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 mussel
 dill

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picture of recipeMussels with Tomato and Dill Recipe | MyRecipes
feta cheese,    red pepper,    cooking spray,    pepper,    oregano,    dill,    onion,    tomato,    mussel,    red wine vinegar,    white wine
Don't let mussels intimidate you. They are an incredibly tasty shellfish, that are low-cal and super easy to cook. This recipe infuses them with tomato, dill and white wine.
Instructions Checklist...


picture of recipeSpicy Mussels With White Wine and Garlic Sauce Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    dill,    chili pepper,    garlic,    mussel,    salt,    white wine,    lemon juice,    yogurt (plain)
This awesome recipe is for my non-veg readers. It’s a healthy recipe which I’m sure you’ll love.
Serving Size: 1 (222) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


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picture of recipeCavatelli with Mussels, Lillet and Dill Recipe - Kerry Heffernan | Food & Wine
lemon peel,    pepper,    dill,    grapefruit,    shallot,    mussel,    dry vermouth,    lillet,    white wine,    creme freche
The perfect match for this creamy cavatelli-and-mussels dish: Muscadet, a coastal wine that's superb with shellfish.More Seafood Recipes...
Instructions Checklist   Step 1   In a large saucepan, com...


picture of recipeMussels and cannellini beans in white wine recipe | delicious. magazine
cannellini bean,    vegetable stock,    seafood stock,    olive oil,    parsley,    dill,    leek,    garlic,    mussel,    white wine
This mussels and cannellini bean dish is great for those following a 5:2 diet, but equally makes a warming bowlful that everyone will enjoy.
Spray the oil into a heavy-based saucepan (one with a tight...


picture of recipeAromatic rice-stuffed mussels (midye dolma) recipe | Turkish recipes | SBS Food
cherry pepper,    olive oil,    pine nut,    parsley,    mint,    dill,    raisin,    onion,    garlic,    tomato,    mussel,    rice
The following recipe has been tested and edited by SBS Food and may differ slightly from the podcast.   Soaking time 10 minutes   Chilling time 1 hour (optional)   Wash the rice, cover with cold water an...


picture of recipeMussel Soup With Avocado, Tomato, and Dill Recipe - Food.com
butter,    thyme,    white peppercorn,    dill,    avocado,    leek,    tomato,    mussel,    salt,    beer/lager,    water,    half and half
From Gourmet March 2007. According to the recipe description, This soup was inspired by a meal at the Copenhagen microbrewery Nørrebro Bryghus.
Serving Size: 1 (591) g   Servings Per Recipe: 6   AM...


picture of recipeMussels with White Wine Recipe | Bon Appetit
butter,    olive oil,    pepper,    parsley,    dill,    shallot,    garlic,    mussel,    salt,    white wine
Moules (or mussels) in white wine is the best one-pot dinner party dish to make—and it also happens to be one of the easiest.
Step 1   Heat oil in a large heavy pot over medium heat. Add shallots...


picture of recipeSeafood Puff Pie Recipe by Microwaverina | ifood.tv
butter,    seafood stick,    puff pastry,    dill,    cayenne pepper,    scallop,    oyster,    mussel,    prawn,    fish,    eggs,    white wine,    lemon juice,    cream,    milk,    water,    flour
Adapted from Sharp Microwave and Convection Cookbook.
Wash and clean seafood.   Poach scallops in water and lemon juice.   Cover and cook for 3 minutes on MEDIUM HIGH.   Stir in fish fillets.   Cover and ...


picture of recipeSeafood Pot Au Feu Recipe
seafood stock,    oil,    saffron,    parsley,    dill,    basil,    potato,    carrot,    onion,    garlic,    celery,    tomato,    scallop,    mussel,    shrimp,    crab,    fish,    cream
Hey, I love Pot au Feu and this is one of the best! It's time to make the chowdah! *wink*
Saute onions, celery and garlic in oil until translucent.   Add carrots and tomatoes, stir over heat, then ...


picture of recipeBlue eye and mussel pie with Pernod and fennel - Recipes - delicious.com.au
puff pastry,    olive oil,    thyme,    tarragon,    parsley,    dill,    chervil,    bay leaf,    aniseed,    garlic,    fennel,    mussel,    eggs,    vermouth,    white wine,    pernod,    creme freche,    cream,    flour
This seafood pie is a combination of great things: cream, Pernod, seafood and the aromas of aniseed. It's the perfect French meal to serve up for Sunday lunch in winter.
1.   Heat a large saucepan ...


picture of recipeScandinavian Barley Salad with Apples Recipe
red onion,    vegetable stock,    chicken stock,    olive oil,    barley,    pepper,    paprika,    dill,    apple,    turnip,    carrot,    mussel,    apple cider vinegar,    salt
Enjoy this recipe for lunch or a light dinner. Mussels are an inexpensive and highly nutritious shellfish that children usually come to enjoy because of their gentle taste.
Adult Fill a saucepan with ...


picture of recipeSaffron Mussels Recipe with Orzo and Tomatoes | olivemagazine
orzo pasta,    vegetables,    olive oil,    saffron,    dill,    onion,    garlic,    celery,    tomato,    mussel,    fish,    stock or broth,    white wine,    creme freche
Try our saffron mussels recipe with orzo and tomatoes. This easy orzo recipes with mussels is an easy mussels orzo rice recipe. Make our simple mussels dish
STEP 1   Heat 1 tbsp oil in a large, wide, s...


picture of recipeOctopus Recipe with XO aioli | olivemagazine
egg yolks,    grape seed oil,    olive oil,    dill,    chives,    turnip,    garlic,    octopus,    mussel,    mustard,    white wine vinegar,    sugar,    lemon juice
Love seafood? Let it shine in this medley of pickled mussels, octopus, fresh herbs, thinly sliced turnips and a quick homemade XO aioli
STEP 1   Wash the mussels, then steam until just opened. Tip into...


picture of recipeEric's Viking Chowder Recipe - Food.com
butter,    shellfish,    vegetable stock,    seafood stock,    saffron,    dill,    potato,    onion,    mussel,    salmon,    whipped cream,    flour
Saffron is the secret ingredient which takes this seafood stew to the next level. Posted for ZWT 6 - Scandanavia.
Serving Size: 1 (496) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeMussels With Tomato and Dill Recipe - Food.com
feta cheese,    chili dried/powder,    cooking spray,    pepper,    oregano,    dill,    onion,    tomato,    mussel,    red wine vinegar,    white wine
Cooking Light. Aug 09
Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.3   Calories from Fat 47 g 17 %   Total Fat 5.3 g 8 %   Saturated Fat 1 g 5 %   Cholest...


picture of recipeBay Area Rice Salad | Diabetic Recipe - Diabetic Gourmet Magazine
red bell pepper,    green bell pepper,    wild rice,    pepper,    dill,    cucumber,    scallop,    mussel,    mayonnaise,    rice,    lemon juice,    sour cream
Recipe for Bay Area Rice Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Combine the rices, mussels, peppers, and cucumber in a la...


picture of recipeLager-Steamed Mussels With Mustard, Kielbasa and Dill Recipe - Food.com
butter,    kielbasa,    olive oil,    pepper,    dill,    shallot,    garlic,    mussel,    mustard,    salt,    beer/lager
Recipe from October 2008 edition of Food & Wine.
Serving Size: 1 (640) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1078.9   Calories from Fat 590 g 55 %   Total Fat 65.7 g 1...


picture of recipeSeafood Platter Recipe by admin | ifood.tv
smoked salmon,    pepper,    parsley,    dill,    avocado,    lemon,    tomato,    mussel,    prawn,    crab,    salt,    mayonnaise,    cheese,    white wine,    lemon juice
This makes an impressive dish and the variety of fish provides interesting variations of colour and flavour.   To prepare the prawns, peel the tail ends but you can leave the heads on the fish to look ...


picture of recipeMussels with sparkling wine recipe - BBC Food
butter,    pepper,    parsley,    fennel leaf,    dill,    lemon,    shallot,    fennel,    mussel,    salt,    white wine,    double cream
The addition of English sparkling wine and fennel gives this classic mussel dish a contemporary twist.
Clean the mussels thoroughly, removing the beards, and discard any that are cracked, or remain op...


picture of recipeMussel, Potato, and Tomato Salad Recipe - Food.com
chicken stock,    olive oil,    pepper,    dill,    bay leaf,    potato,    spring onion,    tomato,    spinach,    mussel,    mustard,    white wine vinegar,    salt,    water
There is a good combination of textures and flavors in this salad, which is best made with new potatoes when in season.
Serving Size: 1 (988) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeRoast shellfish platter with garlic and chilli recipe - BBC Food
butter,    egg yolks,    chickpea flour,    sunflower oil,    olive oil,    thyme,    tarragon,    pepper,    parsley,    dill,    green chili,    red chili,    garlic,    oyster,    mussel,    clam,    lobster,    crab,    mustard,    white wine vinegar,    salt
Push the boat out with this classic shellfish platter.
For the garlic and chilli butter, put the butter, garlic, chillies and herbs in a large glass bowl. Season with salt and pepper and mix well. Sp...


picture of recipeFish Pie With Saffron Mash Recipe - Food.com
butter,    saffron,    pepper,    dill,    bay leaf,    potato,    onion,    garlic,    tomato,    mussel,    prawn,    cod,    salt,    cream,    milk,    flour
I love this fish pie; it’s my type of comfort food. It is great with crusty white bread and steamed asparagus tips.
Serving Size: 1 (503) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeSpiced haddock with mussels and clams recipe - BBC Food
butter,    chili dried/powder,    pepper,    dill,    coriander leaf,    green chili,    cumin,    bay leaf,    shallot,    leek,    garlic,    fennel,    tomato,    mussel,    clam,    haddock,    salt,    bread,    rose wine,    white wine
Fancy and comforting at the same time. Serve this spiced fish supper with crusty bread to mop up all the delicious juices.
To make the garlic, chilli and cumin butter, put the butter on a chopping boa...


picture of recipeMussels With Bacon and Rapini Recipe - Food.com
butter,    broccoli raab,    croutons,    olive oil,    oil,    pepper,    dill,    chives,    onion,    tomato,    mussel,    bacon,    salt,    bread,    white wine,    lemon juice,    water
Recipe courtesy Chuck Hughes
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 439.1   Calories from Fat 191 g 44 %   Total Fat 21.3 g 32 %   Saturated Fat 7.3 g ...


picture of recipeSalmon en papillote with herb salad recipe - BBC Food
pea shoots,    red onion,    snap/snow peas,    olive oil,    curry powder,    pepper,    ginger root,    dill,    coriander leaf,    chervil,    red chili,    coconut milk,    lime,    carrot,    spring onion,    garlic,    mussel,    salmon,    salt,    white wine,    creme freche
Cooking salmon in this way is easy. It also stops it from drying out and means you can infuse it with flavour.
Preheat the oven to 220C/200C Fan/Gas 7.   To make the salmon, mix the red onion, carrot,...


picture of recipeCold Shellfish Salad Recipe by food.master | ifood.tv
butter,    seafood stock,    oil,    dill,    lemon,    onion,    mussel,    shrimp,    anchovy,    rice,    lemon juice
This cold Shellfish Salad tastes unique ! Try this seafood and rice medley garnished with lemon wedges and dill sprigs for your next meal and let me know if you like it ! Your suggestions for this col...


picture of recipeSeafood And Rice Casserole Recipe by food.master | ifood.tv
butter,    chicken stock,    parsley,    paprika,    dill,    onion,    mussel,    shrimp,    salt,    rice
This Seafood and Rice Casserole tastes awesome ! Savor irresistible mussel and shrimp in this stir-fried rice ! Tell me if you've liked this Seafood and Rice Casserole.
1. Put chopped onion and ri...


picture of recipePickled Mussels
green pepper,    red pepper,    olive oil,    peppercorn,    parsley,    dill,    bay leaf,    lemon,    shallot,    garlic,    mussel,    vinegar
In a large bowl, add together the red pepper, green pepper, sliced shallots and the zest of one lemon and combine them. Now add the parsley, thinly sliced clove of garlic, whole peppercorns, dill and ...


picture of recipeBaked Stuffed Mussels - Recipe #4184 - Foodgeeks
red onion,    chicken stock,    dill,    chives,    lime,    lemon,    garlic,    mussel,    mayonnaise,    bread crumbs,    sour cream
Try this recipe for Baked Stuffed Mussels on Foodgeeks.com
Scrub the mussels under running water to remove the beards and barnacles. Discard any open mussels. Cook the mussels in the stock for 5 to 7 ...


picture of recipeCream Of Mussel Soup Recipe by Seafood.Master.Chef | ifood.tv
butter,    tomato paste,    vegetable stock,    curry powder,    dill,    spring onion,    mussel,    white wine,    cream,    water,    flour
1.   Combine mussels and wine in large pan, cover, bring to boil; simmer, covered, about 5 minutes or until mussels open.   Discard any unopened mussels.   Drain mussels over medium heatproof bowl; reser...


picture of recipeRecipe: Succulent Seafood Kebabs - Hookery Cookery
oil,    pepper,    paprika,    dill,    onion,    tomato,    mussel,    prawn,    cod,    salt,    lemon juice
Slice each cod steak into six cubes then place in a bowl with the mussels and whole prawns   Mix together the rest of the ingredients apart from the cherry tomatoes to make a marinade   Add the marinade...


picture of recipeCoconut Curried Mussels with Cauliflower Recipe | MyRecipes
shrimp paste,    red pepper,    curry paste,    chicken stock,    canola oil,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    dill,    coriander seed,    coriander leaf,    cumin,    thai basil,    coconut milk,    shallot,    garlic,    cauliflower,    mussel,    lime juice
The homemade curry paste is worth making for Coconut Curried Mussels with Cauliflower. The curry paste offers the best flavor and is much lower in sodium than commercial pastes.
Instructions Checklist...


picture of recipeSolyanka Recipe by world.food | ifood.tv
butter,    pepper,    dill,    caper,    lemon,    olive,    onion,    gherkin,    tomato,    cucumber,    mussel,    shrimp,    fish,    salt,    vegetable fat spread
Solianka is a tasty Russian soup. Solianka gets its taste from fish mixed with seafood and flavored with lemon. Solianka is cherished by many people around the world.
Prepare fish fillets.   To prepare...





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