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Madagascan curry with monkfish recipe | House & Garden monkfish, olive oil, turmeric, ginger root, coriander seed, coriander, red chili, cinnamon, cumin, coconut milk, lime, sweet potato, onion, garlic, tomato, rice Monkfish is the perfect fish for a curry, with its meaty flesh able to absorb all the flavours of the spice. Step 1 In a large pot, heat the oil and fry the onion, garlic, ginger and chillies, with a...
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| Catalan fish stew | Seafood recipes | Spanish | SBS Food monkfish, tomato paste, red capsicum pepper, seafood stock, chicken stock, dry sherry, olive oil, almond, saffron, pepper, paprika, coriander, bay leaf, onion, tomato, salt, water Standing time 30 minutes Heat oven to 180 C. Place the almonds in a small roasting dish and roast for about 4-5 minutes, tossing halfway through, until golden. Transfer to a food processor and proces...
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Grilled Monkfish With Fresh Salsa Recipe - Food.com monkfish, chili dried/powder, paprika, coriander, jalapeno, cumin, lime, shallot, garlic, tomato, salt Try it with this fresh salsa! Serving Size: 1 (223) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 309.3 Calories from Fat 26 g 9 % Total Fat 3 g 4 % Saturated Fat 0.5 g 2 % ...
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| Monkfish Kabobs with Lemon and Thyme | Recipes Wiki | Fandom monkfish, olive oil, thyme, pepper, coriander, lime, lemon, garlic, salt Contributed by Healthy Recipes for Diabetic Friends Y-Group Source: Great Healthy Food - Diabetes by Azmina Govindji Yield: 4 servings 1 lb, 7 oz monkfish fillet 1 tbsp olive oil 2 cloves garlic, crus...
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| Marinated Fried Fish Recipe - Claudia Roden | Food & Wine monkfish, olive oil, coriander, green chili, lemon, onion, garlic, cod, salt, flour This fish is first deep-fried, then marinated and chilled. In Egypt, cooks use bream from the Mediterranean, but you can substitute any firm, white fi... Instructions Checklist Step 1 In a medium sa...
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| Saffron risotto with braised monkfish, fennel, coriander and mint recipe - BBC Food butter, risotto rice, monkfish, seafood stock, saffron, mint, coriander seed, coriander, red chili, onion, fennel, celery, tomato, white wine, red wine, orange juice A light, herby risotto with braised monkfish – perfect dinner party fare. For the risotto, heat a large frying pan or saute pan and melt the butter. Add the onion, fennel and celery and cook unt...
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| Green coriander monkfish with coriander poppadoms recipe - BBC Food monkfish, chickpea flour, oil, pepper, ginger root, coriander seed, coriander leaf, coriander, green chili, lemon, garlic, tomato, salt, yogurt (plain), water For the monkfish, cut the monkfish tails into 2cm/1in thick slices and place in a bowl. Combine the ginger, garlic, salt and lemon juice in a food processor and blend to a paste. Add the paste to th...
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| Monkfish satay, roast carrots, peanuts and lime recipe - BBC Food butter, dark soy sauce, monkfish, olive oil, peanut, curry powder, lemongrass, coriander, red chili, coconut milk, lime, carrot, peanut butter, white wine vinegar, honey, sugar Sweet, sharp, spicy and nutty – this monkfish supper with a zingy satay sauce and roasted carrots is a riot of flavours and textures. To make the satay, whisk the lime juice, honey, soy sauce, c...
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| Monkfish and Chorizo Kebabs Recipe - Eric Ripert | Food & Wine red onion, monkfish, swordfish, chorizo sausage, olive oil, pepper, coriander, garlic, tomato, salt, bread, lemon juice More Amazing Seafood Recipes... Instructions Checklist Step 1 Light a gas or charcoal grill. Alternately thread 4 slices of the chorizo, 4 of the cherry tomatoes, 3 or 4 chunks of the monkfish and 3...
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| Spice-crusted Monkfish in Tomato Sauce - The lemongrass gives an almost Thai flavour to this beautif monkfish, chili dried/powder, rapeseed oil, oil, pepper, lemongrass, ginger root, fennel seeds, coriander seed, coriander, green chili, cumin, bay leaf, coconut milk, lemon, garlic, tomato, salt, cheddar cheese, double cream, yogurt (plain), ghee The lemongrass gives an almost Thai flavour to this beautiful monkfish. First make the spice mix. Put all the ingredients in a small frying pan and lightly toast over a low heat, until they turn a s...
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| Bhuna Monkfish Recipe by foodlover | ifood.tv monkfish, tomato paste, chili dried/powder, corn oil, ginger root, curry leaf, coriander, green chili, onion, garlic, salt, sugar, lemon juice 1. Place the monkfish cubes in a large bowl. Add the tomato puree, salt, 1 teaspoon each of the ginger, garlic and chilli powder, plus the sugar and lemon juice and blend together. 2. Heat the corn o...
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