Arbi ki Sabzi - Taro Root Curry Recipe by Sarika Chauhan | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    cumin,    asafoetida,    carom seeds,    taro,    onion,    tomato,    salt,    water Arbi ki Sabji is an Indian side dish often served with Chapatti/Paratha/Poori. Here in India Taro roots are often found in monsoons. This dish can be prepared using several methods and today I chose t...

North Indian - Dry Matar Paneer Recipe by Sarika Chauhan | ifood.tv chili dried/powder,    cottage cheese,    mustard oil,    garam masala,    turmeric,    cumin,    peas,    onion,    tomato,    salt This North Indian dish made with peas and cottage cheese is among one of the easiest thing which you can make in 15 minutes. Try this in your home and you've got a sure crowd pleaser! MAKING   1. I...

Paneer Do Pyaza (Cottage Cheese in Onion Gravy) Recipe by Sarika Chauhan | ifood.tv green bell pepper,    chili dried/powder,    cottage cheese,    mustard oil,    garam masala,    turmeric,    fenugreek/methi leaf,    coriander seed,    green chili,    cumin,    onion,    tomato,    salt,    water Paneer do pyaza is a restaurant style dish, which you will often find in any North Indian menu. I wont say its easy to make, but definitely you should give a try. GETTING READY   1. Finely chop the fou...

Marvelous Mixed Vegetable Recipe by Sarika Chauhan | ifood.tv pea bean,    bell pepper,    chili dried/powder,    vegetables,    mustard oil,    garam masala,    turmeric,    green chili,    cumin,    potato,    carrot,    onion,    french beans,    tomato,    salt,    water A simple and tasty recipe of mix vegetables made in Indian style that is served with pooris, parathas, kulcha or chapatis. When you are not sure what to make for a dinner side dish then this is the pe...

How To make Doi Mach / Bengali Fish Curry Recipe Video by Kravings.Blog | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    fish,    salt,    sugar,    yogurt (plain) Ami tumake Bhalobashi. On this Kravings friends very special episode, Im joined by Soma Sengupta from San Jose, California. Although we never met face to face, Ive known Soma for years as she heads up...

Gobhi Ki Sabzi / Lunch Box Recipe / How To Make Cauliflower Sabji / Easy Tiffin Recipe By Ruchi Reci chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    radish,    cauliflower,    salt,    water Learn how to make Gobhi ki sabzi only on Rajshri Food Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 20 Minutes   Ready In: 20 Minutes   Servings: 4   Gobhi Ki...

Vegetable and paneer shish kebab, roti and carrot salad - Recipes - delicious.com.au paneer,    green capsicum pepper,    chili dried/powder,    mixed spice,    mustard oil,    sunflower oil,    garam masala,    ginger root,    coriander,    lemon,    carrot,    garlic,    white vinegar,    sugar,    lemon juice,    yogurt (plain) “I ate a version of this dish at the very colonial Tollygunge Club in Kolkata. I didn’t think a kebab could get any better, but it did” - Kirsten Jenkins. 1.   Combine the ginger, gar...

Tandoori Chicken Recipe - Food.com butter,    chicken drumstick,    chili dried/powder,    mustard oil,    garam masala,    ginger root,    coriander seed,    cardamom,    garlic,    salt,    lemon juice,    yogurt (plain) Chicken marinated in yogurt with Indian spices and then roasted in oven. Recipe source is Jaypuri.blogspot.com Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Tayyabs Dry Meat Curry Recipe Recipe - Food.com lamb leg,    fried onions,    chili dried/powder,    chickpea flour,    lamb stock,    mustard oil,    garam masala,    pepper,    mace,    ginger root,    fenugreek/methi powder,    fenugreek/methi seed,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    cardamom,    onion,    garlic,    salt,    sugar,    lime juice,    yogurt (plain),    ghee House specialty of one of my favorite London restaurants. Serving Size: 1 (439) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1109.5   Calories from Fat 742 g 67 %   Total Fat 82....

Kozhi Dosa - Chicken stuffed pancakes Recipe - Food.com chicken,    ginger garlic paste,    chili dried/powder,    mustard oil,    coconut oil,    garam masala,    turmeric,    mustard seed,    fennel seeds,    asafoetida,    anise,    chickpea,    urad dal,    garlic,    salt,    rice Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 859.5   Calories from Fat 258 g 30 %   Total Fat 28.7 g 44 %   Saturated Fat 6.8 g 33 %   Cholesterol 93.8 mg 31 ...

Bhapa Maach Recipe by Microwaverina | ifood.tv mustard oil,    garam masala,    turmeric,    red chili,    onion,    fish,    salt,    water Bhapa Mach has a exhilarating taste. The turmeric powder and red chillies gives the Bhapa mach a supreme taste. Must try it. Wash fish and apply salt and turmeric and keep for 10 minutes.   Wash fish a...

Jackfruit curry with lemon rice recipe - BBC Food chili dried/powder,    mustard oil,    corn oil,    oil,    garam masala,    panch phoran,    turmeric,    mustard seed,    curry leaf,    coriander seed,    green chili,    cumin,    bay leaf,    jackfruit,    lemon,    potato,    onion,    tomato,    salt,    rice,    sugar Jackfruit is a healthy vegan meat replacement and works well in a curry where it can take on the rich flavours of the dish. To make the jackfruit curry, peel the jackfruit, remove the seeds and cut i...

Haak Recipe by Madhuri.Dixit | ifood.tv mustard oil,    garam masala,    mustard seed,    spring onion,    spinach Haak is easy to make recipe. Haak gets its taste from spinach cooked in with garam masala powder and mustard seeds. Haak is inspired by many restaurants across the world. Trim and chop the spinach.   H...

Bengali Dal Soup - Recipe #19316 - Foodgeeks fenugreek/methi,    mustard oil,    garam masala,    turmeric,    coriander seed,    cayenne pepper,    dried onion,    dried garlic,    mango powder,    salt,    water Try this recipe for Bengali Dal Soup on Foodgeeks.com Place moong dal, water, salt, turmeric and mustard oil in a saucepan and bring to a boil. Lower heat, cover, and simmer for 20 minutes or until da...

Stuffed Karela Punjabi Style Recipe by Healthycooking | ifood.tv mustard oil,    garam masala,    coriander seed,    coriander leaf,    cumin,    lime,    onion,    garlic,    tomato,    salt,    sugar Wash the karelas and scrape the rough outer skin. Then slit it on one side from top to bottom and remove the seeds and the soft material within. Soak in salted water for 2 hours. Meanwhile, make the s...

Murg Ke Achari Parche Recipe by Kebab.King | ifood.tv chicken,    chili dried/powder,    chickpea flour,    mustard oil,    garam masala,    black onion seed,    ginger root,    fenugreek/methi seed,    aniseed,    garlic,    salt 1 Soak the kalonji, aniseed and fenugreek seeds in mustard oil for 2 days prior to cooking. Mix pickle with 1 tbsp water for 15 minutes mash and strain to get the juice.   2 Combine the gram flour, mus...

Choek Vangan Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    tamarind,    cloves,    cumin,    dried ginger,    asafoetida,    aniseed,    sugar Choek Vangan has a great tatse. A Choek Vangan vegetable gets its taste from vegetables mixed with garam masala and flavored with mustard. Choek Vangan is loved by many people. Slice the brinjals leng...

Phulkapir Dalna Recipe by Chef.Foodie | ifood.tv mustard oil,    garam masala,    turmeric,    coriander,    red chili,    cumin,    peas,    potato,    cauliflower,    salt,    fat,    sugar 1. Grind turmeric, cumin, chillies, coriander to a paste.   2. Peel and cut potatoes into squares and wash well. Cut the cauliflower into flowerettes and wash.   3. Heat oil and fry the cauliflower. Add...

Ranith Gada Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    cloves,    cumin,    dried ginger,    asafoetida,    aniseed,    fish,    salt Ranith Gada is a delicious kashmiri fish recipe. Ranith Gada gets its taste from fish mixed with chili powder and garam masala. Ranith Gada is inspired by many restuarants acround the world. Fry the f...

Amazing Curry - Channa Sag - Cuisinart.com mustard oil,    garam masala,    pepper,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    chickpea,    onion,    garlic,    tomato,    spinach,    apple cider vinegar,    salt,    stock or broth,    lemon juice Learn how to make Amazing Curry - Channa Sag at home with this delicious recipe. Place the mustard oil in a wok or large fry pan.   Add the cumin seeds, coriander seeds, fennel Seeds, cinnamon stick, m...

Shyaem Recipe by Madhuri.Dixit | ifood.tv ground lamb,    mustard oil,    garam masala,    pepper,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    dried ginger,    asafoetida,    aniseed,    carom seeds,    salt,    sugar,    milk,    ghee Shyaem has a lovely taste. Shyaem get its taste from mutton mixed with spices and mustard. Shyaem is cherished by meat lovers worldwide. In a bowl mix nicely, by hand, all the ingredients mentioned in...

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