Crispy Green Rice Pilaf Recipe | Bon Appetit feta cheese,    miso,    snap/snow peas,    olive oil,    pistachio,    mint,    dill,    coriander,    chili pepper,    basil,    peas,    raisin,    spring onion,    salt,    rice,    lime juice You need day-old rice to make this vibrant, springy pilaf recipe, but it’s worth planning ahead. The precooked rice gets super crisp before it’s tossed with soft feta, crunchy pistachios a...

Holiday Tofu Loaf Recipe - Food.com stuffing mix,    miso,    chili paste,    oil,    savory,    sage,    rosemary,    chili pepper,    mustard,    soy sauce,    firm tofu,    stock or broth,    maple syrup,    agave syrup,    orange juice My friends tell me to make this every holiday as the vegan main course. It looks really pretty and tastes great. You can adjust the oil/ Juice ratio to suit your fancy, just be sure you baste it throu...

Vegan, Raw Cauliflower "Rice" w/ Ginger Avocado Sauce Recipe | SparkRecipes chili dried/powder,    miso,    coconut water,    ginger root,    coriander,    chili pepper,    basil,    avocado,    lime,    carrot,    spring onion,    tomato,    cauliflower This vegan/raw foods main-dish starts with processing raw cauliflower into a rice-like texture. It has a clean, fresh flavor! CAULIFLOWER RICE Process the cauliflower florets in a food processor until...

Chicken noodle miso soup recipe - BBC Food chicken breast,    shiitake mushroom,    miso,    snap/snow peas,    cooking spray,    ginger root,    watercress,    chili pepper,    garlic,    sweetcorn,    soy sauce,    noodles,    lime juice Everybody loves a warming bowl of chicken soup. This soup flavoured with miso is perfect for a light healthy lunch. Spray a large saucepan with oil and heat over a medium heat. Add the ginger, garlic...

Miso Black Bass With Asian Slaw Recipe | Real Simple red cabbage,    red bell pepper,    miso,    canola oil,    peanut,    jalapeno,    chili pepper,    lime,    bass,    soy sauce,    salt,    rice vinegar,    lime juice Get the recipe for Miso Black Bass With Asian Slaw. Instructions Checklist   Step 1   Preheat broiler with a rack 6 inches from heat. Whisk together the miso and 2 tablespoons each of the vinegar and oi...

Vegetarian Udon Noodle Soup Recipe | EatingWell miso,    vegetable stock,    sesame seed oil,    canola oil,    ginger root,    chili pepper,    crimini mushroom,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    mirin,    firm tofu,    noodles,    water This Japanese-style udon soup recipe uses several Asian ingredients that are available at most grocery stores, including udon noodles, mirin (cooking wine), miso, and sesame oil. All will keep for mon...

Ancient Miso Dipping Sauce Recipe - Food.com miso,    pepper,    ginger root,    chives,    jalapeno,    chili pepper,    basil,    rice vinegar,    water Classic Asian ingredients and flavors combine in this versatile sauce that's a perfect accompaniment to Alask salmon, halibut, scallops, crab and black cod. From Alaska Seafood. Serving Size: 1 (...

Steamed Broccoli With Sesame Seeds, Tofu, and Oyster Sauce Recipe - Food.com oyster sauce,    rice wine,    miso,    sesame seed,    ginger root,    chili pepper,    garlic,    broccoli,    firm tofu Another from 'A Taste of Aloha' Cookbook. Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 98.7   Calories from Fat 30 g 31 %   Total Fat 3.4 g 5 %   Sat...

Thai Rice Noodle Soup Recipe - Food.com miso,    olive oil,    sesame seed,    lemongrass,    ginger root,    chili pepper,    dried ginger,    peas,    coconut milk,    lime,    prawn,    soy sauce,    noodles,    cream,    water A delicious spicy broth, it is possible to leave the noodles and soy sauce out for a gluten free soup. Serving Size: 1 (488) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 279.3 ...

Quinoa Mushroom Stir-Fry Recipe - Food.com quinoa,    miso,    sesame seed oil,    turmeric,    chili pepper,    cumin,    raisin,    mushrooms,    onion,    garlic,    spinach,    peanut butter,    salt,    tofu,    stock or broth,    lemon juice,    soy milk This recipe was given to me by a friend when we both lived in Montreal. It's amazing and vegan too (depending on the kind of peanut butter you use). Tastes good with shitake mushrooms. I use miso ...

Miso Sesame Noodle Salad Recipe - Food.com red bell pepper,    shiitake mushroom,    miso,    snap/snow peas,    sesame seed oil,    canola oil,    sesame seed,    ginger root,    chili pepper,    spring onion,    aubergine/eggplant,    soft tofu,    noodles,    lemon juice Vegetarian Times. They also suggest trying this with different sizes of rice noodles or with soba noodles. Serving Size: 1 (349) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 33...

Shaved Zucchini With Miso Vinaigrette Recipe miso,    olive oil,    sesame seed,    pepper,    coriander,    chili pepper,    nori,    spring onion,    zucchini/courgette,    soy sauce,    salt,    rice vinegar,    sugar,    lemon juice Salad of zucchini ribbons tossed with toasted sesame seeds and crackling strips of nori (dried seaweed). Be sure to serve this zucchini salad as soon as it's ready because it can get watery while ... recipes with the same ingredients... Shaved Zucchini with Miso Vinaigrette Recipe - Tyler Florence | Food & Wine

Imperial Fondue Dipping Sauces II Recipe - Food.com rice wine,    miso,    cornstarch,    sesame seed oil,    sesame seed,    ginger root,    chili pepper,    garlic,    mustard,    peanut butter,    worcestershire sauce,    vinegar,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    palm sugar,    brown sugar,    sugar,    sake,    water This is a further selection of Dipping Sauces to be eaten with Imperial Fondue. Two of the sauces are heated on the stove top, and the other briefly utilises the microwave oven. Serve each sauce in a ...

Roasted Brussels Sprouts with Chile Caramel | Martha Stewart miso,    olive oil,    coriander leaf,    chili pepper,    brussels sprout,    soy sauce,    salt,    fish sauce,    palm sugar,    lime juice Think outside the standard side-dish box with this spicy brussels sprout recipe from chef Brad Farmerie. Instructions Checklist   Step 1   In a small bowl, mix together chiles, lime juice, and fish sauc...

Kale and hearty soup Recipe | SparkRecipes chicken breast,    cranberry bean,    chorizo sausage,    quinoa,    miso,    olive oil,    turmeric,    paprika,    chili pepper,    haricot bean,    carrot,    onion,    garlic,    spinach,    kale Delicious, full of super foods, veg and protein, tasty enough even to sway a hefty man appetite! 1. Sweat onions and garlic in olive oil. Add chorizo, chilli and spices and fry off. 2. Add chicken and...

Michael Natkin's Kimchi Jigae with Shiitake and Daikon shiitake mushroom,    miso,    vegetables,    sesame seed oil,    ginger root,    red chili,    chili pepper,    daikon,    spring onion,    onion,    garlic,    soy sauce,    firm tofu,    water We've got to thank Michael Natkin, author of Herbivoracious for veg-ifying one of our favorite Korean dishes, kimchi jigae so that our vegetarian compatriots can enjoy the goodness that is this so...

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