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Tomato Mozzarella Red Pepper Stuffed Loaf Recipe red pepper, pesto, pine nut, tomato, mozzarella cheese, bread Wonderful baked sandwich with all the great italian flavors on sourdough bread. Preheat oven to 400 degrees. Cut the top third off the loaf of bread and scoop out 2 cups of bread from the bottom secti...
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| Olive Pesto Bread Recipe - Food.com black olive, olive oil, pine nut, garlic, mozzarella cheese, bread A quick and simple appetizer that is surprisingly spicy and very tasty. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 881.3 Calories from Fat 169 g 19 % ...
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Pizza Bianca Recipe - Food.com yeast, ricotta cheese, olive oil, pine nut, pepper, oregano, basil, garlic, zucchini/courgette, salt, parmesan cheese, mozzarella cheese, honey, sugar, milk, water, flour Crispy, cheesy and delicious! Feel free to vary the vegetables (of your choice such as spinach, corn, pumpkin, aubergine, artichoke, green asparagus, mushrooms, ...). Serving Size: 1 (347) g Servings...
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| Nutty Pesto Pizza Recipe | MyRecipes pizza bread, pizza sauce, pesto, goat's cheese, pine nut, tomato, parmesan cheese, mozzarella cheese, cheese Learn how to make Nutty Pesto Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Spread pesto and pizza sauce over crust; top with tom...
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| Mozzarilla Pesto For Tomatoes Recipe olive oil, pine nut, parsley, oregano, mozzarella cheese Elegant dish can be a refreshing starter Put all ingredients in a blender, except the olive oil and the mozzarilla . -Mix together adding the olive oil slowly till you have a light sauce -Add the m...
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| Pesto Chicken Zoodle Mozzarella Bake Recipe | SparkRecipes chicken breast, pesto, pine nut, zucchini/courgette, tomato, mozzarella cheese Low carbKeto friendly Preheat Oven to 350 degrees~ 1. Cook chicken breasts (I prefer to use InstaPot) 2. Shred chicken breasts (with Kitchen Aid Mixer) 3. Add jar of Pesto sauce and mix in with chicke...
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| Tomato, Mozzarella and Pesto Pasta Salad Recipe - Italian.Food.com pesto, olive oil, pine nut, tomato, parmesan cheese, mozzarella cheese, pasta I came up with this one day when trying to use up ingredients I already had. The pine nuts give the salad a great, nutty flavour and add a bit of crunch to the texture. Serving Size: 1 (139) g Servi...
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| Arugula and Smoked Mozzarella Salad with Lemon Vinaigrette Recipe | Bon Appetit red chicory, olive oil, pine nut, sun dried tomatoes, garden rocket, mozzarella cheese, lemon juice Arugula and Smoked Mozzarella Salad with Lemon Vinaigrette Recipe Mix radicchio, arugula, and tomatoes in large bowl. Place lemon juice in small bowl. Gradually whisk in olive oil. Season dressing wit...
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| Green Bean Pesto Salad Recipe red onion, olive oil, pine nut, parsley, basil, potato, garlic, green beans, tomato, eggs, parmesan cheese, mozzarella cheese This summertime salad is especially good with home-made pesto. My basil is growing happily in my garden, and this recipe makes sure it doesn't go to waste! Prepare pesto using first six ingredient...
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| Spring Pasta Salad With Asparagus, Tomato and Mozzarella Recipe - Food.com olive oil, pine nut, basil, lemon, spring onion, asparagus, tomato, salt, mozzarella cheese, pasta Spring is in the air! So many recipes come to mind this time of year. Here's one you're sure to enjoy. Serving Size: 1 (369) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Prosciutto With Fresh Figs And Mozzarella Recipe dry cured ham, olive oil, pine nut, pepper, fig, balsamic vinegar, salt, mozzarella cheese This recipe by Ursula Ferrigno has so many flavors that I find it hard to explain. Best thing to do is make it and enjoy! Drape 2 slices of prosciutto on each serving plate and top with a fresh fig ha...
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| Twice Baked Potatoes With Mozzarella, Tomato and Basil Recipe - Food.com pine nut, pepper, basil, potato, tomato, salt, mozzarella cheese, cream cheese I love this flavourful variation on the usual twice baked potatoes. It looks bright and colourful too. The pine nuts provide a lovely nuttiness and texture but they can be left out if they are not to ...
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| Mashed Potatoes With Mozzarella, Tomato, Basil and Pine Nuts Recipe - Food.com olive oil, pine nut, pepper, basil, potato, tomato, salt, mozzarella cheese, cream cheese I love the flavour and colour combination of mozzarella, tomato and basil and it goes really well with just about anything. This side dish is particularly good with chicken. Serving Size: 1 (377) g S...
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| Baked Tomatoes With Basil Orzo Recipe - Food.com butter, orzo pasta, red bell pepper, pesto, chicken stock, pine nut, pepper, shallot, garlic, tomato, salt, mozzarella cheese Nice Mediterranean flavor for a light supper. Could substitute yellow or green bell peppers for the tomatoes. (Cut off tops and seed. Omit the salting step) Serving Size: 1 (372) g Servings Per Recip...
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| Veggie Mini Pizza Bites (www.cookoutloud.com) Recipe | SparkRecipes pine nut, pepper, coriander, basil, sun dried tomatoes, spinach, dough, mozzarella cheese, flour I like to make these little healthy appetizers for get togethers with friends. I made these for the Superbowl party recently and they were gobbled up quickly!For more great recipes visit me at: www.co...
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| Tomato and Mozzarella Quesadillas with Basil Recipe | MyRecipes olive oil, pine nut, pepper, basil, tomato, salt, mozzarella cheese, tortilla Learn how to make Tomato and Mozzarella Quesadillas with Basil. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat grill to medium. Arra...
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| Turkey-Stuffed Peppers Recipe | MyRecipes bell pepper, chicken stock, olive oil, pine nut, parsley, turkey, cous cous, parmesan cheese, mozzarella cheese, lemon juice Turkey-Stuffed Peppers Instructions Checklist Step 1 Preheat oven to 400 . Discard pepper seeds and membranes. Stand peppers on end on a baking sheet. Bake 15 minutes or until tender. Advertisement...
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| Seeded Croustade Cups Filled with Saffron and Cardamom Scented Mozzarella - Vegetarian Society butter oil, black olive, olive oil, pine nut, saffron, mint, cardamom, mozzarella cheese, bread Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to 200 C/gas mark 6. Grease 4 x deep muffin tins (or Yor...
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| Griddled courgette, pine nut, and mozzarella salad recipe | olivemagazine orzo pasta, bulgur wheat, olive oil, pine nut, mint, lemon, garlic, zucchini/courgette, mozzarella cheese A quick idea for courgettes that can be turned into an easy, filling salad. Top with mozzarella and pine nuts then serve with bulgar wheat or orzo. STEP 1 Whisk the lemon juice with 2 tbsp of olive o...
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| Peach, prosciutto and mozzarella salad – olive magazine | Olive Magazine dry cured ham, olive oil, pine nut, peach, garden rocket, mozzarella cheese, maple syrup, lemon juice This peach, prosciutto and mozzarella salad is an Italian classic. The ingredients list is short, so make sure you get a really ripe, sweet peach, good-quality prosciutto and fresh mozzarella. It...
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| Stuffed peppers on the barbie recipe | BBC Good Food yellow/orange pepper, gorgonzola cheese, vegetable stock, olive oil, pine nut, parsley, basil, spring onion, garlic, tomato, rice, mozzarella cheese Mary Cadogan's clever bbq recipe will impress all of your friends and family and have them coming back for more, from BBC Good Food. STEP 1 Make the stuffing: heat the oil in a medium pan with a...
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| Mozzarella Stuffed Peppers Recipe | olivemagazine yellow/orange pepper, red pepper, olive oil, oil, pine nut, parsley, red chili, lemon, garlic, mozzarella cheese Roasted red peppers filled with mozzarella, chilli and pine nuts makes an easy antipasti, or light meal. BBQ, griddle or grill to get a nice charred flavour STEP 1 Whisk all the dressing ingredients ...
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| Rigatoni with Eggplant and Pine Nut Crunch Recipe | Bon Appetit heavy cream, yellow/orange bell pepper, olive oil, oil, pine nut, basil, garlic, tomato, aubergine/eggplant, parmesan cheese, mozzarella cheese, pasta This hearty, veggie-filled rigatoni recipe requires a little bit of work, but makes plenty for a group and is full of flavor. Step 1 Preheat oven to 425 F. Spray large rimmed baking sheet with nonsti...
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| Little pesto and cheese tarts recipe | delicious. magazine puff pastry, olive oil, pine nut, basil, garlic, parmesan cheese, mozzarella cheese, flour If you are making your own pesto, you will need to put the garlic, a pinch of salt (which will help you to squash the garlic), and the basil leaves into either a pestle and mortar or a food processor....
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| Chicken Caprese Skewers (with Homemade Pesto!) - Cooking Classy chicken breast, olive oil, walnut, pine nut, pepper, basil, garlic, tomato, balsamic vinegar, salt, parmesan cheese, mozzarella cheese A perfect summer recipe! Bite size chicken pieces and cherry tomatoes are threaded onto skewers and cooked on a grill to give them a light fire kissed char, then you finish them off with fresh homemad...
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| Italian Sausage Stuffed Zucchini Recipe - Food.com provolone, chili dried/powder, olive oil, pine nut, pepper, basil, spring onion, zucchini/courgette, tomato, sausage, salt, parmesan cheese, mozzarella cheese, cheddar cheese, cheese Serving Size: 1 (389) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 567.4 Calories from Fat 408 g 72 % Total Fat 45.3 g 69 % Saturated Fat 14.7 g 73 % Cholesterol 77.2 mg 25...
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| Rukmini Iyer Mozzarella Stuffed Mushrooms Recipe | Vegetarian BBQ olive oil, pine nut, oregano, red chili, lemon, portobello mushroom, salt, mozzarella cheese Bolster your barbecue repertoire with these stuffed mushrooms packed full of fresh, tasty herbs and spices. Mix the mozzarella, oregano, pine nuts, chilli, lemon zest and juice and sea salt flakes tog...
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| Spinach and pine nut pizza - Recipes - delicious.com.au black olive, yeast, olive oil, pine nut, garlic, tomato, spinach, salt, dough, mozzarella cheese, honey, flour Tired of boring vegetarian pizzas? Try this combination of gourmet vege toppings to make your heart sing. 1. For the dough, place the honey, 1/2 cup (75g) flour and 1 1/2 cups (375ml) lukewarm water ...
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| Baked potato and egg florentine recipe | delicious. magazine butter, vegetable stock, pine nut, potato, tomato, spinach, eggs, mozzarella cheese Preheat the oven to 200 C/fan180 C/ gas 6. Place the potatoes in 4 x 16cm (measured across the top) gratin dishes. Dot with the butter and drizzle with the stock. Season and bake for 20 minutes until ...
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| Fabulous Florentine Pizza Recipe - Food.com yeast, olive oil, oil, pine nut, pepper, basil, mushrooms, garlic, sun dried tomatoes, spinach, salt, parmesan cheese, mozzarella cheese, cheese, sugar, water, flour This pizza has tons of flavor. The recipe will make 1 15-inch pizza. The baking time assumes you will be using a pizza stone. If you are using an aluminum pizza pan (or a smaller pizza stone), you wil...
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| Spicy Garlic Chicken Pizza Recipe - Food.com chicken breast, chili dried/powder, cornstarch, olive oil, pine nut, pepper, spring onion, garlic, white vinegar, soy sauce, rice vinegar, monterey jack cheese, mozzarella cheese, bread This pizza is addicting--Chicken, cheese, and pine nuts with an Asian sauce and the zing of a little crushed red chili--and easy to make! This is also fabulous on a sliced sandwich roll instead of Bob...
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| Rosemary Chicken Lasagna Recipe - Food.com butter, chicken breast, green bell pepper, ricotta cheese, olive oil, pine nut, rosemary, pepper, mushrooms, onion, garlic, eggs, salt, mozzarella cheese, cheese, pasta, white wine, milk, flour Rosemary is one of my favorite herbs to work with. This is a great special dinner recipe as it doesn't use canned sauce and it uses a lof of great ingredients that blend together to make a wonderf...
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| Spinach Scrambler Pizza Recipe - Food.com butter, red pepper, pitta bread, pesto, olive oil, pine nut, pepper, garlic, spinach, eggs, bacon, parmesan cheese, mozzarella cheese, cream cheese Spinach Scrambler Pizza recipe was featured on the local news from a restaurant in the Green Bay area. It is a fabulous pizza. Lots of different flavors. I do not usually make my own pesto, but if you...
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| Diva-Licious Pesto Pizza Recipe - Food.com provolone, black olive, pizza bread, red pepper, olive oil, pine nut, basil, portobello mushroom, garlic, artichoke, salt, parmesan cheese, mozzarella cheese This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...
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| Salade Esotica Recipe - Food.com kalamata olive, hearts of palm, cannellini bean, olive oil, pine nut, pepper, avocado, lemon, garlic, sun dried tomatoes, artichoke, lettuce, salt, mozzarella cheese Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.2 Calories from Fat 132 g 43 % Total Fat 14.8 g 22 % Saturated Fat 5 g 24 % Cholesterol 22.4 mg 7 % ...
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| Braciole - Italian Beef Rolls - In Marinara Sauce Recipe dry cured ham, olive oil, pine nut, thyme, sage, pepper, parsley, oregano, basil, raisin, onion, garlic, tomato, marinara sauce, salt, parmesan cheese, mozzarella cheese, water, meat This is a wonderful tasting Italian dish ................. Slice top Round or top sirloin butt, try to get one slice (2 oz) for each braciole. Combine filling ingredients (except Mozzarella) and mix t...
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| 2 Tomato Pasta Salad Recipe - Australian.Food.com red pepper, olive oil, pine nut, oregano, chives, garlic, sun dried tomatoes, tomato, bacon, mustard, balsamic vinegar, white vinegar, mozzarella cheese, pasta, sugar This is a salad that I'm often asked to bring to parties. Serving Size: 1 (224) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 549 Calories from Fat 237 g 43 % Total Fat 26...
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| Whole-Wheat Pizza with Onions and Bitter Greens Recipe red chicory, yeast, olive oil, canola oil, pine nut, thyme, sage, pepper, onion, garlic, wholewheat flour, kale, salt, mozzarella cheese, sugar, water, flour In the bowl of a standing electric mixer fitted with the dough hook, combine the yeast with 1/4 cup of the warm water and the sugar and let stand for 5 minutes. Add the remaining 1/2 cup of water, the...
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| Grilled Caponata Salad with Grilled Flatbreads Recipe | MyRecipes dressing, sweet onion, red bell pepper, red pepper, salad, orange peel, olive oil, cooking spray, pine nut, pepper, oregano, caper, basil, olive, garlic, zucchini/courgette, tomato, aubergine/eggplant, red wine vinegar, salt, dough, mozzarella cheese This recipe transforms a Sicillian dip into Grilled Caponata Salad with Grilled Flatbreads for a fulfilling salad based meal. Instructions Checklist Step 1 To prepare dressing, combine first 8 ingre...
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| Fontina, Olive, & Tomato Pizza & Basil Whole Wheat Crust Recipe | MyRecipes kalamata olive, fontina cheese, yeast, cornstarch, cooking spray, pine nut, pepper, basil, wholewheat flour, tomato, salt, dough, mozzarella cheese, honey, water, flour This is a sauceless pizza. The whole wheat and basil base is an earthy foil for the creamy cheese, tangy olives, and tomatoes. Instructions Checklist Step 1 To prepare dough, dissolve honey and yeas...
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