Mushroom and Herb Salad Recipe - Food.com raw sugar,    olive oil,    parsley,    chives,    mung bean,    mushrooms,    carrot,    spring onion,    white wine vinegar A simple colourful salad that has been a favourite for sometime. Quantities can vary acoording to your tastes. Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Chili Lime Grilled Shrimp With Peanut Sauce Noodle Recipe chili dried/powder,    peanut,    coriander,    jalapeno,    mung bean,    lime,    carrot,    spring onion,    shrimp,    noodles A taste of Thailand. Grilled chili lime shrimp on a bed of peanut sauce noodles. Cooks Note: To successfully make this type of dish you must have all your ingredients prepared and ready to cook. Bring...

Smoky Mung Bean Salad - The Veggie Table peanut,    sesame seed,    mung bean,    carrot,    spring onion,    garlic,    salt,    tofu,    water Quick-cooking mung beans make a nutritious, protein-packed salad. - The Veggie Table Boil the water, add beans, garlic, and salt, and simmer until beans are tender, about 30 minutes. Add a bit more wa...

Asian Coleslaw Recipe Video by 0815BBQ | ifood.tv pepper,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    cabbage,    peanut butter,    soy sauce,    salt,    rice vinegar,    honey Asian Coleslaw - A great recipe for Grill and Smoker. For directions, please watch the video.   Recipe Summary   Difficulty Level: Easy   Servings: 4   Asian Coleslaw Recipe Video v Recipe Summary Difficu...

Vegetable Rolls Recipe by Calorie.Less.Cooking | ifood.tv egg whites,    oil,    mung bean,    mushrooms,    carrot,    spring onion,    onion,    lettuce MAKING   1) In a wok or large frying pan, heat the oil over medium-high heat.   2) To the hot oil, add the carrots and onions.   3) Stir-fry the mixture for 3 minutes.   4) To this, gradually add the scal...

Japanese Steakhouse Scallops Recipe | CDKitchen.com shiitake mushroom,    canola oil,    ginger root,    mung bean,    carrot,    spring onion,    onion,    garlic,    scallop,    soy sauce,    lemon juice A recipe for Japanese Steakhouse Scallops made with canola oil, scallops, onion, shiitake mushrooms, ginger root, garlic, carrots, mung bean Heat 2 teaspoons of oil in a large nonstick skillet over hi...

Asian Chicken and Rice Noodle Salad Recipe | MyRecipes chicken,    chili dried/powder,    peanut,    coriander leaf,    mung bean,    carrot,    spring onion,    garlic,    fish sauce,    noodles,    sugar,    lime juice No time to cook? Pick up a rotisserie chicken and try one of these quick, tasty meals. There's nothing more convenient than having half the preparation done for you before you even start making di...

Mung Bean and Potato Casserole Recipe | CDKitchen.com red pepper,    vegetable stock,    white peppercorn,    mung bean,    potato,    carrot,    onion,    garlic,    celery,    salt,    water A recipe for Mung Bean and Potato Casserole made with mung beans, garlic, onions, broth powder, water, potatoes, celery, carrots, salt, white Sort and soak mung beans overnight in three times their vo...

Stir-Fried Vegetables with Lemongrass Recipe | MyRecipes red bell pepper,    oil,    pepper,    lemongrass,    basil,    mung bean,    coconut milk,    carrot,    shallot,    asparagus,    cauliflower,    soy sauce,    rice,    water For this vegetarian Vietnamese stir-fry, featuring asparagus, cauliflower and bell pepper, Marcia Kiesel substitutes soy sauce for the more traditional fish sauce. Lemongrass, basil and coconut milk m... recipes with the same ingredients... Stir-Fried Vegetables with Lemongrass Recipe - Marcia Kiesel | Food & Wine

Ginger Lemon Chicken Recipe - Food.com chicken breast,    yellow/orange pepper,    green pepper,    red pepper,    cornstarch,    oil,    curry powder,    garam masala,    pepper,    ginger root,    mung bean,    carrot,    garlic,    celery,    lemon curd,    salt,    water Sweet and delicious Serving Size: 1 (621) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 384.4   Calories from Fat 153 g 40 %   Total Fat 17 g 26 %   Saturated Fat 4.5 g 22 %   Chole...

Vegetarian Chop Suey - Dotties Way Recipe red cabbage,    bell pepper,    brown rice,    snap/snow peas,    cornstarch,    sesame seed oil,    pepper,    ginger root,    mung bean,    button mushroom/champignon,    water chestnut,    carrot,    bamboo shoots,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    soy sauce,    salt,    water This is a quick and easy stir fry recipe that is good for lunch or supper. Served over white or brown rice makes it a complete meal. Cook the onion, garlic and ginger, stirring, in the oil over medium... recipes with the same ingredients... Vegetarian Chop Suey Recipe - Chinese.Food.com

Spicy Vegetable Lo Mein Recipe | SparkRecipes napa cabbage,    oyster sauce,    chili dried/powder,    oil,    dried garlic,    mung bean,    carrot,    onion,    eggs,    soy sauce,    salt,    noodles,    brown sugar,    water Easy, delicious and healthy Spicy Vegetable Lo Mein recipe from SparkRecipes. See our top-rated recipes for Spicy Vegetable Lo Mein. Soak rice noodles in hot water for 20-30 minutes. Meanwhile, prepar...

Shrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com hoisin sauce,    mint,    coriander leaf,    basil,    mung bean,    jicama,    carrot,    cucumber,    lettuce,    cabbage,    shrimp,    peanut butter,    rice paper,    noodles,    water Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce. Serving Size: 1 (31) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 38.3   Calories fro... recipes with the same ingredients... Shrimp Summer Rolls | Recipes Wiki | Fandom

Noodle Bowl With Stir-fried Vegetables Tofu And Peanuts Recipe chili flavored oil,    red bell pepper,    shiitake mushroom,    hoisin sauce,    snap/snow peas,    vegetable stock,    sesame seed oil,    oil,    wheat,    peanut,    ginger root,    mung bean,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    firm tofu,    noodles,    water Noodles and veggies stir fried together make this a soothing, comfort-food meal. Procedure:   Heat the oil in a large saute pan or wok over high heat.   Add the scallions, garlic, and ginger.   Stir-fry ...

Spicy Thai Noodles with Vegetables Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    oil,    peanut,    lemongrass,    ginger root,    coriander,    cayenne pepper,    chili pepper,    mung bean,    lime,    carrot,    spring onion,    peanut butter,    soy sauce,    fish sauce,    noodles,    brown sugar This makes an excellent side dish to go with main-dish stir fries or satays. Add meat to make a main dish. You can locate lemongrass and fish sauce in most Oriental markets. Serving Size: 1 (550) g   S...

Potage De La Maison Hantee Recipe - Food.com vegetable stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    cumin,    bay leaf,    lentil,    mung bean,    carrot,    onion,    garlic,    cauliflower,    salt,    water This is as close to the taste of the delicious soup I had at Montreal's now defunct La Maison Hantée dinner theatre. I went there for my 18th birthday and never forgot it! Serving Size: 1 (42... recipes with the same ingredients... Potage De La Maison Hantee Recipe | SparkRecipes

Vietnamese Pho Recipe | MyRecipes vegetables,    peanut oil,    nutmeg,    mint,    ginger root,    coriander,    cloves,    red chili,    basil,    anise,    mung bean,    lime,    carrot,    spring onion,    garlic,    green beans,    bok choy,    soy sauce,    tofu,    noodles,    water Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak vermicelli in boiling salted water until tender (5-...

Hawker-Style Singapore Noodles recipe | Australia's Best Recipes green capsicum pepper,    red capsicum pepper,    chili dried/powder,    hot sauce,    snap/snow peas,    curry powder,    turmeric,    green chili,    dried ginger,    dried garlic,    mung bean,    mushrooms,    carrot,    shallot,    spring onion,    broccoli,    prawn,    eggs,    white vinegar,    soy sauce,    salt,    tofu,    noodles,    sugar,    water A few weeks back I had a craving for Asian food. So hubby was left with no choice but to eat Asian style food all week. Weekdays are all about quick and easy meals. So here is my recipe for Singapore ...

Jaipur-Style Quick and Easy Mung Dal Recipe - Food.com turmeric,    pepper,    ginger root,    fennel seeds,    coriander leaf,    chili pepper,    cumin,    mung bean,    carrot,    cauliflower,    broccoli,    salt,    lemon juice,    water,    ghee Serving Size: 1 (395) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 208.1   Calories from Fat 69 g 34 %   Total Fat 7.8 g 11 %   Saturated Fat 4.1 g 20 %   Cholesterol 16.4 mg 5 %   ...

Vegetable and Chicken Lo Mein Recipe | MyRecipes chicken,    red onion,    hoisin sauce,    sesame seed oil,    canola oil,    ginger root,    coriander,    mung bean,    carrot,    spring onion,    garlic,    celery,    soy sauce,    tofu,    noodles Time 45 minutes. The lo mein is great hot or cold, packed for lunches. It's adapted from one in Lunch Lessons: Changing the Way We Feed Our Children (HarperCollins Publishers, 2007; $15) by Ann Co... recipes with the same ingredients... Vegetable and Chicken Lo Mein Recipe - Food.com

Vegetable Chinese Stir Fry Recipe | CDKitchen.com red bell pepper,    cornstarch,    peanut oil,    ginger root,    mung bean,    water chestnut,    carrot,    spring onion,    garlic,    celery,    zucchini/courgette,    broccoli,    water A recipe for Vegetable Chinese Stir Fry made with broccoli flowerets, red bell pepper, zucchini, celery, carrots, mung bean sprouts, water Cut all the vegetables into bite-sized chunks (carrots and ce...

Roasted Carrots with Caraway and Coriander Recipe butter,    sunflower seeds,    coriander seed,    coriander leaf,    chili pepper,    caraway,    lentil,    mung bean,    lime,    carrot,    honey,    buttermilk,    milk,    yogurt (plain) This lovely dish combines a trio of ingredients from the same family: sweet roasted carrots, coriander, and caraway. Preheat the oven to 350 degrees F. In a small skillet, toast the ground caraway and... recipes with the same ingredients... Roasted Carrots with Caraway and Coriander Recipe - Nicolaus Balla | Food & Wine

Quinoa and Brown Rice Bowl with Vegetables and Tahini Recipe red pepper,    shiitake mushroom,    brown rice,    quinoa,    olive oil,    mung bean,    avocado,    carrot,    onion,    garlic,    zucchini/courgette,    kale,    broccoli,    tahini,    salt,    lemon juice,    water In a medium saucepan, cover the brown rice with 2 inches of water and bring to a boil. Cover and cook over low heat until the rice is just tender, about 40 minutes. Drain and return the rice to the sa...

Almond Satay Bowl with Tempeh Recipe | Australia's Best Recipes tempeh,    brown rice,    coconut oil,    coriander,    red chili,    mung bean,    coconut milk,    lime,    potato,    carrot,    shallot,    spring onion,    garlic,    almond butter,    soy sauce,    honey,    maple syrup A delicious vegetarian bowl drizzled with homemade almond satay dressing. Almond satay dressing : Put all the ingredients into a food processor and blend on a high speed. If you are not a fan of chill...

Vietnamese Spring Rolls with Peanut Sauce Recipe | CDKitchen.com red lettuce,    chili dried/powder,    sesame seed oil,    mint,    ginger root,    coriander leaf,    mung bean,    carrot,    cucumber,    shrimp,    mustard,    peanut butter,    soy sauce,    rice vinegar,    noodles,    spring roll,    honey,    water A 5-star recipe for Vietnamese Spring Rolls with Peanut Sauce made with tamari, sesame oil, water, peanut butter, brown mustard, rice wine vinegar, fresh For the dipping sauce: stir together the tamar...

Colorful Thai-Style Noodles Recipe - Thai.Food.com tomato sauce,    chili garlic sauce,    oil,    peanut,    ginger root,    mung bean,    carrot,    spring onion,    garlic,    eggs,    soy sauce,    salt,    tomato ketchup/catsup,    fish sauce,    firm tofu,    noodles,    sugar,    lime juice This recipe takes inspiration from Moosewood's Cooks at Home recipe for Pad Thai. I have made this recipe dozens of times and added my own distinct embellishments to the dish. It's a dish whic...

Egg Foo Yong Recipe oyster sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    mung bean,    water chestnut,    carrot,    spring onion,    garlic,    shrimp,    eggs,    soy sauce,    salt,    rice vinegar,    sugar Cantonese-style omelette with shrimp, water chestnuts and bean sprouts, smothered in a soy-ginger gravy 1 First, prepare the sauce: Smash the garlic, and peel and slice the ginger. Combine all sauce i...

Light and Refreshing Sesame Orzo Salad Recipe - Food.com orzo pasta,    red bell pepper,    chili dried/powder,    sesame seed oil,    sunflower seeds,    sesame seed,    ginger root,    peas,    mung bean,    orange,    water chestnut,    carrot,    spring onion,    garlic,    broccoli,    soy sauce,    rice vinegar,    brown sugar Serving Size: 1 (94) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 165.6   Calories from Fat 45 g 27 %   Total Fat 5 g 7 %   Saturated Fat 0.7 g 3 %   Cholesterol 0 mg 0 %   Sodium ...

Grilled Pork Tenderloin with Green Mango Recipe | MyRecipes pork loin,    rice wine,    red pepper,    salad,    dry sherry,    cooking spray,    pepper,    mint,    ginger root,    coriander leaf,    jalapeno,    basil,    mung bean,    mango,    carrot,    garlic,    lettuce,    pork,    soy sauce,    salt,    sake,    pineapple juice Green mangoes are not fully ripe, and they lend sour flavor to Southeast Asian dishes. Their tartness contrasts with sweet carrot, refreshing mint and basil, and fiery peppers. Use an equal amount of ...

Beef Lo Mein: REAL Restaurant Recipe! - The Woks of Life beef flank steak,    napa cabbage,    oyster sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    red bell pepper,    snap/snow peas,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    white peppercorn,    mung bean,    mushrooms,    carrot,    bamboo shoots,    spring onion,    garlic,    soy sauce,    salt,    noodles,    sugar This home-cooked Beef Lo Mein recipe tastes just like what you’d get at a Chinese takeout restaurant (or better!), and comes directly from... Slice the beef into thin strips against the grain. P...

Bun (Vietnamese Herb Noodle Salad) Recipe - Food.com peanut,    pepper,    mint,    coriander leaf,    chili pepper,    thai basil,    mung bean,    carrot,    spring onion,    garlic,    cucumber,    rice vinegar,    fish sauce,    noodles,    sugar,    lime juice,    water Bun is a traditional Vietnamese herb noodle salad that is dressed with Nuoc Cham Sauce. Many families have their different ways of preparing the sauce, but I like this one the best. If you have a diff...

Fresh Spring Rolls With Peanut Sauce Recipe - Food.com hoisin sauce,    peanut,    mint,    coriander leaf,    chives,    cayenne pepper,    basil,    mung bean,    carrot,    spring onion,    cucumber,    lettuce,    peanut butter,    tofu,    rice paper,    lime juice A pretty little appetizer for those hot summer days, or when you just don't feel like cooking. Serving Size: 1 (82) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 65.8   Calo...

Hanoi-Style Tuna Patty Salad Recipe | EatingWell red onion,    pepper,    mint,    ginger root,    coriander leaf,    basil,    mung bean,    carrot,    spring onion,    garlic,    cucumber,    lettuce,    tuna,    apple cider vinegar,    soy sauce,    rice vinegar,    fish sauce,    noodles,    brown sugar,    sugar,    lime juice,    water This tuna-patty-topped salad, featuring rice noodles, fresh herbs and lots of fresh vegetables, deliciously exemplifies the Vietnamese approach to healthy eating. Instructions Checklist   Step 1   To pr...

TASTY Easy Korean Rice Bowl (Bibimbap) Recipe fermented bean paste,    chestnut mushroom,    sesame seed oil,    oil,    sesame seed,    mung bean,    radish,    carrot,    garlic,    spinach,    eggs,    firm tofu,    rice The perfect meal for one, this TASTY vegetarian recipe teaches you how to create a Korean rice bowl (bibimbap), complete with egg, tofu and mushrooms, at home. 1 In a medium frying pan or skillet, hea...

Shanghai Spring Rolls Recipe | CDKitchen.com chicken breast,    chinese cabbage,    light soy sauce,    hot sauce,    cornstarch,    sesame seed oil,    cooking spray,    ginger root,    dried garlic,    mung bean,    mushrooms,    water chestnut,    carrot,    spring onion,    garlic,    celery,    shrimp,    crab,    salt,    rice vinegar,    spring roll,    sugar,    water These crisp spring rolls are baked instead of fried. The filling contains your choice of chicken, shrimp, or crab. poured into a small glass and a pastry brush Thoroughly combine filling ingredients t...

Noodle Salad | Recipes Wiki | Fandom butter,    chicken stock,    sesame seed oil,    oil,    peanut,    pepper,    ginger root,    mung bean,    carrot,    spring onion,    garlic,    capsicum pepper,    prawn,    peanut butter,    vinegar,    soy sauce,    salt,    noodles,    sugar,    lemon juice 1⁄2 kg egg noodles 1⁄2 cup carrots, shredded 1⁄2 cup green onions, chopped including the greens 1⁄2 cup mung bean sprouts 1 large capsicum, cut into thin julienne 2 tbsp oil 1...

Chicken Chop Suey: A Fridge Cleanout Recipe! - The Woks of Life chicken breast,    oyster sauce,    dark soy sauce,    shaoxing wine,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    mung bean,    mushrooms,    carrot,    garlic,    celery,    bok choy,    soy sauce,    brown sugar,    sugar,    water Chop Suey is an “odds and ends” stir-fry of whatever meat and vegetables you have available, invented in the early days of Chinese American cuisine. Combine the sliced chicken with water, ...

Baked Egg Foo Yong Recipe | EatingWell vegetable stock,    chicken stock,    cornstarch,    white peppercorn,    peas,    mung bean,    carrot,    spring onion,    eggs,    soy sauce,    salt,    mirin,    water Egg foo yong is a Chinese omelet filled with vegetables, bean sprouts and sometimes meat. Our vegetarian egg foo yong recipe is packed with vegetables and baked in a muffin tin for ease. Serve with a ...

Asian Salad Recipe - Food.com sesame seed oil,    curry powder,    pepper,    mung bean,    carrot,    onion,    soy sauce,    salt,    rice vinegar,    sugar,    water i created this after my fiancé and i had a wonderful salad at a chinese restaurant. prep times don't include chopping & shredding (i use my magic bullet!) Serving Size: 1 (122) g   Serving...

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