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picture of recipePotato Salad Recipe - Food.com
green pepper,    pepper,    olive,    potato,    carrot,    onion,    mustard,    apple cider vinegar,    salt,    mayonnaise,    olive juice
Serving Size: 1 (377) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 516.8   Calories from Fat 180 g 35 %   Total Fat 20 g 30 %   Saturated Fat 3 g 14 %   Cholesterol 15.3 mg 5 %   So...


picture of recipeGrilled Potato Salad Recipe | MyRecipes
chili dried/powder,    olive oil,    oil,    parsley,    oregano,    caper,    olive,    potato,    tomato,    anchovy,    mustard,    red wine vinegar
Grilled Yukon gold potato halves combine with a mixture of tomatoes, capers, oregano, olives, and anchovies for a Mediterranean-style potato dish.
Instructions Checklist   Step 1   Heat grill to medium ...


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picture of recipeHam Spread Recipe - Food.com
cherry pepper,    parsley,    olive,    ham,    mustard,    worcestershire sauce,    mayonnaise
This an old favorite party spread from the seventies. Serve it on crusty breads or crackers.
Serving Size: 1 (13) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 39.5   Calories fr...


picture of recipeArgentinean Potato Salad Recipe - Food.com
cherry pepper,    vegetables,    pepper,    dill,    olive,    potato,    eggs,    mustard,    salt,    mayonnaise,    lemon juice
Definitely not the tater salad your gramma used to make (unless of course she was from SA). The recipe calls for 1 can of mixed veggies. We usually substitute that with fresh or frozen peas & corn...


picture of recipeBaked Bean Salad Recipe - Food.com
baked beans,    olive oil,    pepper,    parsley,    olive,    spring onion,    tomato,    eggs,    mustard,    red wine vinegar,    salt
From a recipe card set of twenty plus years ago it's deliciously different and a great addition to a picnic basket. I've also made this up as a side dish to a meal of baked ham and steamed bro...


picture of recipeDijon Vegetable Roast Recipe | MyRecipes
red potato,    lemon peel,    olive oil,    cooking spray,    pepper,    olive,    onion,    tomato,    mustard,    salt,    bread
Dijon mustard and olives bring bold flavor to this side. Serve with lightly seasoned roast chicken, beef tenderloin, salmon, or tuna steaks
Instructions Checklist   Step 1   Preheat oven to 350 .   Adver...


picture of recipeHoney Dijon And Green Onion Warm Potato Salad Recipe
canola oil,    pepper,    olive,    potato,    spring onion,    mustard,    red wine vinegar,    salt,    rice vinegar,    mayonnaise
If you're not a fan of mayo-based potato salad dressings, just omit the mayo and use a bit more olive oil for a warm vinaigrette dressing. This is a quick and flavorful side because of needing no ...


picture of recipeCucumber-Tomato Salad Recipe - Food.com
olive oil,    olive,    tomato,    cucumber,    lettuce,    mustard,    salt,    lemon juice
Originates from Southern Living's Quick and Easy Weeknight Favorites.
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 127   Calories from Fat 104 g 82 %   ...


picture of recipePotato Salad With Olives and Jalapenos Recipe - Food.com
pepper,    jalapeno,    cayenne pepper,    olive,    potato,    onion,    celery,    eggs,    mustard,    salt,    mayonnaise,    water
Recipe source: local newspaper
Serving Size: 1 (490) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 216.7   Calories from Fat 109 g 50 %   Total Fat 12.1 g 18 %   Saturated Fat 2.1 ...


picture of recipeSpinach-Stuffed Steak Roulades Recipe | Real Simple
beef flank steak,    vegetables,    olive oil,    pepper,    olive,    spinach,    mustard,    red wine vinegar,    salt
Get the easy, delicious recipe for Spinach-Stuffed Steak Roulades.
Instructions Checklist   Step 1   Heat grill to medium-high. Cut the steak in half horizontally (don’t cut all the way through) a...


picture of recipeMacaroni Salad Recipe - Food.com
paprika,    olive,    onion,    celery,    eggs,    mustard,    relish/chutney,    pasta,    sugar,    whipped topping,    milk
The best macaroni salad I have ever had. I can't go to a picnic without it, or I'm in trouble!
Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 412.1 ...


picture of recipeSpanish salad - Recipes - delicious.com.au
black olive,    olive oil,    olive,    tomato,    lettuce,    mustard,    red wine vinegar
Serve this simple and stylish Spanish salad by itself or as part of a tapas spread.
1.   Discard outer lettuce leaves, so you are left with only the hearts. Cut each heart into quarters and set aside. ...


picture of recipeFather's Day Potato Salad Recipe - Food.com
red potato,    dill pickle,    hot sauce,    pickles,    parsley,    olive,    radish,    spring onion,    celery,    eggs,    mustard,    vinegar,    salt,    mayonnaise,    sugar
This potato salad has a lot of flavor and is a refreshing change to the blah potato salad we often find.
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 243....


picture of recipeMediterranean Salad Recipe - Food.com
green pepper,    red pepper,    olive oil,    pepper,    caper,    kidney bean,    chickpea,    olive,    garlic,    mustard,    balsamic vinegar,    salt
My family just loves this bean salad.
Serving Size: 1 (230) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.1   Calories from Fat 190 g 38 %   Total Fat 21.2 g 32 %   Saturated F...


picture of recipeCajun Macaroni Salad Recipe - Food.com
red onion,    red bell pepper,    hot sauce,    olive oil,    olive,    celery,    shrimp,    mustard,    worcestershire sauce,    mayonnaise,    pasta,    lemon juice
This is our family's favorite ever. It started originally with a Justin Wilson recipe that we've modified over the years. It has just the right amount of zing - not your mama's macaroni sa...


picture of recipeBalsamic pork with olives recipe | BBC Good Food
pork loin,    olive oil,    basil,    olive,    garlic,    mustard,    balsamic vinegar
A perfect pork dish to end a busy day from BBC Good Food.
STEP 1   Mix the oil with vinegar, mustard and garlic. Score the meat on both sides, season, then put into a dish. Pour over the balsamic mixtu...

recipes with the same ingredients...
Balsamic Pork With Olives Recipe - Food.com


picture of recipeMushroom Salad With Mustard Vinaigrette Recipe - Food.com
olive oil,    oil,    tarragon,    pepper,    oregano,    watercress,    olive,    mushrooms,    tomato,    mustard,    white wine vinegar,    salt
Entered for safe-keeping. From Sherri Horonjeff, Woodland Hills, California, as submitted to BH&G. Preparation time includes 2 hours of chilling time.
Serving Size: 1 (241) g   Servings Per Recipe:...


picture of recipeRoast-Beef and Broccoli Salad with Creamy Horseradish Dressing
oil,    pepper,    horseradish,    olive,    spring onion,    tomato,    broccoli,    beef,    mustard,    white wine vinegar,    salt,    sour cream
Instead of the usual sandwiches, here's a great way to use up leftover roast beef from the deli or your own oven.
Separate the broccoli tops into small florets. Peel the broccoli stems and cut the...

recipes with the same ingredients...
Roast-Beef & Broccoli Salad & Creamy Horseradish Dressing Recipe | MyRecipes


picture of recipeSpanish Pork Recipe - Food.com
cherry pepper,    olive oil,    pepper,    parsley,    caper,    lemon,    olive,    garlic,    pork,    mustard,    water
From Delicious magazine.This will serve two people so you will need to adjust for more.**Please Note - A tablespoon for this recipe is the Australian tablespoon, 20ml or 1 American tablespoon plus 1 t...


picture of recipeSpanish pork - Recipes - delicious.com.au
cherry pepper,    olive oil,    parsley,    caper,    faba/broad bean,    lemon,    olive,    garlic,    pork,    mustard
Packed with punchy flavours, this vibrant Spanish pork dish will brighten up your day.
1.   Preheat oven to 180 C. To make sauce, whisk together mustard, garlic, capers, olives, parsley, zest, juice, 1...


picture of recipeSpectacular Overnight Cole Slaw Recipe - Food.com
red onion,    green pepper,    oil,    mustard seed,    celery seed,    olive,    sweet pepper,    cabbage,    mustard,    white wine vinegar,    salt,    sugar
This has to be one of the most flavorful coleslaws I have ever made. The flavors blend wonderfully. The addition of olives is a welcome surprise in the flavor. The best part is make ahead. Most slaws ...

recipes with the same ingredients...
Spectacular Overnight Slaw - Recipe #3429 - Foodgeeks


picture of recipeParty Pinwheels Recipe - Food.com
dill pickle,    cherry pepper,    olive,    celery,    turkey,    ham,    beef,    mustard,    barbecue sauce,    cream cheese,    tortilla
Great party food. Cook time includes chill time.
Serving Size: 1 (1911) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 100.8   Calories from Fat 64 g 64 %   Total Fat 7.1 g 10 %   S...


picture of recipeCreamy Tuna-Pasta Salad Recipe - Food.com
oil,    basil,    olive,    spring onion,    zucchini/courgette,    tuna,    mustard,    red wine vinegar,    mayonnaise,    pasta
I actually despise canned tuna. However, it is so economical that I am constantly searching for recipes that make it tolerable to me. I went back for 3 helpings of this one! It came from Betty Crocker...


picture of recipeDitalini Pasta Shrimp Salad Recipe - Food.com
chili dried/powder,    olive,    onion,    celery,    shrimp,    mustard,    salt,    mayonnaise,    cajun seasoning,    pasta
We just love this salad. Its prefect on hot days, with crusty bread and fruit.
Serving Size: 1 (1208) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 375.3   Calories from Fat 84 g...


picture of recipePork Loin Marinade Recipe - Food.com
pork chop,    pepper,    lemon,    olive,    garlic,    mustard
A delicious, zingy flavour, with loads of lemon and hint of pepper, grilled in a George Foreman indoor grill. wonderfully simple, great to serve with tossed salads. Cooks well on a barbecue.
Serving S...


picture of recipeDeviled Eggs Recipe | MyRecipes
cherry pepper,    olive,    eggs,    mustard,    mayonnaise,    cajun seasoning
Whip up these Deviled Eggs in a flash with only 5 ingredients. They make a pretty presentation for a party and a great appetizer that your guests will enjoy.
Instructions Checklist   Step 1   Cut eggs i...


picture of recipeSwiss Cheese Salad Recipe - Food.com
swiss cheese,    green pepper,    oil,    pepper,    olive,    spring onion,    celery,    lettuce,    mustard,    red wine vinegar,    salt
I love salads that can be made ahead of time. This particular salad looks nicer when the lettuce is shredded (taco style). You might also want to eyeball how much dressing to add. I typically don...


picture of recipeTuna Fish Salad Recipe - Food.com
pepper,    olive,    spring onion,    onion,    celery,    tuna,    eggs,    mustard,    relish/chutney,    salt,    mayonnaise
This is a really delicious recipe that my Grandmother always made for us when we were growing up. I actually added the green olives to the recipe to give it even more flavor. This dish is really inexp...


picture of recipeCream Cheese and Olive Deviled Eggs Recipe - Food.com
olive,    eggs,    mustard,    cream cheese,    whipped topping,    olive juice
A family favorite my mom just put together with her imagination one Easter with all those colored eggs when I was a kid!
Serving Size: 1 (82) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE...


picture of recipeChicken Liver Rolls Recipe | CDKitchen.com
chicken liver,    olive,    bacon,    mustard,    bread crumbs
A 5-star recipe for Chicken Liver Rolls made with chicken livers, prepared mustard, olives, bacon, bread
Cut livers into halves, spread with mustard and olives. Wrap bacon around each piece and secure...

recipes with the same ingredients...
Chicken Livers De Luxe Recipe by Chef.at.Home | ifood.tv


picture of recipeStuffed Eggs with Fish Paste | Romanian Recipes Wiki | Fandom
oil,    olive,    lettuce,    fish,    eggs,    mustard
In Romanian: Oua umplute cu pasta de peste 6 eggs 1 teaspoon mustard 1 tablespoon oil fish paste to taste 6 olives lettuce Hard boil the eggs and let cool. Shell and cut them in two lengthwise. Remove...


picture of recipeEyeball Mash Recipe
green chili,    olive,    mustard,    vinegar,    mayonnaise,    cheddar cheese
This quick and easy dip is a tasty appetizer for an adults-only Halloween bash, or for a group of grown-ups in charge of entertaining younger trick-or-treaters.
Step 1 In food processor with knife bla...


picture of recipe10 Minute Low-Fat Potato Salad Recipe - Food.com
cherry pepper,    olive,    kiwifruit,    potato,    mustard,    relish/chutney,    salad dressing,    mayonnaise,    yogurt (plain)
Potato salad from scratch in just 10 minutes, and it's low fat too. I love the creamy taste of the dressing, and the olives compliment the mustards. This can easily be double to accommodate a larg...


picture of recipeLemon-Olive Grilled Chicken Recipe | MyRecipes
chicken breast,    kalamata olive,    cherry pepper,    lemon peel,    chicken stock,    olive oil,    cooking spray,    pepper,    basil,    olive,    mustard,    cous cous,    lemon juice
Grill this chicken then give it an appetizing upgrade by pairing it with a perfectly flavored lemon and olive mixture. It's the perfect dish for summer!
Instructions Checklist   Step 1   Prepare gri...


picture of recipeTasty Ham-Olive Spread Recipe - Food.com
cherry pepper,    hot sauce,    pepper,    parsley,    olive,    spring onion,    celery,    ham,    mustard,    salt,    mayonnaise
Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel.
...


picture of recipeMini Ham Quiches Recipe - Food.com
butter,    biscuit mix,    hot sauce,    baking mix,    olive,    eggs,    ham,    mustard,    parmesan cheese,    cheddar cheese,    vegetable fat spread,    half and half
Very versatile; you can replace the ham with bacon, sausage, chicken or shrimp or substitute chopped onion, red pepper or zucchini for the olives. From Taste of Home magazine.
Serving Size: 1 (62) g   ...


picture of recipeTuna Nicoise Sandwich Recipe
red onion,    olive oil,    pepper,    basil,    olive,    cucumber,    tuna,    eggs,    mustard,    white wine vinegar,    salt,    bread
This sandwich, our take on the French pan bagnat, is perfect for outdoor eating. Its flavor improves when you make it ahead.
In a medium bowl, whisk together olive oil, white-wine vinegar, and Dijon m...

recipes with the same ingredients...
Tuna Nicoise Sandwich Recipe | Martha Stewart


picture of recipeAlgerian Rice Salad Recipe - Food.com
cherry pepper,    green pepper,    oil,    pepper,    parsley,    chives,    olive,    mushrooms,    onion,    eggs,    mustard,    vinegar,    salt,    rice
A great salad that's good for barbecues or picnics.
Serving Size: 1 (164) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 487   Calories from Fat 247 g 51 %   Total Fat 27.5 g 4...


picture of recipePasta Salad With Honey Dijon Vinaigrette Recipe - Food.com
red onion,    olive oil,    pepper,    basil,    peas,    olive,    radish,    garlic,    mustard,    apple cider vinegar,    salt,    cheddar cheese,    pasta,    honey,    water
A wonderful summer picnic salad. Delicious shell al dente pasta accented with sliced radishes, sweet green peas, olives, and moistened with a delicious Honey Dijon Vinaigrette dressing. The basil real...


picture of recipeTurkey, caperberry and olive salad - Recipes - delicious.com.au
turkey meat,    olive oil,    almond,    parsley,    watercress,    lemon,    olive,    tomato,    mustard
Get creative with your Christmas leftovers to create this vibrant turkey salad.
1.   Whisk the Dijon mustard, oil and lemon zest and juice together. Season with sea salt and freshly ground black pepper...





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