Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 miso
 chickpea

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeSquash Salad With Chickpeas Recipe | Bon Appetit
aleppo pepper,    miso,    olive oil,    sesame seed,    chickpea,    sweet potato,    spring onion,    soy sauce,    salt,    rice vinegar,    yogurt (plain)
Crispy, creamy, chewy, bright, and about a dozen other wonderful (see?) adjectives apply to this easy dinner.
Step 1   Preheat oven to 425 . Toss potatoes, squash, and 2 Tbsp. oil on a large rimmed bak...


picture of recipeSimple Green Soup - Vegetarian Society
miso,    pepper,    parsley,    basil,    peas,    chickpea,    lemon,    spring onion,    spinach,    salt,    yogurt (plain),    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Simply add all of the ingredients to a blender or food processor and b...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
Shop Now 
Best Seller 
 
 
picture of recipeAvocado on Toast Recipe with Chickpeas and Miso | olivemagazine
miso,    rye bread,    sesame seed oil,    sesame seed,    chickpea,    avocado,    lemon,    spring onion
Use up the store cupboard staple chickpeas in this super quick avo on toast sprinkled with sesame seeds and spring onions. Our recipe has been triple tested
STEP 1   Put the chickpeas, miso, sesame oil...


picture of recipeVegan chickpea meatball pepita pistachio arugula pesto pizza
pumpkin seeds,    bulgur wheat,    tomato paste,    red pepper,    miso,    olive oil,    walnut,    pistachio,    pepper,    oregano,    dried onion,    basil,    chickpea,    garlic,    sun dried tomatoes,    tomato,    garden rocket,    salt,    nutritional yeast,    parmesan cheese,    mozzarella cheese,    bread crumbs,    lemon juice,    water
A delicious meat free pizza covered in an easy to make pizza sauce, a non-traditional pepita pistachio arugula pesto, and pizza-flavored chickpea balls.
To make the chickpea balls   Preheat the oven to...


picture of recipeChickpeas and Dumplings Recipe | Bon Appetit
miso,    chickpea flour,    olive oil,    turmeric,    pepper,    dill,    cayenne pepper,    chickpea,    onion,    garlic,    celery,    salt,    nutritional yeast,    baking powder,    milk,    yogurt (plain)
This recipe gives off major chicken-soup vibes but is entirely vegetarian—and you don’t have to simmer vegetables or cheese rinds for hours to get there. The lightning-fast broth gets its ...


picture of recipeMiso Roasted Vegetable Bowls
red onion,    miso,    sesame seed oil,    oil,    barley,    pepper,    ginger root,    coriander leaf,    chickpea,    summer squash,    asparagus,    broccoli,    salt,    rice vinegar,    honey,    water
Miso is a salty, savory fermented soybean paste that really bumps the flavor of this vegetarian grain bowl. Roasted chickpeas give the bowls a boost of protein (and crunch!).
Preheat oven to 425 F. Sp...


picture of recipeZucchini-Chickpea Veggie Burgers with Tahini-Ranch Sauce Recipe | EatingWell
miso,    olive oil,    oats,    pepper,    parsley,    chives,    cumin,    dried onion,    dried garlic,    chickpea,    zucchini/courgette,    tomato,    garden rocket,    tahini,    salt,    bread,    lemon juice,    water
This vegan burger recipe is one you'll want to make again and again. Savory chickpea and zucchini patties are topped with a creamy, herb-flecked tahini ranch sauce, juicy tomato slices and peppery...


picture of recipePacifist Pesto Recipe - Food.com
miso,    olive oil,    walnut,    cloves,    basil,    chickpea,    lemon,    garlic,    parmesan cheese
Try Pacifist Pesto from Food.com. - 2793
Serving Size: 1 (353) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1302.2   Calories from Fat 1214 g 93 %   Total Fat 135 g 207 %   Satura...


picture of recipeBreakfast Vegetable-Miso Soup with Chickpeas Recipe | Martha Stewart
miso,    olive oil,    chickpea,    carrot,    onion,    garlic,    celery,    broccoli,    salt
Soup for breakfast? This one is packed with nutrition for a warm, savory start to the day.
Instructions Checklist   Step 1   Heat olive oil in a pot over medium heat. Cook onion, garlic, celery, and car...


picture of recipeChickpea and Vegetable Curry Recipe - Food.com
miso,    vegetable stock,    curry powder,    chickpea,    onion,    garlic,    tomato,    spinach,    cauliflower,    broccoli,    firm tofu,    stock or broth,    water
A healthy tasty vegetarian curry. Low in fat, gluten-free and dairy free. Perfect for lunch or dinner. Recipe from Teresa Cutter.
Serving Size: 1 (702) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipePESTO - The Recipe Place
miso,    walnut oil,    olive oil,    basil,    chickpea,    lemon,    garlic,    parmesan cheese
Put chick peas, lemon juice, 1/4 cup of olive oil, garlic and miso (or Parmesan cheese) in a blender or food processor and process until smooth. Add one cup of basil leaves and the remainder of the oi...


picture of recipeRich & Julie's Mac and Cashew Cheese Recipe | SparkRecipes
gluten free pasta,    brown rice,    quinoa,    miso,    cashew,    soybean,    chickpea,    lemon,    bean,    nutritional yeast,    water
A delicious vegan, creamy mac and cheese recipe from the Plant Power family, Rich Roll and Julie Piatt! (made on Naturally, Danny Seo)
Soak cashews in water overnight. Prepare pasta according to packa...


picture of recipePesto Falafel with Butternut Hummus – Recipes Network
miso,    olive oil,    sesame seed,    pepper,    coriander seed,    cumin,    basil,    chickpea,    coconut milk,    lemon,    butternut squash,    onion,    garlic,    tahini,    salt
Step 1   For the butternut hummus: Preheat the oven to 400 degrees F and line a baking sheet with parchment paper.   Step 2   Spread the butternut pieces evenly on the baking sheet, drizzle with 2 tables...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01