Medallions of Veal With Wild Morel Mushrooms Recipe - Food.com butter,    morel,    glace de viande,    olive oil,    white peppercorn,    shallot,    veal,    salt,    vermouth,    madeira,    water,    flour Admittedly a splurge--but worth it. Dried morels may be used--soak in water for an hour then proceed. Jus de veau (which 'Zaar's computer will not accept) or glace de viande can be found in sp...

Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels | Martha Stewart butter,    chicken breast,    morel,    heavy cream,    hot sauce,    grape seed oil,    olive oil,    thyme,    tarragon,    white peppercorn,    parsley,    mint,    bay leaf,    lemon,    carrot,    onion,    garlic,    fennel,    fava beans,    tomato,    spinach,    crayfish,    salt,    old bay seasoning,    madeira Make this Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels for a deliciously earthy meal. Instructions Checklist   Step 1   Prepare an ice-water bath; set aside. Rinse crayfish under cold ...

Mushroom Soup (Balthazar) Recipe - Food.com butter,    morel,    heavy cream,    porcini mushroom,    shiitake mushroom,    chicken stock,    olive oil,    sage,    rosemary,    white peppercorn,    button mushroom/champignon,    onion,    garlic,    salt,    water Try Mushroom Soup (Balthazar) from Food.com. - 378730 Serving Size: 1 (486) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 485.2   Calories from Fat 360 g 74 %   Total Fat 40.1 g 6...

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