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 Spiced monkfish with chicory and orange butter sauce recipe | delicious. magazine
butter, monkfish, yellow/orange pepper, red pepper, icing sugar, olive oil, curry powder, thyme, rosemary, orange, garlic, chicory, salt
Roast the red and yellow peppers Preheat the oven to 220C/fan200C/gas 7. Place the peppers and 3 tablespoons olive oil in a small roasting tin with the garlic, thyme, rosemary and a pinch of rock sal...
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|  MONKFISH TAGINE recipe | Epicurious.com
monkfish, yellow/orange pepper, green pepper, red pepper, olive oil, parsley, paprika, ginger root, lemon, carrot, tomato, salt, coffee
Combine the paprika, ground coffee, parsley, lemon juice, salt, and olive oil to make the marinade. Marinate the fish for 20 minutes in a cooking pot with the mixture. In the "tagine": Lay...
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 Monkfish Kebabs Recipe by Western.Chefs | ifood.tv
monkfish, yellow/orange pepper, red pepper, seafood stock, oil, mint, zucchini/courgette, tomato, rice
Thread the fish and vegetables on to 8 skewers. Mix the stock with the oil and brush over the kebabs. Place the kebabs under a medium hot grill and cook for 8-10 mins, turning occasionally and brush...
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| Monkfish Curry
monkfish, mango chutney, yellow/orange pepper, red pepper, curry paste, peanut oil, oil, pepper, ginger root, coriander leaf, red chili, coconut milk, lime, onion, garlic, salt
1. Heat the oil over a medium heat. Place the onion, peppers and garlic into the oil and cook until soft. Add the ginger, chilli and curry paste and cook out for few minutes, continually stirring bein...
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