Spanish monkfish with chorizo and wood-roasted peppers and salad recipe - BBC Food red onion,    monkfish,    tomato paste,    green pepper,    red pepper,    chorizo sausage,    olive oil,    pepper,    parsley,    paprika,    lima bean,    lemon,    shallot,    asparagus,    tomato,    cucumber,    lettuce,    red wine vinegar,    salt,    honey,    sugar,    lemon juice For the monkfish, heat a large frying pan until hot, then add the chorizo and fry for 2-3 minutes, until golden-brown and some red paprika-flavoured oil has been released by the chorizo.   Add the shal...

Monkfish and Chorizo Kebabs Recipe - Eric Ripert | Food & Wine red onion,    monkfish,    swordfish,    chorizo sausage,    olive oil,    pepper,    coriander,    garlic,    tomato,    salt,    bread,    lemon juice More Amazing Seafood Recipes... Instructions Checklist   Step 1   Light a gas or charcoal grill. Alternately thread 4 slices of the chorizo, 4 of the cherry tomatoes, 3 or 4 chunks of the monkfish and 3...

Sardinian-Style Paella Recipe - Maria Helm Sinskey | Food & Wine cockles,    red snapper,    monkfish,    chorizo sausage,    olive oil,    saffron,    pepper,    parsley,    onion,    garlic,    tomato,    mussel,    shrimp,    cod,    salt,    white wine,    water Fregola, the pearl-size Sardinian pasta that is quite similar to couscous, makes a terrific substitute for rice in this paella-style dish; it soaks up... Instructions Checklist   Step 1   In a small bow...

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