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Vegetarian Chop Suey - Dotties Way Recipe red cabbage, bell pepper, brown rice, snap/snow peas, cornstarch, sesame seed oil, pepper, ginger root, mung bean, button mushroom/champignon, water chestnut, carrot, bamboo shoots, onion, garlic, celery, green beans, zucchini/courgette, tomato, soy sauce, salt, water This is a quick and easy stir fry recipe that is good for lunch or supper. Served over white or brown rice makes it a complete meal. Cook the onion, garlic and ginger, stirring, in the oil over medium...
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Curried Mung Beans With Rhubarb and Yams Recipe - Food.com brown rice, oil, curry powder, pepper, ginger root, cayenne pepper, mung bean, coconut, sweet potato, rhubarb, zucchini/courgette, relish/chutney, salt, honey Lentils may be substituted for the mung beans. Serving Size: 1 (386) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1032.8 Calories from Fat 121 g 12 % Total Fat 13.5 g 20 % S...
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| Greens and grains - Recipes - delicious.com.au pumpkin seeds, brown rice, olive oil, sunflower seeds, pistachio, almond, mint, mung bean, avocado, spring onion, zucchini/courgette, honey, lemon juice Avocado, pistachio, mint - can you pack any more greens into one salad? We've added brown rice and loads of nuts to pack this salad with healthy protein and fibre. 1. Cook the rice according to p...
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| Quinoa and Brown Rice Bowl with Vegetables and Tahini Recipe red pepper, shiitake mushroom, brown rice, quinoa, olive oil, mung bean, avocado, carrot, onion, garlic, zucchini/courgette, kale, broccoli, tahini, salt, lemon juice, water In a medium saucepan, cover the brown rice with 2 inches of water and bring to a boil. Cover and cook over low heat until the rice is just tender, about 40 minutes. Drain and return the rice to the sa...
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| Almond Satay Bowl with Tempeh Recipe | Australia's Best Recipes tempeh, brown rice, coconut oil, coriander, red chili, mung bean, coconut milk, lime, potato, carrot, shallot, spring onion, garlic, almond butter, soy sauce, honey, maple syrup A delicious vegetarian bowl drizzled with homemade almond satay dressing. Almond satay dressing : Put all the ingredients into a food processor and blend on a high speed. If you are not a fan of chill...
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| Brown Rice Salad with Crunchy Sprouts and Seeds Recipe | Bon Appetit pumpkin seeds, brown rice, legumes, olive oil, sunflower seeds, almond, pepper, chives, lentil, mung bean, spring onion, zucchini/courgette, salt, lemon juice Brown Rice Salad with Crunchy Sprouts and Seeds Recipe Step 1 Puree chives, oil, 2 Tbsp. lemon juice, and 1 tsp. salt in a food processor until smooth. Strain chive vinaigrette through a fine-mesh si...
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| Coco - Banana's Kitcheree Recipe - Food.com brown rice, olive oil, oil, pepper, curry leaf, cloves, cinnamon, cumin, cardamom, mung bean, onion, salt This is a staple meal in my home, full of nutrition and flavour, but not costly. I think it is Indian. Garnish with some sliced spring onion, fresh coriander and sliced chilli and serve with an Indian...
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| Ginger Fried Rice Recipe | EatingWell oyster sauce, brown rice, peanut oil, ginger root, peas, mung bean, spring onion, eggs Leftover rice becomes an instant vegetarian main course with the addition of a few vegetables in this gingery fried rice. Use whatever vegetables you have hanging out in your crisper drawer--the wider...
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| Mung Dal Khichadi Recipe | SparkRecipes brown rice, mung bean, salt, water Easy, delicious and healthy Mung Dal Khichadi recipe from SparkRecipes. See our top-rated recipes for Mung Dal Khichadi. Bring all ingredients to a bowl, turn to low and simmer 40 mins. Makes 4 3/4cup...
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| Sri Wasano's Infamous Indonesian Rice Salad Recipe - Food.com red bell pepper, green bell pepper, chili dried/powder, brown rice, snap/snow peas, sesame seed oil, peanut oil, cashew, peanut, sesame seed, mung bean, pineapple, raisin, water chestnut, spring onion, garlic, celery, apple cider vinegar, soy sauce, salt, honey, brown sugar, orange juice Cleaning out my cookbook cabinet. Setting aside recipes I'd still like to try. From the Moosewood Cookbook. Does not include chill time. Serving Size: 1 (297) g Servings Per Recipe: 4 AMT. PER S...
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| Domestic Diva Divine Dinner Recipe - Food.com buckwheat flour, heavy cream, hot sauce, brown rice, ground turkey, olive oil, cumin, mung bean, onion, tomato, salt, cheddar cheese, buttermilk, water OK, so maybe this dish won't make your family falls down at your feet and worship you. But you will be secure in the knowledge that you have brought the freshest, healthiest dinner to the table. P...
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| Mounds of Protein Pudding Recipe - Food.com butter, brown rice, vanilla, mung bean, coconut milk, coconut, eggs, salt, honey, cocoa powder, buttermilk, water, flour Mung beans are one of the most cherished foods in ayurveda, a wholistic system of medicine from India. Mung beans are very nourishing, while being relatively easy to digest. People who are recuperatin...
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| Thai Pie Recipe - Food.com red onion, hot sauce, brown rice, sesame seed oil, red peppercorn, ginger root, coriander leaf, mung bean, carrot, broccoli, eggs, peanut butter, soy sauce, mozzarella cheese, water Thai Pie uses a brown rice crust for pizza or pie, depending on which baking vessel you choose. It features some pad Thai flavors, such as peanuts, onion and crisp bean sprouts. Be sure to use fresh, ...
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| Vegetable and Herb Rice Oriental Soup Recipe brown rice, olive oil, mung bean, soy sauce, lemon juice, water This recipe turns boxed herb and veggie instant brown rice mix into a quick and easy vegan soup recipe. Cook contents of box according to package directions, adding extra water to create a soupy mixtu...
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| Kitcherii Recipe | SparkRecipes brown rice, mung bean, carrot, celery, zucchini/courgette, water Simmer 1 hour with spices. Serving Size: 8 cups Number of Servings: 8.0 Recipe submitted by SparkPeople user 77FLOWERS77. Share on Facebook Share on Pinterest Share by Email More sharing options Sh...
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| Brown Rice and Mung Bean Pilaf Recipe | SparkRecipes brown rice, vegetable stock, olive oil, walnut, mung bean, onion, garlic, sun dried tomatoes, salt Tiny, round green mung beans combine with brown rice for a satisfying pilaf easily served with almost any main dish. Place tomatoes in a small bowl and cover with boiling water. Let sit 10 minutes to...
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| Stir Fry Turkey And Vegetables Recipe by Fresh.n.Natural | ifood.tv turkey breast, dried chervil, alfalfa, brown rice, oil, yarrow, thyme, savory, pepper, watercress, basil, mung bean, mushrooms, carrot, spinach, cauliflower, cabbage, broccoli, soy sauce, salt, water 1. Heat the oil in a wok or a heavy skillet. Add the turkey and stir-fry until lightly browned. Add salt, pepper, basil, thyme, chervil, and savory. 2. With wok or skillet over fairly high heat, add ...
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| Meatless Burgers Recipe | SparkRecipes tomato paste, chili dried/powder, brown rice, olive oil, turmeric, flax seed/linseed, cumin, mung bean, onion, leek, garlic, celery, mustard Taken from a recipe in Clean Eating Magazine. I have used mung bean, lentils, and black beans in this recipe and they are all delicious! Preheat oven to 375. Line a baking sheet with parchment paper. ...
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