermented Hot Sauce
red bell pepper,    miso,    pepper,    paprika,    chili pepper,    carrot,    onion,    garlic,    apple cider vinegar,    salt
Our taste panel loves the sour flavor that develops from fermentation in this hot sauce. It's nicely hot without being overpowering. Try it on eggs, veggies, tacos, and anything else you'd put...


picture of recipeVegan Burnt Ends Sandwich Recipe - Food.com
marmite,    red onion,    miso,    ciabatta,    pickled onion,    olive oil,    pepper,    crimini mushroom,    spinach,    mustard,    barbecue sauce,    apple cider vinegar,    salt,    mayonnaise,    tofu,    sugar
A sticky, smokey, sweet and salty sandwich. The smoked tofu adds a meaty flavour but you can use regular firm tofu and add some liquid smoke to the mixture instead if you need.
Serving Size: 1 (521) g...


picture of recipeMillet Amaranth Buddha Bowls Recipe | MyRecipes
millet,    miso,    vegetable stock,    sesame seed oil,    olive oil,    canola oil,    pine nut,    curry powder,    sesame seed,    paprika,    chives,    basil,    avocado,    amaranth,    kale,    broccoli,    apple cider vinegar,    tahini,    soy sauce,    salt,    firm tofu
Imagine a classic Asian-style rice bowl, but with a risotto-like blend of millet and amaranth as the base. At Vital Root in Denver, chef-owner Justin Cucci tops the grains with loads of vegetables and...


picture of recipeMiso chicken with walnuts and grapes recipe - BBC Food
butter,    chicken thigh,    miso,    sunflower oil,    walnut,    tarragon,    white peppercorn,    ginger root,    grape,    shallot,    apple cider vinegar,    salt,    mirin,    maple syrup,    white wine,    water
This dish is a fine example of Yottam Ottolenghi's keen eye for unexpected but dazzlingly good flavour combinations.
Place the chicken in a large bowl. Stir together the miso paste, ginger, mirin...


picture of recipeGreen Sauce No. 4 Recipe | Bon Appetit
miso,    olive oil,    pepper,    ginger root,    coriander seed,    coriander leaf,    chives,    apple cider vinegar,    tahini,    salt,    honey,    lemon juice,    lime juice
Mixing lemon and lime juice, as well as a shot of apple cider vinegar, makes for a much more dynamic dressing than just one type of acid could ever achieve.
Step 1   Pulse miso, lemon juice, lime juice...


picture of recipeKaraage (The Best Japanese Fried Chicken Recipe!) - Rasa Malaysia
chicken breast,    miso,    cornstarch,    oil,    sesame seed,    ginger root,    apple cider vinegar,    soy sauce,    rice vinegar,    mirin,    mayonnaise,    honey,    sugar,    sake
Karaage (Japanese Fried Chicken) - Crispy, juicy, and crazy delicious Japanese fried chicken recipe served with miso mayonnaise dip for the best flavors.
Use paper towels to pat dry the chicken pieces...


picture of recipeKale Chips with Almond Butter and Miso Recipe
red pepper,    miso,    olive oil,    turmeric,    thyme,    oregano,    onion,    garlic,    kale,    almond butter,    apple cider vinegar,    soy sauce,    salt,    nutritional yeast,    water
Preheat the oven to 200 degrees F and position 3 racks spaced evenly apart. In a blender or food processor, puree all of the ingredients except the kale and salt.   Grease 3 large rimmed baking sheets ...


picture of recipeSmoky Chipotle Baked Beans Recipe | MyRecipes
tomato sauce,    great northern bean,    adobo,    fermented bean paste,    chipotle,    miso,    chicken stock,    paprika,    navy bean,    onion,    garlic,    bacon,    apple cider vinegar,    maple syrup
You might be surprised to learn that baked beans often contain a good bit of sugar--usually from brown sugar, molasses, and/or ketchup. A classic recipe might have 15g total sugars per 1/2-cup serving...


picture of recipePimm's glazed chicken with strawberry and cucumber salad
chicken thigh,    red onion,    miso,    olive oil,    ginger root,    basil,    strawberry,    garlic,    cucumber,    orange marmalade,    apple cider vinegar,    soy sauce,    brown sugar,    sugar,    pimm's,    orange juice,    lemon juice,    lime juice
Our delicious Pimm's glazed chicken thighs are marinated then grilled with a sticky pimm's glaze. Serve with strawberry and cucumber salad.
Put the chicken in a bowl with the 2 tbsp Pimm...


picture of recipeGruyere Melt - The Veggie Table
guar gum,    xantham gum,    tapioca,    miso,    oil,    mustard powder,    coriander,    apple cider vinegar,    salt,    nutritional yeast,    dry vermouth,    white wine,    soy milk
A thick but pourable sauce when hot off the stove, semi-solid and spreadable (shown) after it has cooled for a bit. Either way, it's phenomenal on top of French onion soup. - The Veggie Table
Whis...


picture of recipeDrew Barrymore's Squash Gratin with Cashew Cream | Vegan Main
red onion,    miso,    olive oil,    cashew,    thyme,    sage,    pepper,    nutmeg,    garlic,    mustard,    apple cider vinegar,    salt,    almond milk,    water
This creamy squash gratin from Drew Barrymore is made with cashews and almond milk, and makes for a comforting vegan main.
Preheat oven to 400 degrees.   Make the Cashew Cream Dressing. Soak your cashe...


picture of recipeWintersalad Recipe | SparkRecipes
miso,    olive oil,    cress,    carrot,    chicory,    apple cider vinegar
Easy, delicious and healthy Wintersalad recipe from SparkRecipes. See our top-rated recipes for Wintersalad.
Number of Servings: 1   Recipe submitted by SparkPeople user PI-LIGHT.   Share on Facebook Sh...


picture of recipeSesame Miso Dressing Recipe - Food.com
miso,    sesame seed oil,    oregano,    basil,    garlic,    apple cider vinegar,    water
This goes well over shredded cabbage, salad greens and is also great over steamed vegetables. Keeps in the fridge for three days.
Serving Size: 1 (176) g   Servings Per Recipe: 1   AMT. PER SERVING % DA...


picture of recipeHoney Miso Salad Dressing Recipe - Food.com
miso,    vegetable stock,    sesame seed oil,    ginger root,    spring onion,    garlic,    mustard,    apple cider vinegar,    soy sauce,    honey,    water
one of my favorite dressings. nice on steamed veggies, too. enjoy!
Serving Size: 1 (46) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 146.8   Calories from Fat 55 g 38 %   Total F...


picture of recipeWakame seaweed salad with miso dressing recipe - BBC Food
cloud ear mushroom,    miso,    sesame seed,    coriander leaf,    coriander,    apple,    wakame,    carrot,    apple cider vinegar,    salt,    mirin,    brown sugar,    water
A wonderfully unique Asian salad of seaweed and wild mushrooms topped with a miso dressing. Perfect if you are feeling a little adventurous!
Toss all the salad ingredients together in a bowl.   To mak...


picture of recipeMiso Dressing Recipe | SparkRecipes
miso,    ginger root,    peanut butter,    apple cider vinegar,    water
Easy, delicious and healthy Miso Dressing recipe from SparkRecipes. See our top-rated recipes for Miso Dressing.
Combine all ingredients and stir until smooth Number of Servings: 2   Recipe submitted b...


picture of recipeCarrot Ginger Salad Dressing Recipe | SparkRecipes
miso,    sesame seed oil,    olive oil,    ginger root,    carrot,    shallot,    apple cider vinegar,    water
Based on Gwyneth Paltrow's GOOP
throw everything into a blender and toss with lettuce Serving Size: 2 tablespoons Number of Servings: 8   Recipe submitted by SparkPeople user FREEKENNY.   Share on F...


picture of recipeSilken Tofu Mayo (Fat-Free) Recipe | SparkRecipes
miso,    garlic,    mustard,    apple cider vinegar,    soft tofu,    agave syrup
Easy, delicious and healthy Silken Tofu Mayo (Fat-Free) recipe from SparkRecipes. See our top-rated recipes for Silken Tofu Mayo (Fat-Free).
Combine all ingredients in a blender until smooth. Chill fo...


picture of recipePeanut-Miso dressing Recipe | SparkRecipes
chili dried/powder,    miso,    peanut,    apple cider vinegar,    water
Good sauce for vegetables (especially broccoli)
Combine peanuts, miso, and vinegar in a blender. Blend on high speed adding enough water so that it all comes together (depends a bit on your blender). ...


picture of recipeCreamy raw miso dip or dressing Recipe | SparkRecipes
sweet onion,    miso,    olive oil,    ginger root,    shallot,    garlic,    apple cider vinegar,    tahini,    honey,    lemon juice,    water
Tasty dip for fresh veggies; for salad dressing thin with a little water.
Blend all ingredients together in blender and adjust seasonings if desired. This dressing tastes better than most store-bough...


picture of recipeTempeh Paprikas with Tahini
tempeh,    miso,    vegetable stock,    sesame seed oil,    paprika,    spring onion,    onion,    apple cider vinegar,    tahini,    soy sauce
Pre-heat oven to 300F. Heat oil in large skillet. Saute onions & paprika till golden. Add 1 1/2 cups stock & miso. Bring to a boil. Add tempeh, reduce heat & simmer 35 to 40 minutes. Blend...


picture of recipeKale Salad with Miso and Pistachios Recipe - Andrew Zimmern | Food & Wine
miso,    olive oil,    pistachio,    sesame seed,    spring onion,    kale,    apple cider vinegar,    salt,    brown sugar,    lemon juice
Andrew Zimmern breaks from the standard kale salad by adding pistachios and sesame seeds for rich nuttiness and a bright, vinegary miso dressing.
Instructions Checklist   Step 1   In a large bowl, toss ...


picture of recipeVegan Pimiento Cheese | Food & Wine
brine,    cherry pepper,    hot sauce,    miso,    coconut oil,    paprika,    garlic,    apple cider vinegar,    salt,    nutritional yeast,    firm tofu,    cheddar cheese
This vegan pimiento cheese recipe features tofu, nutritional yeast and miso for a dairy-free version of a beloved spread.
Instructions Checklist   Step 1   Blot pimientos dry using paper towels, removin...


picture of recipeVegan Gorgonzola cheese Recipe | SparkRecipes
spirulina,    miso,    coconut oil,    dried onion,    dried garlic,    apple cider vinegar,    salt,    tofu,    lemon juice
Quick and easy. Non vegans like it, too. Spreadable. NOT a low salt recipe
Put all the ingredients except spirulina into a blender or food processor and process until almost smooth. Dot the mixture wi...


picture of recipeTempeh and Black Beans Recipe | SparkRecipes
tempeh,    red pepper,    miso,    black beans,    vegetable stock,    olive oil,    chives,    water chestnut,    shallot,    apple cider vinegar,    tahini,    soy sauce,    water
Tempeh is a cultured soybean product available in natural food stores and many specialty groceries. It is a great source of protein, and for many people, it is easier to digest than other soy products...


picture of recipeWinter Chicken Salad with Tangy Miso Dressing Recipe
chicken breast,    miso,    olive oil,    pepper,    watercress,    cumin,    avocado,    mandarin,    spring onion,    fennel,    garden rocket,    lettuce,    apple cider vinegar,    salt,    honey
This Chopped Chicken Salad is easy to put together and filling enough to eat for dinner! Made with fennel, mandarin oranges, avocado, and a flavorful miso dressing, it's perfect for winter but als...


picture of recipeMiso Caramel-Apple Pie Recipe | MyRecipes
butter,    evaporated milk,    oat flour,    tapioca,    miso,    caramel,    oats,    pecan,    cinnamon,    apple,    apple cider vinegar,    salt,    baking powder,    fat,    corn syrup,    brown sugar,    sugar,    milk,    water,    flour
You've no doubt heard of--and enjoyed--salted caramel. Miso caramel takes that concept one step further, offering depth and richness that's unparalleled. Even though this pie is rather decaden...


picture of recipeMiso-Caramel Sauce Takes This Oatmeal-Raisin Skillet Cookie to the Next Level Recipe - Cooking Light
butter,    heavy cream,    miso,    bicarbonate of soda,    canola oil,    cooking spray,    oats,    vanilla extract,    cinnamon,    raisin,    eggs,    apple cider vinegar,    brown sugar,    sugar,    vanilla yogurt,    flour
This sweet-meets-salty oatmeal cookie is chewy in the middle with a crispy bottom and edges. In other words, it's irresistible. The brown...
Instructions Checklist   Step 1   Prepare the cookie: Pre...





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