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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 miso
 spring onion

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picture of recipeSpicy Pasta Cucumber Salad Recipe | MyRecipes
fermented bean paste,    red pepper,    miso,    sesame seed oil,    sesame seed,    spring onion,    cucumber,    soy sauce,    salt,    rice vinegar,    pasta,    honey,    water
Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.
Instructions Checkli...


picture of recipeSauteed Miso Cucumber Salad Recipe | MyRecipes
fermented bean paste,    miso,    sesame seed oil,    pepper,    spring onion,    cucumber,    soy sauce,    salt,    rice vinegar,    water
Miso is a thick soybean paste with a salty, slightly sweet flavor. Look for it in the refrigerated part of the produce section or with the dairy products, or substitute soy sauce.
Instructions Checkli...


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picture of recipeMiso Soup Recipe | SparkRecipes
dashi,    shiitake mushroom,    miso,    spring onion,    bok choy,    soft tofu,    water
I have a bowl of this for breakfast along with 1/2 cup of rice and sometimes a poached egg. Dashi granules and Miso paste can be found at any asian market or Whole Foods. I'm not a fan of Seaweed ...


picture of recipeMiso Mushroom Soup Recipe - Food.com
dried shiitake,    miso,    sesame seed oil,    spring onion,    spinach,    soft tofu,    water
from fine cooking, this is really quick and simple to make. this can easily be doubled or tripled. if you don't like tofu then omit it- you can add cooked beef, chicken- use your imagination.
Serv...


picture of recipeShitake Miso Soup Recipe - Food.com
shiitake mushroom,    miso,    spring onion,    soy sauce,    tofu,    water
Miso Soup with Shitake Mushrooms. Warm and Simple to Make.
Serving Size: 1 (596) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 115.9   Calories from Fat 37 g 32 %   Total Fat 4.1 ...


picture of recipeFoiled Miso Salmon Recipe - Food.com
chili dried/powder,    shiitake mushroom,    miso,    spring onion,    salmon,    soy sauce,    mirin,    sugar,    sake
DH and I made this for dinner last night and thought it was excellent. Another winner from Keiko O Aoki's Easy and Healthy Japanese Food for the American Kitchen. DH and I doubled the green onions...


picture of recipeKorean Miso Soup Recipe Video by koreancuisine | ifood.tv
miso,    spring onion,    salt,    tofu,    water
Put miso paste in the cold water and mix well. Bring it to a boil and stir.   - Cut Tofu into bite size pieces.   - Put Tofu into miso soup and boil for another minute.   - Add salt to taste.   - Garnish ...


picture of recipeMiso Ginger Chicken Recipe | SparkRecipes
chicken breast,    miso,    sesame seed oil,    ginger root,    spring onion,    rice vinegar,    mirin
This is a light healthy delicious chicken dish!!
Whisk together all ingredients except chicken in a medium bowl. (I used my 2.25 qt FoodSaver marinator.) Add chicken breasts and toss until all are wel...


picture of recipeEggplant Miso Soup | Recipes Wiki | Fandom
miso,    carrot,    spring onion,    aubergine/eggplant,    tofu,    water
Contributed by Waldine van Geffen 2 tbsp miso 2 scallions, chopped 1 quart hot water 1⁄2 cup tofu, cubed 1 carrot, chopped 1 cup eggplant, julienned In boiling wash, add miso. Mash to dissolve. ...


picture of recipeMiso Glazed Salmon Recipe - Food.com
miso,    ginger root,    spring onion,    salmon,    rice vinegar,    sugar
You will love the taste of this salmon with it's sweet and savory glaze. Serve this with a side of steamed aromatic rice.
Serving Size: 1 (254) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeMiso Soup Recipe by Takako | ifood.tv
dashi,    miso,    spring onion,    soft tofu,    water
Dashi is a basic stock used in Japanese cooking which is made by boiling dried kelp (seaweed) and dried bonito (fish).
In a medium saucepan over medium-high heat, combine dashi granules and water; bri...


picture of recipeMiso-Marinated Skirt Steak Recipe | MyRecipes
beef skirt steak,    miso,    cooking spray,    pepper,    spring onion,    garlic,    rice vinegar,    brown sugar,    sake
Skirt steak is a flavorful cut but tends to be tough. In this miso-marinated steak recipe, sake acts as a tenderizer. To easily trim the fat, roll up steak jelly-roll fashion. Use a sharp knife to sli...

recipes with the same ingredients...
Miso Marinated Skirt Steak Recipe - Food.com


picture of recipeMiso Soup with Tofu and Nori Recipe | MyRecipes
miso,    edamame,    nori,    spring onion,    soy sauce,    firm tofu
Classic. Simple. Comforting. Nothing beats a good bowl of miso soup, and this recipe is sure to become one of your go-tos on rainy days. We used edamame and tofu, but you could substitute cooked meat ...


picture of recipeMiso-glazed Salmon Recipe
fermented bean paste,    miso,    canola oil,    sesame seed,    spring onion,    salmon,    soy sauce,    brown sugar,    water
In order to nicely brown the outer layer of the fillets without regressing to the tough, dry texture of the broiled recipes,sprinkling the flesh with salt and pepper, then quickly pan seared the fille...


picture of recipeBroiled Salmon And Miso Glaze Recipe
miso,    sesame seed,    ginger root,    spring onion,    salmon,    rice vinegar,    honey
A sweet, tangy and gingery mixture marinade is great with most fish and seafood. The toasted sesame seeds provide a nutty and attractive accent. Make it a meal by serving with brown rice and sauteed r...


picture of recipePetit Mussel Gratin Recipe
miso,    spring onion,    mussel,    mayonnaise,    bread crumbs
One of my family's favorite mussel dish. Using Negi (Onion) Miso-Mayonnaise, grilled like a gratin. Very much suit for Japanese Sake(Rice wine) or White wine.
Set oven at 200 degree C   +++++++++++...


picture of recipeChicken Miso Broth Recipe
chicken,    miso,    ginger root,    spring onion,    soy sauce,    rice vinegar,    mirin
This broth is so delicious, light and versatile you can drink it as is, make an asian soup, use as a stock, you name it.
Place the chicken, breast side up on a big stock pot.   Add ginger, spring onio...


picture of recipeMiso Soup with Shiitake Mushrooms and Tofu | Recipes Wiki | Fandom
shiitake mushroom,    miso,    vegetable stock,    spring onion,    firm tofu
Very simple to make, and really flavoursome, ideal winter breakfast or all-purpose soup. Based on a recipe from my asian cookbook, but that was too salty, so I changed it. 1 pint water (with or withou...


picture of recipeBest Miso Soup Recipe - How To Make Miso Soup
enokitake,    miso,    kombu,    spring onion,    soft tofu,    water
The perfectly light Miso Soup from Delish.com is a great appetizer.
Make dashi: In a large pot over medium heat, bring water and kombu to a simmer. Remove kombu as soon as the water starts to simmer. ...


picture of recipeYakitori - Tempeh and Aubergine Kebabs with Miso Coating - Vegetarian Society
tempeh,    miso,    sesame seed oil,    spring onion,    aubergine/eggplant,    soy sauce,    rice vinegar
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
In a bowl, mix together all the sauce ingredients.   Coat the tempeh an...


picture of recipeHow to Make Miso Soup Recipe by fast.cook | ifood.tv
miso,    mung bean,    spring onion,    water
Here is an non traditional Miso soup recipe. Instead of using Tofu and Nori/Seaweed, the chef has used some mung bean. Watch the recipe video below and try it yourself!
MAKING   1. In a saucepan, boil ...


picture of recipeMiso Soup with Tofu - Vegetarian Society
seaweed,    light soy sauce,    miso,    nori,    spring onion,    firm tofu,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Boil the water in a medium-sized saucepan and add the nori. Turn the h...


picture of recipeMiso flavoured broth with marinated tofu | olivemagazine
miso,    spring greens,    vegetable stock,    red chili,    spring onion,    soy sauce,    firm tofu
Try this miso flavoured broth with marinated tofu. Make our easy tofu dish with miso broth for an easy vegetarian meal. This tofu recipe is low calorie
STEP 1   Toss the tofu in the teriyaki marinade a...


picture of recipeJamie Oliver's Seared Sesame Tuna
miso,    snap/snow peas,    sesame seed,    spring onion,    tuna
Jamie Oliver's recipe for Seared Sesame Tuna from the book of his Channel 4 series, Jamie's Quick & Easy Food, makes a satisfying mid-week meal in just 10 minutes.
Place a large non-stick ...


picture of recipeClassic Miso Soup Recipe | Bon Appetit
miso,    wakame,    kombu,    spring onion,    soft tofu
You can find bonito flakes (dried tuna flakes), wakame (edible seaweed), and kombu (edible kelp) at Japanese markets or in international sections of large grocery stores. Stock up on all three and be ...


picture of recipeStrip Steak With Umami Butter Sauce Recipe | Bon Appetit
butter,    beef steak,    miso,    olive oil,    oil,    spring onion,    salt
Ready to move on from bottled steak sauce? Great, because we are too with this 5-ingredient sauce that takes all of 10 minutes to make.
Step 1   Heat a dry large heavy skillet, preferably cast iron, ov...


picture of recipeJapanese Superfood Miso Soup - The Woks of Life
dried shiitake,    miso,    kombu,    spring onion,    spinach,    soft tofu,    water
This Superfood miso soup uses a homemade dashi stock made with dried kombu (kelp), shiitake mushrooms, and bonito flakes. Add soft tofu, lots of healthy spinach, scallions, and miso results in a much ...


picture of recipeVegan Miso Soup - Loving It Vegan
shiitake mushroom,    miso,    vegetable stock,    wakame,    spring onion,    soft tofu
Simple and delicious vegan miso soup. This veggie packed soup is extremely flavorful and makes the perfect appetizer or side.
Add vegetable stock to a pot on the stove and bring to a simmer.   Add drie...


picture of recipeGinger-Miso Sweet Pea Spread Recipe - Grace Parisi | Food & Wine
miso,    canola oil,    ginger root,    jalapeno,    peas,    spring onion
As a dairy-free alternative to creamy dips, the recipe here calls for pureeing sweet peas with scallions, ginger and jalapeño, then seasoning the mix ...
Instructions Checklist   Step 1   In a larg...

recipes with the same ingredients...
Ginger-Miso Sweet Pea Spread Recipe | MyRecipes
Ginger-Miso Sweet Pea Spread Recipe


picture of recipeElemental Miso Soup Recipe | Bon Appetit
dashi,    miso,    wakame,    spring onion,    soft tofu
Just like the miso soup you get in restaurants, and we mean that in a good way.
Step 1   Combine wakame and 2 Tbsp. water in a small bowl. Let sit, stirring occasionally, until softened, 25–30 mi...

recipes with the same ingredients...
Miso Soup With Tofu and Wakame Recipe - Food.com


picture of recipeMiso Mussels Recipe | olivemagazine
miso,    vegetable stock,    ginger root,    spring onion,    mussel,    rice
Try our miso mussels recipe. This easy mussels recipe is a quick and easy mussels recipe with miso soup paste. Make our healthy mussels for a quick dinner
STEP 1   Heat the vegetable stock in a large s...


picture of recipeMiso Soup - Vegetarian Society
miso,    parsley,    wakame,    spring onion,    cabbage,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Quickly rinse the wakame in water to remove excess salt and then soak ...


picture of recipeMiso Soup (Easy and Authentic Recipe) - Rasa Malaysia
kelp seaweed,    seaweed,    miso,    kombu,    spring onion,    soft tofu,    water
Miso Soup is a Japanese soup made with miso paste, tofu, seaweed and dashi broth. Easy and authentic homemade miso soup recipe that takes 10 mins to make.
Bring the water and kombu to boil in a stock ...


picture of recipeSriracha-Grilled Tofu Recipe | Bon Appetit
miso,    sesame seed,    spring onion,    garlic,    soy sauce,    firm tofu
Sriracha-Grilled Tofu Recipe
Step 1   Cut tofu into 1" blocks. Drain well on paper towels.   Step 2   Put Sriracha, 1 tablespoon sesame seeds, soy sauce, and white miso paste in a blender with 3 cho...


picture of recipeMiso Braised Kohlrabi Recipe | CDKitchen.com
miso,    white peppercorn,    spring onion,    kohlrabi,    water
A 5-star recipe for Miso Braised Kohlrabi made with water, miso paste, ground white pepper, kohlrabi, green
Bring water to a boil in a medium saucepan. Stir in miso paste and whisk till dissolved. Sti...


picture of recipeChicken Yakitori Recipe | olivemagazine
chicken thigh,    miso,    spring onion,    mirin,    sugar
Try our chicken yakitori recipe. It's easy to make yakitori skewers with this easy recipe. This Japanese glaze is ideal for grilled meat, poultry or fish
STEP 1   Soak wooden skewers in water for 1...


picture of recipeMiso-Ginger Consomme Recipe | Bon Appetit
fermented bean paste,    shiitake mushroom,    miso,    ginger root,    spring onion,    soy sauce
Miso-Ginger Consomme Recipe
Step 1   Using a Microplane or the coarse holes of a box grater, finely grate ginger. Wrap gratings in cheesecloth and squeeze juice through cheesecloth, yielding 11...


picture of recipeWinter Slaw Recipe | Bon Appetit
miso,    oil,    ginger root,    coriander leaf,    spring onion,    broccoli,    rice vinegar
Slaw isn't limited to the land of fried chicken sandwiches and summer grilling. This Japanese-inspired version works all year 'round.
Whisk vinegar, miso, ginger, and oil in small bowl. Combin...


picture of recipeEggplant With Miso Sauce Recipe
miso,    olive oil,    pepper,    ginger root,    lime,    spring onion,    aubergine/eggplant,    salt,    rice vinegar,    water
Healthy and tasty and easy to make ahead. This is a winner for me and is easy to get the eggplant the right consistency.
Soak the eggplant in salted water for 30 minutes. Drain and pat each slice dry....

recipes with the same ingredients...
Moosewood's Eggplant With Miso Sauce Recipe - Food.com


picture of recipeChicken and Noodle Miso Soup Recipe - Food.com
chicken breast,    miso,    snap/snow peas,    ginger root,    red chili,    spring onion,    noodles,    water
Australian chef Donna Hay's version. It's quite different from the other version already listed here.
Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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