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Cream of Mushroom Soup Recipe - Food.com vegetable stock, olive oil, thyme, mushrooms, salt, soy milk, flour Serving Size: 1 (226) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 243.7 Calories from Fat 148 g 61 % Total Fat 16.5 g 25 % Saturated Fat 2.3 g 11 % Cholesterol 0.4 mg 0 % ...
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| Stuffed Pork Chops Recipe - Food.com butter, pork chop, vegetable stock, sage, pepper, mushrooms, onion, salt, bread crumbs, sour cream, yogurt (plain), water Make the stuffing ahead, just refrigerate. Just make sure to bring to room temp before stuffing the chops. Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 43...
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Mozzarella Chicken and Mushrooms Recipe - Food.com chicken breast, butter oil, vegetable stock, chicken stock, olive oil, mushrooms, eggs, mozzarella cheese, bread crumbs This is an adaptation of a recipe found on another cooking site. Great with rice, noodles, or mashed potatoes. Serving Size: 1 (367) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Eggplant Stroganoff Recipe | MyRecipes butter, vegetable stock, olive oil, pepper, parsley, nutmeg, crimini mushroom, onion, aubergine/eggplant, salt, noodles, creme freche, sour cream, milk, flour Eggplant replaces meat in this creamy vegetarian Eggplant Stroganoff. To make it even creamier, use half-and-half in place of the milk. Instructions Checklist Step 1 Cook noodles in a large pot as p...
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| Spring Vegetable Soup Recipe - Food.com vegetable stock, oil, parsley, mushrooms, carrot, onion, leek, garlic, celery Great soup anytime, very low in fat Serving Size: 1 (162) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 118.6 Calories from Fat 24 g 21 % Total Fat 2.8 g 4 % Saturated Fat 0....
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| Barley Vegetable Soup Recipe - Food.com red bean, vegetable stock, barley, pepper, mushrooms, carrot, onion, garlic, celery, tomato, sweetcorn, seasoning Serving Size: 1 (266) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 199.9 Calories from Fat 8 g 4 % Total Fat 0.9 g 1 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodium ...
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| Vegetarian Stir Fry Recipe - Food.com red bell pepper, vegetable stock, pepper, mushrooms, onion, garlic, cabbage, soy sauce, salt, rice vinegar, firm tofu This recipe provides all the veggies you need! Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 66.2 Calories from Fat 15 g 23 % Total Fat 1.7 g 2 % Satura...
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| Curried Vegetable Soup Recipe | SparkRecipes vegetable stock, curry powder, turmeric, pepper, mushrooms, carrot, celery, zucchini/courgette, spinach, water This is a quick soup, use any vegetables on hand. I would of used Cumin, but was out and tried the curry, both are good. Heat smart balance in stock pan, and add mushrooms, when soft add celery, carr...
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| Pasta With Oyster Mushrooms Recipe - Food.com butter, vegetable stock, chicken stock, pepper, oyster mushroom, garlic, tomato, salt, parmesan cheese, lemon juice, milk, flour From 1001 More Low Fat Recipes. I can get the most beautiful oyster mushrooms at the local Asian market! Serving Size: 1 (281) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 392 ...
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| Cream of Mushroom Soup Recipe - Food.com butter, vegetable stock, sunflower oil, pepper, basil, button mushroom/champignon, onion, salt, cream, milk, flour Love this tasty mushroom soup Serving Size: 1 (218) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 226.5 Calories from Fat 166 g 74 % Total Fat 18.5 g 28 % Saturated Fat 9.8 g...
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| Barley Vegetable Soup Recipe - Food.com vegetable stock, olive oil, canola oil, barley, parsley, mushrooms, carrot, onion, celery, salt Barley has been cultivated since the Stone Age and fermented to make beer soon after. Folk medicine has made use of barley water, made by simply soaking barley in water, as a tonic during convalescenc...
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| Quick White Bean, Asparagus, & Mushroom Cassoulet Recipe | MyRecipes butter, cannellini bean, chanterelle, vegetable stock, olive oil, pepper, oregano, marjoram, oyster mushroom, shallot, garlic, asparagus, parmesan cheese, bread, white wine, water Cassoulet—a rich, slow-cooked bean stew with meat—is reinvented here as a quick-cooking vegetarian dish, starting with canned beans and using mushrooms to lend a meaty mouthfeel an...
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| Bean and Potato Soup Recipe - Food.com white bean, hot sauce, vegetable stock, pepper, mushrooms, potato, onion, garlic, celery, tomato, sweetcorn Try Bean and Potato Soup from Food.com. - 5294 Serving Size: 1 (235) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 125.7 Calories from Fat 5 g 4 % Total Fat 0.6 g 0 % Saturat...
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| vegetable soup Recipe | SparkRecipes vegetable stock, vegetables, olive oil, pepper, chili pepper, cumin, kidney bean, pinto bean, mushrooms, carrot, onion, garlic, celery, tomato, spinach, salt Easy, delicious and healthy vegetable soup recipe from SparkRecipes. See our top-rated recipes for vegetable soup. Bring 6 cups of vegetable broth to slow boil. Add tomatoes, beans, spinach and frozen...
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| Wild Rice Stuffing Recipe - Food.com butter, wild rice, vegetable stock, thyme, rosemary, pepper, portobello mushroom, onion, celery, salt, rice 1 cup organic long grain white rice Serving Size: 1 (229) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 274.7 Calories from Fat 108 g 39 % Total Fat 12 g 18 % Saturated Fat 7...
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| Gentse Waterzooi Recipe - Food.com chicken breast, egg yolks, vegetable stock, pepper, parsley, mushrooms, potato, carrot, onion, leek, celery, zucchini/courgette, salt, vegetable fat spread, cream, flour A typical Belgian (Ghent) dish, used to feed the poor, but now even served in fancy restaurants. Serving Size: 1 (962) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 948.2 Calor...
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| Mushroom Gravy Recipe butter, vegetable stock, pepper, mushrooms, onion, salt, seasoning, white wine, milk, flour This is a great vegetarian gravy recipe for mashed potatoes. I make it every year for Thanksgiving. Melt 1 tablespoon of the butter in a medium skillet over medium-high heat. Stir in onion. Saute 3-5 ...
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| Swiss Chard Stir Fry Recipe - Food.com light soy sauce, yellow/orange bell pepper, red pepper, shiitake mushroom, vegetable stock, cornstarch, sesame seed oil, water chestnut, garlic, swiss chard, noodles, honey swiss chard stir fried surprisingly well. Feel free to change any of the other veg. Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 282.6 Calories from Fat ...
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| Cabbage Down-Under Recipe - Food.com butter, vegetable stock, oil, thyme, pepper, parsley, mushrooms, onion, tomato, cabbage, salt Cabbage the Australia way! Serving Size: 1 (155) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 88.8 Calories from Fat 57 g 64 % Total Fat 6.3 g 9 % Saturated Fat 2.8 g 14 % ...
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| Buffalo Stew Recipe - Food.com buffalo, vegetable stock, pepper, oregano, bay leaf, mushrooms, sweet potato, carrot, onion, wholewheat flour, tomato Buffalo Stew for the slow cooker. Free Range Buffalo is lower in fat and cholesterol than even chicken breast. The general rule for cooking buffalo is Lower, Slower; lower temperatures for longer time...
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| Vegetarian Mushroom Soup Recipe - Food.com butter, vegetable stock, thyme, pepper, mushrooms, potato, spring onion, onion, garlic, salt, sour cream, flour By the Canadian Living Test Kitchen - posted here for safe keeping. Serving Size: 1 (183) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 146.8 Calories from Fat 43 g 30 % Total...
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| mushroom, millet & rice Recipe | SparkRecipes millet, brown rice, vegetable stock, mushrooms, onion, garlic, spinach yummy easy grain dish that has 10 grams of protein 1. in medium sauce pan add 1/2 cup of vegetable broth and warm to medium boil 2. add onion and garlic and cook until transparent 3. add spinach and c...
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| Mushroom Barley Soup Recipe - Food.com vegetable stock, chicken stock, oil, barley, thyme, pepper, bay leaf, mushrooms, onion, water From foodandhealth.com Serving Size: 1 (371) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 71.1 Calories from Fat 13 g 19 % Total Fat 1.5 g 2 % Saturated Fat 0.3 g 1 % Chole...
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| Vegetarian Mushroom Soup Recipe - Food.com vegetable stock, olive oil, thyme, pepper, mushrooms, potato, onion, garlic, salt, flour This is an amazing soup. It a really good one to dip bread in too. Excellent.... and i don't even really like mushrooms very much. And its high in B vitamins! Serving Size: 1 (162) g Servings Per...
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| Ramen Noodle Shrimp Pouch Recipe | SparkRecipes chili dried/powder, vegetable stock, sesame seed oil, mushrooms, shrimp, soy sauce, noodles This recipe can also be found on the Food Network website. Preheat overn to 400F. Prepare foil pouches: You will need 4 (18 inch) squares of foil. Divide uncooked ramen noodles evenly in center of eac...
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| Wild Rice with Shiitakes & Toasted Almonds Recipe | EatingWell butter, shiitake mushroom, wild rice, vegetable stock, chicken stock, almond, pepper, button mushroom/champignon, spring onion Toasted almonds enhance the nutty flavor of wild rice in this simple yet luxurious side dish. You could give it an Asian twist by substituting sesame oil for the butter and adding a drizzle of soy sau...
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| Baked Mushroom Rice Recipe - Food.com butter, vegetable stock, mushroom soup, pepper, parsley, oregano, mushrooms, onion, salt, rice I love mushrooms, which is ironic because when I was a kid my father would take me mushroom hunting. I hated mushrooms so never paid attention to his instructions except to pick the ones he pointed ou...
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| Mean Chef's Mushroom Gravy Recipe - Food.com butter, vegetable stock, pepper, mushrooms, soy sauce, red wine, flour Originally posted by Mean Chef. Serving Size: 1 (323) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 178.1 Calories from Fat 120 g 68 % Total Fat 13.4 g 20 % Saturated Fat 8.4...
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| Lentil- Vegetable Soup Recipe - Food.com tomato paste, vegetable stock, thyme, pepper, basil, lentil, mushrooms, potato, carrot, onion, garlic, celery, swiss chard, salt, lemon juice My family enjoys this so much on cool nights. It's simple and comforting, with earthy flavors. Serve with a healthy bread for dunking! Serving Size: 1 (225) g Servings Per Recipe: 6 AMT. PER SER...
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| Green Bean Casserole Recipe - Food.com butter, heavy cream, red onion, vegetable stock, oil, almond, thyme, pepper, mushrooms, onion, garlic, green beans, salt, bread crumbs, flour An updated version of the '50s classic. In his restaurant, Brooklyn Star in Williamsburg, Brooklyn, chef Joaquin Baca serves this still sizzling, in individual cast iron skillets, straight from hi...
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| Creamless Mushroom Soup Recipe - Food.com butter, vegetable stock, chicken stock, thyme, pepper, parsley, mushrooms, carrot, onion, leek, celery, salt Entered for safe-keeping, from Sean Donnellan's Something Tastes Funny, recipe by Naidre Miller. This book is geared to new cooks and non-cooks. Serving Size: 1 (468) g Servings Per Recipe: 6 AM...
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| Vegetarian Gravy Recipe - Food.com butter, vegetable stock, mushrooms, onion, garlic, cream, milk, flour Try Vegetarian Gravy from Food.com. - 4008 Serving Size: 1 (91) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 38.6 Calories from Fat 1 g 5 % Total Fat 0.2 g 0 % Saturated Fat...
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| Mushroom and Barley Soup Recipe | SparkRecipes vegetable stock, olive oil, barley, pepper, mushrooms, carrot, onion, salt A warm, filling, and healthy way to enjoy the winter cold! Heat the olive oil in a pot over medium heat. Add onion and carrots, cooking until soft. Add mushrooms and cook until soft. Then add vegetabl...
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| Quick Mushroom Barley Pilaf Ww Recipe - Food.com vegetable stock, chicken stock, barley, mushrooms, soy sauce Entered for safe-keeping, from Weight Watchers Magazine, September-October 2008, as a side to Orange Beef WW. Each 3/4 cup serving is 2 thingies. Serving Size: 1 (69) g Servings Per Recipe: 4 AMT. P...
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| Rasta Pasta Recipe butter, acorn squash, calabaza, green pepper, vegetable stock, thyme, white peppercorn, nutmeg, ginger root, coriander seed, chili pepper, cumin, allspice, coconut milk, butternut squash, mushrooms, onion, garlic, zucchini/courgette, sweetcorn, pumpkin, broccoli, salt, pasta, water Place the pasta in boiling water and cook according to package directions.Drain pasta and chill under running cold water.Set aside. To make sauce,melt 2 tablespoons butter over medium heat in a large...
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| Easy Cream Of Mushroom Soup Recipe butter, chicken, heavy cream, vegetable stock, pepper, nutmeg, mushrooms, beef, salt, vegetable fat spread, sherry, flour This is my basic delicious soup I make which freezes very well. Clean and slice mushrooms. Melt butter in pot and saute mushrooms over medium high heat 3 to 5 minutes. Sir in flour to make a pasty m...
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| Spicy Asparagus-Tempeh Stir-Fry Recipe | MyRecipes tempeh, red pepper, shiitake mushroom, brown rice, vegetable stock, cornstarch, sesame seed oil, garlic, asparagus, soy sauce Prepare 3 cups cooked brown rice by using 1 large bag of boil-in-bag brown rice. Instructions Checklist Step 1 Snap off tough ends of asparagus. Cut spears diagonally into 2-inch pieces. Set aside. ...
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| Coq Au Vin Fondue from the Melting Pot Recipe - Food.com vegetable stock, mushrooms, spring onion, garlic, wine The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with...
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| Portabello Mushroom Stroganoff Recipe | SparkRecipes vegetable stock, parsley, portobello mushroom, onion, garlic, worcestershire sauce, sour cream, flour A Healthy Vegetarian Spin on a Classic 1. Cover a large heavy skillet with cooking spary and place over medium heat. Add onion and garlic, and cook, stirring until softened. Turn the heat up to medium...
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| Bhutanese Red Rice Recipe butter, shiitake mushroom, vegetable stock, thyme, bay leaf, carrot, spring onion, rice This came from a great turkish website: www.almostturkish.com. This is tried and true and very delicious. This is a very unique, very colorful, very tasty rice dish that goes great with pork, poultry ...
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