Chinese Steamed Fish Recipe by Crockpot.specialist | ifood.tv mixed herbs,    cornstarch,    dried ginger,    mushrooms,    bamboo shoots,    leek,    ham,    soy sauce,    stock or broth,    brandy,    lemon juice GETTING READY   1.Clean the fish well; put a sprinkling of lemon juice and lat it stay for some time.   2.Preheat the oven to 425 degrees.   3.Cut slices of leeks and mushrooms.   4.Chop ham and bamboo sh...

Tasty Meat Loaf Recipe by Microwaverina | ifood.tv butter,    sheep liver,    mixed herbs,    pepper,    onion,    eggs,    bacon,    pork,    sausage,    salt,    vegetable fat spread,    brandy,    double cream 1. Stretch the bacon with the hack of a knife and use it to line a 700 g (1 1/2 lb) ovenproof glass loaf dish.   2. Place the butter in a large ovenproof dish and microwave on HIGH for 30 seconds or un...

Belgian Pate Recipe by chef.pierre | ifood.tv chicken,    garlic salt,    mixed herbs,    dry sherry,    thyme,    parsley,    bay leaf,    onion,    bacon,    pork,    ham,    salt,    bread,    wine,    brandy,    milk Bone the chicken.   Slice the 2 breasts of chicken in half lengthwise, and set aside.   Grind remaining chicken, the ham, 4 slices of bacon and the onion; then mix in the pork.   Crumble the bread into m...

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