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 Monkfish Curry Recipe | olivemagazine
black mustard seeds, chili flavored oil, monkfish, chili dried/powder, coconut oil, curry powder, turmeric, tamarind, saffron, ginger root, fennel seeds, curry leaf, coriander seed, green chili, asafoetida, coconut milk, coconut, onion, garlic, tomato, milk, ghee
Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry
STEP 1 Soak the saffron in the milk ...
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|  Marinated Fried Fish Recipe - Claudia Roden | Food & Wine
monkfish, olive oil, coriander, green chili, lemon, onion, garlic, cod, salt, flour
This fish is first deep-fried, then marinated and chilled. In Egypt, cooks use bream from the Mediterranean, but you can substitute any firm, white fi...
Instructions Checklist Step 1 In a medium sa...
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 South Indian dry masala fish curry with tomato and coconut chutney recipe - BBC Food
black mustard seeds, monkfish, chili dried/powder, hake, desiccated coconut, oil, garam masala, ginger root, curry leaf, coriander seed, green chili, cumin, cardamom, onion, garlic, tomato, haddock, cod, fish, balsamic vinegar, salt, sugar, yogurt (plain)
For the fish, wash the fish and blot dry with kitchen paper. In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli, cardamom pods and salt. Add the fish and coat...
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|  Green coriander monkfish with coriander poppadoms recipe - BBC Food
monkfish, chickpea flour, oil, pepper, ginger root, coriander seed, coriander leaf, coriander, green chili, lemon, garlic, tomato, salt, yogurt (plain), water
For the monkfish, cut the monkfish tails into 2cm/1in thick slices and place in a bowl. Combine the ginger, garlic, salt and lemon juice in a food processor and blend to a paste. Add the paste to th...
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| Monkfish tikka masala with roti recipe - BBC Food
red onion, monkfish, oil, cashew, almond, mace, ginger root, green chili, cardamom, garlic, tomato, salt, lime juice, double cream, yogurt (plain), water, flour
Monkfish partners up magnificently with this punchy sauce. Served on a homemade roti, this recipe is a winner.
For the monkfish, break the cardamom pods and the mace flower. Place them into a heavy-ba...
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|  Spice-crusted Monkfish in Tomato Sauce - The lemongrass gives an almost Thai flavour to this beautif
monkfish, chili dried/powder, rapeseed oil, oil, pepper, lemongrass, ginger root, fennel seeds, coriander seed, coriander, green chili, cumin, bay leaf, coconut milk, lemon, garlic, tomato, salt, cheddar cheese, double cream, yogurt (plain), ghee
The lemongrass gives an almost Thai flavour to this beautiful monkfish.
First make the spice mix. Put all the ingredients in a small frying pan and lightly toast over a low heat, until they turn a s...
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| Bhuna Monkfish Recipe by foodlover | ifood.tv
monkfish, tomato paste, chili dried/powder, corn oil, ginger root, curry leaf, coriander, green chili, onion, garlic, salt, sugar, lemon juice
1. Place the monkfish cubes in a large bowl. Add the tomato puree, salt, 1 teaspoon each of the ginger, garlic and chilli powder, plus the sugar and lemon juice and blend together. 2. Heat the corn o...
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