Super Bowl Italian Submarine Sandwich Recipe - Food.com mortadella,    salami,    red pepper,    basil,    ham,    salad dressing,    mozzarella cheese,    bread I get a ton of requests for this sandwich, particularly at Superbowl time. I think the key is the fresh ingredients and using a really good Italian dressing (or a homemade vinaigrette). Serving Size: ...

Bears' Style Sub Recipe - Food.com provolone,    mortadella,    italian dressing,    salami,    olive oil,    oregano,    onion,    tomato,    lettuce,    red wine vinegar,    bread As in CHICAGO Bears. This is what we noshed on while watching them in the playoffs. Serving Size: 1 (274) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 739.2   Calories from Fat ...

Deep Fried Meatballs Recipe | olivemagazine mortadella,    ground beef,    oil,    parsley,    potato,    garlic,    eggs,    parmesan cheese,    bread crumbs,    bread,    milk Enjoy these crispy, breadcrumb-coated beef meatballs hot from the frying pan for a real taste of Venice. Present these to a crowd and watch them disappear. STEP 1   Boil the potato until a fork easily ...

Italian Club Sandwich Recipe | MyRecipes provolone,    mortadella,    italian dressing,    cherry pepper,    salami,    baloney,    olive,    tomato,    lettuce,    bacon,    mustard,    mayonnaise,    parmesan cheese,    bread A traditional club gets an Italian update in this mouth-watering baked sandwich recipe. Salami and bologna replace turkey for a welcomed twist on a old classic. Instructions Checklist   Step 1   Cut bre... recipes with the same ingredients... Italian BLT Sandwiches Recipe | MyRecipes

Jumbo Salad Sandwich Recipe - Food.com provolone,    mortadella,    salami,    green pepper,    red pepper,    tarragon vinegar,    olive oil,    caper,    lettuce,    seasoning,    bread A great buffet style lunch item. Serving Size: 1 (1926) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 903.5   Calories from Fat 471 g 52 %   Total Fat 52.4 g 80 %   Saturated Fat 2...

Italian BLT Sandwiches Recipe - Food.com provolone,    mortadella,    italian dressing,    salami,    baloney,    tomato,    lettuce,    bacon,    mustard,    mayonnaise,    parmesan cheese,    bread Recipe comes from Southern Living. Simple and delicious sandwich; could easily be made to take on a picnic or for tailgating.Menu Suggestion:Broccoli Cheese Soup, Potato Chips. Serving Size: 1 (386) g... recipes with the same ingredients... Italian Club Sandwiches Recipe - Food.com

Vicki's Muffaletta Sandwich Recipe - Food.com provolone,    mortadella,    black olive,    salami,    red pepper,    olive oil,    olive,    garlic,    white vinegar,    cheese,    bread Great for picnics, games, etc because there's no mayo. New Orlean's tradition. Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 961.3   Calories from F...

Almost Central Grocery Muffuletta Recipe - Food.com provolone,    mortadella,    cherry pepper,    salami,    olive oil,    parsley,    oregano,    caper,    olive,    garlic,    anchovy,    bread,    lemon juice Growing up in New Orleans, this sandwich was a staple. Must be consumed with a cold Barq's root beer. This recipe was printed in the Times Picayune. Serving Size: 1 (733) g   Servings Per Recipe: 2...

Muffuletta Recipe - Food.com provolone,    mortadella,    kalamata olive,    red onion,    salami,    red pepper,    olive oil,    pepper,    oregano,    olive,    garlic,    garden rocket,    ham,    red wine vinegar,    salt,    bread This is a type of sandwich that originated in New Orleans. This particular recipe was given on the Every Day Italian show on Food Network. I served it at a New Year's Eve gathering and everyone we...

Muffuletta Recipe - Food.com provolone,    mortadella,    salami,    olive oil,    pepper,    oregano,    olive,    carrot,    garlic,    celery,    ham,    red wine vinegar,    bread,    lemon juice From Roadfood.com: The name muffaletta once referred only to the bread, a chewy round loaf turned out by Italian bakeries. New Orleans grocery stores that sold the bread got the fine idea to slice it ...

Polpette | Martha Stewart ground pork,    mortadella,    pistachio,    pepper,    parsley,    onion,    garlic,    eggs,    veal,    beef,    salt,    parmesan cheese,    bread,    red wine,    milk Instructions Checklist   Step 1   Preheat the oven to 400 degrees.   Advertisement   Step 2   Heat the milk in a small pan until warm but not scalded. Turn off the heat. Place the bread in the milk and let...

Antipasti Sandwich Recipe | Martha Stewart mortadella,    cannellini bean,    red bell pepper,    dry cured ham,    olive oil,    pepper,    parsley,    garlic,    zucchini/courgette,    artichoke,    ham,    salt,    parmesan cheese,    bread,    lemon juice Make this sandwich ahead of time. Pressing it in the refrigerator (or in the bottom of your picnic basket) allows the flavors to mingle. Instructions Checklist   Step 1   Sprinkle a double layer of pape...

Muffaletta Recipe | SparkRecipes provolone,    mortadella,    dry cured ham,    olive,    bread A great Italian sandwich made famous in New Orleans. Another great recipe courtesy of TheKitchenHotline.com. Slice the loaf in half and place the bottom slice onto plastic wrap. Layer in order mortade...

Grilled Mozzarella Sandwiches With Mortadella, Pesto, and Artichokes Recipe mortadella,    pesto,    olive oil,    artichoke,    anchovy,    mozzarella cheese,    bread Each of these crisp, thin sandwiches is filled with melted mozzarella cheese, thinly sliced marinated artichoke hearts, pesto, and mortadella. A little anchovy punches up the savory flavor of each bit...

Muffuletta - Recipe #17738 - Foodgeeks provolone,    mortadella,    cherry pepper,    salami,    red pepper,    olive oil,    pepper,    parsley,    oregano,    olive,    spring onion,    garlic,    tomato,    lettuce,    ham,    bread,    lemon juice Try this recipe for Muffuletta on Foodgeeks.com In a glass bowl, mix together the olives, olive oil, parsley, garlic, green onions, roasted peppers, oregano, lemon juice and pepper. Cover and refriger...

Grill-Pressed Italian Party Panini Recipe provolone,    mortadella,    red onion,    salami,    red pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    shallot,    fennel,    tomato,    lettuce,    balsamic vinegar,    red wine vinegar,    salt,    bread Impressive in size, scope, and taste, this overstuffed Italian party panini was seriously one of the greatest things to come off my grill recently. In a large bowl, whisk together olive oil, red wine ...

Mortadella with Balsamico – Recipes Network butter,    mortadella,    heavy cream,    chicken stock,    pistachio,    pepper,    nutmeg,    garden rocket,    balsamic vinegar,    salt,    bread,    gelatin,    flour Step 1   In a small bowl, sprinkle 1/4 cup chicken stock with the gelatin; set aside 5 minutes. Cook in a microwave until liquefied, about 1 minute; set aside.a   Step 2   In a small saucepan, melt the b...

Family-Style Patties Recipe by Italian.Chef | ifood.tv mortadella,    oil,    pepper,    nutmeg,    eggs,    ham,    veal,    beef,    salt,    parmesan cheese,    bread crumbs,    bread,    milk Remove crust from bread.   Tear bread into pieces.   Combine bread and milk in a small bowl and squeeze together into a soft pulp.   In a large bowl, combine veal or beef, mortadella or ham, bread-milk m...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01