Habanero-Marinated Pork Chops with Mustard Greens Slaw Recipe | Bon Appetit pork chop,    olive oil,    pepper,    lemongrass,    chili pepper,    basil,    jicama,    garlic,    mustard greens,    salt,    rice vinegar,    fish sauce,    brown sugar,    orange juice One hard-working pork chop marinade recipe serves two functions, flavoring the pork chops before and after they hit the grill. Step 1   Using the back of a chef’s knife, lightly smash lemongrass,...

Chinois Chicken Salad Recipe - Wolfgang Puck's Chicken Salad napa cabbage,    chicken breast,    egg yolks,    chili flavored oil,    won ton,    red chicory,    vegetables,    peanut oil,    sesame seed,    pepper,    ginger root,    watercress,    mango,    carrot,    mustard greens,    soy sauce,    salt,    rice vinegar,    honey Make this simple Chinois Chicken Salad recipe from Delish. In a blender, mix soy sauce, rice wine, Chinese mustard, egg yolk, honey, sesame paste, chopped ginger, salt and pepper, and chili oil. Blend...

Green Mustard Slaw Recipe | CDKitchen.com red cabbage,    olive oil,    sage,    coriander,    plum,    shallot,    spring onion,    garlic,    mustard greens,    salt,    rice vinegar,    honey,    orange juice A recipe for Green Mustard Slaw made with red cabbage, green onions, cilantro, mustard greens, plums, orange juice, shallot Combine all of the slaw ingredients well, and toss with the vinaigrette. Div...

Crab Salad Recipe by admin | ifood.tv olive oil,    oil,    pine nut,    grapefruit,    mustard greens,    crab,    rice vinegar,    mirin Crab Salad has a Tasty tasteThe Vinegar and Pine Nuts gives the Crab Salad Inspirational taste. Must catch it Arrange mustard greens in a salad bowl.   Top with grapefruit sections and crab.   Blend oil...

Peanut Fried Rice Recipe - Food.com yellow/orange bell pepper,    curry paste,    sunflower seeds,    peanut,    peas,    coconut milk,    carrot,    leek,    garlic,    mustard greens,    broccoli,    peanut butter,    tahini,    soy sauce,    rice vinegar,    rice A big part of healthy cooking includes the quality of the ingredients you choose. Look for low fat and low sodium items, but above all, look for organic and natural foods. Or, grow your own! This vers...

Mustard Greens and Udon Noodles With Shiitake-Ginger Sauce Recipe - Food.com shiitake mushroom,    hot sauce,    chicken stock,    sesame seed oil,    pepper,    ginger root,    mustard greens,    soy sauce,    salt,    rice vinegar,    mirin,    noodles Cook's Illustrated Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 100.5   Calories from Fat 20 g 20 %   Total Fat 2.3 g 3 %   Saturated Fat 0.3 g 1 %   Chol...

Saute Of Cauliflower And Mustard Greens With Peanuts Recipe vegetable stock,    olive oil,    peanut,    pepper,    garlic,    mustard greens,    cauliflower,    peanut butter,    soy sauce,    salt,    rice vinegar,    water I found this at eatingwell.com. Whisk together peanut butter, vinegar, soy sauce and water in a small bowl.   Heat oil in a large deep skillet or Dutch oven over medium heat until very hot.   Add garlic...

Ginger Garlic Pork With Sizzling Rice Recipe - Food.com pork loin,    chicken stock,    cornstarch,    canola oil,    oil,    pepper,    mustard powder,    ginger root,    spring onion,    onion,    garlic,    mustard greens,    soy sauce,    salt,    rice vinegar,    rice,    honey,    white wine,    water,    flour Recipe by Guy Fieri - looked very interesting and we tried it and I have to thank FoodNetwork Channel for having someone like Guy Fieri! I love to watch his programs about the drive-ins etc & I al...

Pacific Rim Pork Sandwiches With Hoisin Cole Slaw Recipe - Food.com pork loin,    coleslaw,    hoisin sauce,    dry sherry,    sesame seed oil,    five-spice powder,    sesame seed,    ginger root,    spring onion,    garlic,    mustard greens,    soy sauce,    rice vinegar,    bread From Cooking Light, the notation in the magazine says the pork is also good stir-fried with Asian veggies served with rice. Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Imperial Fondue Dipping Sauces I Recipe - Food.com chicken stock,    sesame seed oil,    wasabi,    sesame seed,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    mustard greens,    soy sauce,    rice vinegar,    mirin,    honey,    sugar,    lemon juice,    water This is a selection of easily prepared Dipping Sauces to be eaten with Imperial Fondue. Serve each sauce in a small bowl with a spoon. Guests spoon their sauce of choice, onto their plate, to dip each...

Miso-Braised Mustard Greens Recipe | MyRecipes miso,    sesame seed oil,    olive oil,    sesame seed,    mustard greens,    bok choy,    rice vinegar,    honey,    maple syrup,    water Looking for a healthy alternative to collards? Look no further. Mustard Greens offer a similar taste, but with an Asian flair from the umami-rich miso. Instructions Checklist   Step 1   In a small bowl,...

Sour Fish Soup with Napa Cabbage and Enoki Mushrooms Recipe - Zak Pelaccio | Food & Wine napa cabbage,    red snapper,    enokitake,    seafood stock,    ginger root,    coriander,    spring onion,    mustard greens,    rice vinegar,    fish sauce,    noodles The inspiration for this dish is a bracing soup made with whole fish that Zak Pelaccio likes to eat at Sichuan Dynasty restaurant in Flushing, Queens.... Instructions Checklist   Step 1   Using scissors...

Chinese Chicken Salad Recipe | SparkRecipes dressing,    napa cabbage,    chicken,    chili flavored oil,    red chicory,    salad,    peanut oil,    sunflower seeds,    almond,    sesame seed,    pepper,    ginger root,    carrot,    mustard greens,    soy sauce,    salt,    rice vinegar,    noodles,    honey Easy, delicious and healthy Chinese Chicken Salad recipe from SparkRecipes. See our top-rated recipes for Chinese Chicken Salad. Serves 6 large portion as main course Use a blender to combine Tamari, ...

Succulent Stuffed Pork Recipe by Magical.Palate | ifood.tv pork loin,    rice wine,    hoisin sauce,    dry sherry,    cornstarch,    five-spice powder,    pepper,    water chestnut,    spring onion,    onion,    swiss chard,    mustard greens,    sausage,    soy sauce,    rice vinegar 1. Combine the marinade ingredients in a small bowl and rub over the pork. Let stand for 20 minutes.   2. Place a wok or wide frying pan over high heat until hot. Add the sausage and cook for 1 minute....

Fried Wild Rice with Mustard Greens and Mushrooms Recipe - Anna Theoktisto | Food & Wine shiitake mushroom,    wild rice,    canola oil,    pepper,    ginger root,    oyster mushroom,    spring onion,    garlic,    celery,    swiss chard,    mustard greens,    kale,    soy sauce,    salt,    rice vinegar,    sugar This Fried Wild Rice with Mustard Greens and Mushrooms recipe gets its flavor from oyster and shiitake mushrooms, toasted sesame oil, and mustard greens. Get the recipe from Food & Wine. Instructi...

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