Seafood BBQ Basting Sauce Recipe - Food.com butter,    english mustard,    sesame seed oil,    ginger root,    garlic,    mustard greens,    apple cider vinegar,    soy sauce,    honey,    brown sugar,    sherry Try basting prawns or fish with this sauce the next time you BBQ. I've used it on chicken too. There is enough sauce to baste kebobs for 8 depending on the size of your portions or equivalent fish...

Smoked Trout Hash with Mustard Greens Recipe | EatingWell olive oil,    pepper,    potato,    mustard greens,    trout,    mustard,    apple cider vinegar,    salt We've combined assertive mustard greens, smoky trout and crisped potatoes in this interpretation of a hash. If you prefer a milder green, substitute mature spinach or chard. Make it a Meal: Lay a ...

Mustard Greens with Apple Cider-Dijon Dressing Recipe - Kay Chun | Food & Wine canola oil,    pepper,    dill,    apple,    mustard greens,    mustard,    apple cider vinegar,    salt,    lemon juice This supereasy salad is made in one bowl and in one step. Get the recipe at Food & Wine. Instructions Checklist   Step 1   In a large bowl, whisk the vinegar with the oil, mustard and lemon juice. A...

Apple Cider Braised Greens collard greens,    olive oil,    chokeberry/cooking apple,    garlic,    swiss chard,    mustard greens,    apple cider vinegar,    salt,    apple cider Our easy Apple Cider Braised Greens make an excellent holiday side dish. Step 1 Remove stems from mustard greens; discard stems. Trim stem ends from collard greens and Swiss chard; remove stems from l...

Gumbo z'Herbes Recipe turnip greens,    pork shoulder,    collard greens,    andouille sausage,    hot sauce,    thyme,    sassafras,    pepper,    watercress,    cayenne pepper,    carrot,    spring onion,    onion,    garlic,    spinach,    lettuce,    mustard greens,    kale,    ham,    apple cider vinegar,    salt,    flour New Orleans cooks traditionally make this smothered greens dish without meat for Good Friday. David Kinch, however, prepares his version with a generous amount of pork, as well as eight different kind...

Gumbo z'Herbes Recipe - David Kinch | Food & Wine turnip greens,    pork shoulder,    collard greens,    andouille sausage,    hot sauce,    thyme,    sassafras,    pepper,    watercress,    cayenne pepper,    carrot,    spring onion,    onion,    garlic,    spinach,    lettuce,    mustard greens,    kale,    cabbage,    ham,    apple cider vinegar,    salt,    flour Chef David Kinch uses handfuls of sturdy greens and vegetable tops in this vegetable-packed gumbo classic. Instructions Checklist   Step 1   Coarsely chop all of the greens and add to a very large pot, ...

Pickled Mustard Cabbage Recipe by admin | ifood.tv mustard greens,    apple cider vinegar,    salt,    brown sugar,    sherry,    water 1. Separate mustard cabbage leaves and cut across the grain in 1/2 inch sections.   2. Place sugar, water and vinegar in a deep pan. Bring to a boil over high heat, stirring until sugar dissolves.   3. ...

Salsa & Mustard Greens Recipe - Food.com butter,    red pepper,    onion,    tomato,    mustard greens,    apple cider vinegar,    salt,    sugar The only way my Georgia-Born husband will eat greens. It works with collard, mustard and turnip greens. Serving Size: 1 (95) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 72.2   ...

Sauteed Squash and Greens Recipe | SparkRecipes olive oil,    butternut squash,    onion,    mustard greens,    apple cider vinegar,    brown sugar Easy, delicious and healthy Sauteed Squash and Greens recipe from SparkRecipes. See our top-rated recipes for Sauteed Squash and Greens. Add oil to large pan, saute squash and onion until squash is ju...

Braised Mustard Greens with Spring Onions Recipe | MyRecipes chili dried/powder,    olive oil,    spring onion,    garlic,    mustard greens,    apple cider vinegar,    salt Meltingly tender, these mustard greens get a little snap from a drizzle of cider vinegar and a good quantity of spring onions. These onions resemble green onions, but the greens are thicker and the bu...

Braised Collard Greens, Mustard Greens, and Red Swiss Chard collard greens,    ribs,    chicken stock,    olive oil,    pepper,    garlic,    swiss chard,    mustard greens,    bacon,    apple cider vinegar,    salt,    sugar In a large pot heat oil and bacon over high heat until bacon is well browned. Stir in garlic and cook 45 seconds. Deglaze with chicken stock and vinegar. Add sugar and greens and partially cover. Lowe...

Southern Mustard Greens – Recipes Network hot sauce,    chicken stock,    pepper,    onion,    mustard greens,    bacon,    apple cider vinegar,    salt Step 1   Place the bacon in a large, wide pot and cook over medium heat until some of the fat has rendered and the bacon is light golden, about 5 minutes. Add the onions and cook, stirring occasionally...

Braised spring greens, mustard greens and red swiss chard - Braised spring greens, mustard greens an ribs,    spring greens,    chicken stock,    olive oil,    pepper,    garlic,    swiss chard,    mustard greens,    bacon,    apple cider vinegar,    salt,    sugar Braised spring greens, mustard greens and red swiss chard 1) In a large pot, heat oil and bacon over high heat until bacon is well browned. Stir in garlic and cook for 45 seconds. Deglaze with chick...

Mustard Green Pesto & Egg Open-Faced sandwiches Recipe | MyRecipes walnut oil,    olive oil,    pepper,    peas,    mustard greens,    eggs,    apple cider vinegar,    salt,    parmesan cheese,    bread Any extra pesto will keep refrigerated for 4 days and frozen for up to a month. Instructions Checklist   Step 1   Combine greens, walnut oil, vinegar, 1/2 teaspoon pepper, salt, peas, and cheese in a fo...

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