Mixed Seafood Tagine Recipe - Food.com seafood,    tomato sauce,    green bell pepper,    olive oil,    turmeric,    pepper,    parsley,    paprika,    ginger root,    coriander leaf,    cayenne pepper,    cumin,    olive,    carrot,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    crab,    salt,    stock or broth,    lemon juice Our local Asian grocery store sells fresh mixed seafood already cut up & out of the shell. This is a great tagine to incorporate the mixture. Serving Size: 1 (241) g   Servings Per Recipe: 3   AMT. ...

Mussels With Potatoes and Olives Recipe - Food.com olive oil,    parsley,    paprika,    cayenne pepper,    allspice,    olive,    potato,    onion,    garlic,    tomato,    mussel,    salt These are served in a Mediterranean spiced tomato sauce. I like to drain the diced tomatoes, then puree and add to the drained tomato liquid so that it is smooth, not chunky. Serving Size: 1 (472) g   ...

Italian Seafood Salad Recipe | MyRecipes red bell pepper,    olive oil,    rosemary,    pepper,    parsley,    lemon,    olive,    garlic,    mussel,    clam,    shrimp,    salt,    bread,    white wine,    lemon juice Learn how to make Italian Seafood Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut bell pepper in half lengthwise; discard seeds...

Linguine Puttanesca With Smoked Mussels and Crab Recipe - Food.com black olive,    chili dried/powder,    chicken stock,    olive oil,    pepper,    parsley,    olive,    garlic,    tomato,    mussel,    crab,    fish sauce,    pasta Puttanesca (harlot sauce, roughly translated) is one of my favorite Italian pasta dishes. This is a modified version of Rachel Ray's Puttanesca in which I use smoked mussels (the kind in a tin) an...

Pasta Primavera With a Curried Seafood Sauce Recipe - Food.com bell pepper,    olive oil,    oil,    curry powder,    pepper,    parsley,    olive,    mushrooms,    broccoli,    squid,    mussel,    shrimp,    crab,    vinegar,    salt,    pasta,    water This is a great way to dress up a pasta primavara. Use a curry-based seafood sauce and watch your guests line up for the recipe. We used to make this at the catering company. I almost forgot about it ...

Quick Paella Recipe - Food.com kielbasa,    cherry pepper,    chicken stock,    olive oil,    saffron,    pepper,    peas,    olive,    onion,    garlic,    mussel,    clam,    shrimp,    rice,    white wine From Epicurious. Delicious! Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 369.5   Calories from Fat 134 g 36 %   Total Fat 14.9 g 22 %   Saturated Fat 3.2 g 1...

Sea bass with tomatoes and mussels recipe - BBC Food olive oil,    parsley,    red chili,    caper,    olive,    garlic,    tomato,    mussel,    clam,    bass,    bread,    pasta,    white wine Gennaro Contaldo’s pesce affogato can be enjoyed with the pasta to start and the sea bass as a main course, or you could serve both together. Cook the linguine in a large saucepan of salted boil...

Boma-MOROCCAN (CURRIED) SEAFOOD STEW Recipe | SparkRecipes red bell pepper,    chicken stock,    curry powder,    parsley,    coriander,    jalapeno,    cumin,    chickpea,    lemon,    olive,    potato,    carrot,    onion,    fennel,    aubergine/eggplant,    scallop,    mussel,    shrimp,    fish,    lemon juice Easy, delicious and healthy Boma-MOROCCAN (CURRIED) SEAFOOD STEW recipe from SparkRecipes. See our top-rated recipes for Boma-MOROCCAN (CURRIED) SEAFOOD STEW. Method: Sear the fish and scallops until ...

Solyanka Recipe by world.food | ifood.tv butter,    pepper,    dill,    caper,    lemon,    olive,    onion,    gherkin,    tomato,    cucumber,    mussel,    shrimp,    fish,    salt,    vegetable fat spread Solianka is a tasty Russian soup. Solianka gets its taste from fish mixed with seafood and flavored with lemon. Solianka is cherished by many people around the world. Prepare fish fillets.   To prepare...

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