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Millionaire’s Shortbread Mousse Recipe | olivemagazine butter, mousse, caramel, salt, sugar, dark chocolate, double cream, flour Make these indulgent chocolate puds for an easy dinner party dessert, complete with a smooth caramel base, chocolate mousse centre and buttery crumb topping STEP 1 Heat the oven to 180C/fan 160C/gas ...
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| Hazelnut meringue cake with choc-cinnamon mousse - Recipes - delicious.com.au icing sugar, mousse, hazelnut, vanilla extract, cinnamon, sugar, cocoa powder, dark chocolate, cream, flour Chocolate and cinnamon are the key Spanish flavours in this cake of chewy hazelnut meringue layered with dark, silky mousse. 1. For the mousse, pour 1 cup (250ml) cream into a saucepan, sprinkle with...
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