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 Asian Spiced Pork | Australia's Best Recipes
chicken stock, mushroom soy sauce, cornstarch, oil, five-spice powder, pepper, ginger root, coriander, pork, soy sauce, salt, sherry
Great tasting pork, served with Chinese mixed pickles.
In a bowl, mix all marinade ingredients, except chicken stock, coriander mushroom soya sauce, pickles and oil. Add pork and marinate for 1-2 hour...
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