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Banh Tet Recipe (Sticky Rice Cake) - Vietnamese Soul Food pork belly, pepper, mung bean, banana, coconut, bamboo shoots, salt, fish sauce, rice, water Banh tet is a savory and hearty recipe that is made to celebrate the Vietnamese Lunar New Year. It's made of pork belly, mung beans, and sticky rice surrounded by banana leaves. The Night Before: ...
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| Shrimp Summer Rolls Recipe | EatingWell red pepper, mint, chili pepper, mung bean, spring onion, garlic, shrimp, fish sauce, rice paper, sugar, lime juice, water This sophisticated-looking shrimp summer roll recipe is surprisingly easy to make and makes a great party appetizer or first course. Look for rice-paper wrappers--translucent round sheets made from ri...
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Pad Thai Pseudo Recipe | RecipeLand peanut, paprika, mung bean, spring onion, garlic, shrimp, eggs, white vinegar, fish sauce, tofu, noodles Pad Thai Pseudo recipe Combine first four ingredients and let sit until sugar dissolves. Soak rice noodles/sticks in warm water until they are soft but don't disintegrate when pressed, about 40 m...
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| Asian Chicken and Rice Noodle Salad Recipe | MyRecipes chicken, chili dried/powder, peanut, coriander leaf, mung bean, carrot, spring onion, garlic, fish sauce, noodles, sugar, lime juice No time to cook? Pick up a rotisserie chicken and try one of these quick, tasty meals. There's nothing more convenient than having half the preparation done for you before you even start making di...
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| Phat Thai (Pad Thai) Recipe | RecipeLand oil, mung bean, garlic, shrimp, eggs, fish sauce, noodles, sugar Phat Thai (Pad Thai) recipe Soak rice noodles in warm water to cover for 15 to 20 minutes. Prepare all the remaining ingredients and place them next to the stove, along with a small serving platter. ...
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| Thai Grilled Beef Salad Recipe - Food.com beef tenderloin, chili garlic sauce, red onion, hot sauce, canola oil, peanut, pepper, mint, mung bean, garlic, cucumber, salt, fish sauce, sugar, lime juice, water From Food and Wine magazine. This is a fairly healthy salad, infused with authentic Thai flavors. A quick fix dinner! I have also done this recipe and served it over romaine lettuce, if you want a mor...
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| Summer Rolls Recipe egg whites, oyster sauce, green bell pepper, shiitake mushroom, ground turkey, canola oil, pepper, mung bean, spring onion, fish sauce, rice paper, noodles, sugar Delicious and packed with lots of protein. Boil noodles in salted water for 3 minutes; drain; set aside. Combine turkey, egg whites, scallions, mushrooms, fish sauce, oyster sauce, sugar and black pep...
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| Spicy Thai Noodles with Vegetables Recipe - Food.com yellow/orange bell pepper, red bell pepper, oil, peanut, lemongrass, ginger root, coriander, cayenne pepper, chili pepper, mung bean, lime, carrot, spring onion, peanut butter, soy sauce, fish sauce, noodles, brown sugar This makes an excellent side dish to go with main-dish stir fries or satays. Add meat to make a main dish. You can locate lemongrass and fish sauce in most Oriental markets. Serving Size: 1 (550) g S...
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| Pho Recipe | MyRecipes beef flank steak, beef stock, canola oil, star anise, pepper, mint, ginger root, cloves, chili pepper, cinnamon, mung bean, spring onion, onion, fish sauce, noodles, sugar Pho is a Vietnamese soup consisting of broth, rice noodles, herbs, and meat. Traditionally a popular street food, now you can make this in your own kitchen. Instructions Checklist Step 1 Bring large...
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| Quick Beef & Napa Cabbage Pho Recipe | EatingWell beef ribeye steak, beef sirloin steak, napa cabbage, beef stock, grape seed oil, peanut oil, star anise, mint, ginger root, fennel seeds, coriander seed, jalapeno, cinnamon, cardamom, thai basil, mung bean, onion, fish sauce, noodles, water Classic Vietnamese noodle soup typically takes hours to make, but this healthy pho recipe gets tons of flavor from cooking the aromatics and spices before adding the broth. Serve with hoisin, Sriracha...
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| Vegetable and Chicken Stir-Fry Recipe - Pino Maffeo | Food & Wine chicken thigh, oyster sauce, chili garlic sauce, hot sauce, hoisin sauce, snap/snow peas, canola oil, ginger root, basil, mung bean, onion, garlic, celery, broccoli, fish sauce, rice, lime juice Chef Way Green vegetables—broccoli, snow peas and celery—are the main focus of this stir-fry, which Pino Maffeo tops with toasted crushed glutinous ri... Instructions Checklist Step 1 He...
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| Chargrilled pork patties with Vietnamese herbs (bun cha) recipe : SBS Food ground pork, pork belly, dark soy sauce, vietnamese coriander, perilla, pepper, mint, garlic chives, red chili, basil, mung bean, shallot, spring onion, garlic, eggs, vinegar, fish sauce, noodles, sugar, lime juice, water Marinating time 2 hours In a mixing bowl, combine the pork mince, egg and half of the marinade ingredients and mix well. In another mixing bowl, combine the remaining marinade ingredients with the sl...
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| Colorful Thai-Style Noodles Recipe - Thai.Food.com tomato sauce, chili garlic sauce, oil, peanut, ginger root, mung bean, carrot, spring onion, garlic, eggs, soy sauce, salt, tomato ketchup/catsup, fish sauce, firm tofu, noodles, sugar, lime juice This recipe takes inspiration from Moosewood's Cooks at Home recipe for Pad Thai. I have made this recipe dozens of times and added my own distinct embellishments to the dish. It's a dish whic...
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| Bun (Vietnamese Herb Noodle Salad) Recipe - Food.com peanut, pepper, mint, coriander leaf, chili pepper, thai basil, mung bean, carrot, spring onion, garlic, cucumber, rice vinegar, fish sauce, noodles, sugar, lime juice, water Bun is a traditional Vietnamese herb noodle salad that is dressed with Nuoc Cham Sauce. Many families have their different ways of preparing the sauce, but I like this one the best. If you have a diff...
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| Hanoi-Style Tuna Patty Salad Recipe | EatingWell red onion, pepper, mint, ginger root, coriander leaf, basil, mung bean, carrot, spring onion, garlic, cucumber, lettuce, tuna, apple cider vinegar, soy sauce, rice vinegar, fish sauce, noodles, brown sugar, sugar, lime juice, water This tuna-patty-topped salad, featuring rice noodles, fresh herbs and lots of fresh vegetables, deliciously exemplifies the Vietnamese approach to healthy eating. Instructions Checklist Step 1 To pr...
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| Authentic Shrimp Pad Thai - Mission Food Adventure oil, peanut, tamarind, mung bean, lime, spring onion, garlic, shrimp, eggs, fish sauce, noodles, palm sugar, brown sugar An extremely popular Thai noodle dish is authentic pad thai with shrimp. The real way to make this classic recipe is with tamarind. It's easy, delicious, and super fast! Add the rice noodles to a ...
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| BBQ duck and egg noodle soup (mi vit tiem) Noodle recipe | SBS Food dark soy sauce, chili dried/powder, chicken stock, oil, star anise, ginger root, coriander, red chili, chili pepper, cinnamon, mung bean, lime, spring onion, garlic, bok choy, duck, soy sauce, fish sauce, noodles, palm sugar It’s super easy to make, especially as you don’t need to cook the duck - just go and buy one, already cut up, from a Chinese BBQ shop. Combine the stock, cinnamon, star anise, chillies, gi...
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| Vegetable and Chicken Stir-Fry - Stir-Fry Recipes oyster sauce, chili garlic sauce, hot sauce, hoisin sauce, snap/snow peas, canola oil, ginger root, basil, mung bean, onion, garlic, celery, broccoli, fish sauce, rice, lime juice Chef Way: Green vegetables—broccoli, snow peas and celery—are the main focus of this stir-fry, which Maffeo tops with toasted crushed glutinous rice. Easy Way: Serve the vegetables on a be...
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| Asian omelette - Recipes - delicious.com.au coconut oil, vietnamese coriander, turmeric, mint, coriander, red chili, thai basil, mung bean, coconut milk, spring onion, garlic, bean sprouts, prawn, eggs, fish sauce, sugar, lime juice A vibrant, fresh meal made in a flash. 1. For the dressing, place all ingredients in a small bowl. Whisk until sugar has dissolved. Set aside. 2. In a large bowl, combine eggs, coconut milk and tur...
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| Pad Thai Recipe Video by HilahCooking | ifood.tv chili dried/powder, oil, peanut, tamarind, garlic chives, mung bean, lime, shallot, garlic, shrimp, eggs, soy sauce, fish sauce, noodles, palm sugar, brown sugar Pad Thai recipe with shrimp and tofu! Pad Thai has been requested by several people and I'm so happy to finally have a recipe I love. Use this pad Thai recipe to make chicken pad thai or vegetaria...
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| Rice Noodle Soup With Bean Sprouts Recipe - Food.com ground pork, chicken stock, oil, ginger root, coriander, mung bean, shallot, garlic, eggs, fish sauce, noodles A bit of window screen mesh over a wide mouth Mason jar with a jar ring is all you need to sprout your own sprouts! Rinse twice a day & tilt to drain & in a few days you've got lots ...
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| Vietnamese Shrimp and Pork Crepes Recipe - Food.com pork shoulder, rice flour, oil, turmeric, pepper, mint, lemongrass, coriander leaf, chili pepper, basil, mung bean, coconut milk, lime, mushrooms, spring onion, onion, garlic, lettuce, shrimp, salt, fish sauce, brown sugar, sugar, lime juice, water Ok so…although this recipe is time consuming, it was worth it. I suggest making everything in advance and just cooking it up when it's time to eat. Serving Size: 1 (350) g Servings Per Reci...
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| Lemongrass Chicken Soup Recipe | Martha Stewart chicken leg, pepper, mint, lemongrass, ginger root, coriander leaf, chili pepper, mung bean, spring onion, onion, fish sauce, water The slight spice in this lightened chicken soup recipe adds another layer of warmth and soothing action to a cold weather classic. Instructions Checklist Step 1 Place chicken, lemongrass, scallions,...
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| Saigon Chicken Noodle Soup Recipe - Food.com chicken breast, chicken stock, white peppercorn, lemongrass, ginger root, coriander leaf, basil, mung bean, spring onion, garlic, fish sauce, noodles, water Flavorful, refreshing and simple. It actually doesn't call for many ingredients; they are mostly spices. Serving Size: 1 (523) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Pad Thai Recipe - Food.com chicken breast, plum jam/preserve, red pepper, apricot jam/preserve, oil, peanut, coriander leaf, mung bean, date, spring onion, garlic, eggs, fish sauce, tofu, noodles, sugar, lemon juice, water From Simply Thai Cooking Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 835.7 Calories from Fat 389 g 47 % Total Fat 43.2 g 66 % Saturated Fat 6.7 g 33 %...
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| Stir-Fried Tofu and Bean Sprouts Recipe oyster sauce, sesame seed oil, oil, white peppercorn, chili pepper, mung bean, spring onion, fish sauce, tofu, water Stir-Fried Tofu and Bean Sprouts recipe Press tofu between paper towels, for about 30 minutes, to remove excess water. Cut into 1 inch cubes. Soak bean sprouts in cold water for about 15 minutes, to ...
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| Vietnamese Chicken Pho (without noodles- add separately) Recipe | SparkRecipes chicken breast, chicken stock, ginger root, jalapeno, basil, mung bean, lime, spring onion, onion, salt, fish sauce, sugar adapted from Charles Phan via Food&Wine 1. Preheat the oven to 400 . Put the onions and ginger on a baking sheet and roast for 30 minutes, or until softened and lightly browned. Fill a large stock...
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| Sizzling Pancakes Recipe - Binh Duong | Food & Wine pork loin, rice flour, shiitake mushroom, oil, turmeric, pepper, jalapeno, chili pepper, mung bean, spring onion, onion, garlic, shrimp, salt, fish sauce, sugar, lime juice, water This Vietnamese rice pancake is filled with shrimp, mushrooms, pork, and more. Get the recipe at Food & Wine. Make the dipping sauce: Step 1 Using a mortar and pestle, pound chiles, garlic, and ...
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| Pad Thai Noodles Recipe | Bon Appetit oil, peanut, paprika, mung bean, lime, radish, spring onion, shrimp, eggs, rice vinegar, fish sauce, firm tofu, noodles, sugar Pad Thai Noodles Recipe Step 1 Soak dried rice sticks in large bowl of warm water until just tender, about 1 hour. Drain rice sticks well. Step 2 Heat oil in large nonstick skillet over high heat. ...
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| Isan-Style Spicy Thai Fried Pork Rind and Herb Salad Recipe red onion, chili dried/powder, mint, coriander leaf, chili pepper, mung bean, lime, spring onion, garlic, tomato, pork rind, fish sauce, brown sugar The dressing for this salad fires on all cylinders with big bursts of hot, acidic, sweet, and savory elements all in balance. The dressing coats crisp fried pork rinds, softening them up slightly, and...
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| Thai-Style Marinated Flank Steak and Herb Salad Recipe beef flank steak, chili dried/powder, oil, mint, coriander leaf, chives, basil, mung bean, shallot, garlic, fish sauce, palm sugar, brown sugar, lime juice, water [Photographs: J. Kenji Lopez-Alt] My absolute favorite way to marinate flank steak is with a sweet and spicy Thai-style sauce. I make mine with palm sugar (brown sugar will do fine), dried Thai chile ...
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