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 mustard oil
 mustard seed

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picture of recipeSarson Bhindi Recipe by hiran.biswas | ifood.tv
mustard oil,    mustard seed,    coriander,    green chili,    onion,    okra,    salt
A tasty side dish - okra cooked with mustard paste.
1. Wash the okras. Trim stems and tips. Slice lengthwise till 3/4th length.   2. Grind mustard seeds, cilantro, green chilies and salt with half cup ...


picture of recipeGin pickles recipe - Recipes - delicious.com.au
mustard oil,    nutmeg,    mustard seed,    bay leaf,    cucumber,    white wine vinegar,    salt,    sugar,    gin
The perfect addition to your Christmas leftover ham.
1.   Place mustard seeds, nutmeg, eschalot, bay leaves, mustard oil, vinegar, gin and sugar and salt in a saucepan over medium-high heat and bring t...


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picture of recipeBrinjal Pickle / How To Make Eggplant Pickle Recipe / Masala Trails Recipe Video by GetCurried | ifo
chili dried/powder,    mustard oil,    turmeric,    pepper,    mustard seed,    ginger root,    chili pepper,    cumin,    garlic,    aubergine/eggplant,    vinegar
Learn how to make Brinjal Pickle, with Sneha Nair only on Get Curried. Add spice and tang into your everyday meal with tasty delicious tangy Brinjal Pickle. A authentic recipe from Kerala, since a ver...


picture of recipeSouth Indian Lemon Pickle Recipe by Desi.Foods | ifood.tv
mustard oil,    mustard seed,    fenugreek/methi powder,    red chili,    asafoetida,    lemon,    salt,    sugar,    lemon juice
South Indian lemon pickle is a spiced lemon pickle. Popular throughout South India, the south indian lemon pickle is spiced with chili peppers and fenugreek along with mustard and has sugar for sweetn...


picture of recipeBengali mustard fish recipe | BBC Good Food
mustard oil,    oil,    turmeric,    black onion seed,    mustard seed,    coriander leaf,    green chili,    garlic,    tomato,    halibut,    rice
A simple seafood curry of white fish, tomatoes and whole green chillies that is deliciously spicy, healthy and quick enough for every day
STEP 1   In a bowl, marinate the fish in 1/4 tsp turmeric and a...


picture of recipeChilli Pickle Recipe by Desi.Foods | ifood.tv
chili dried/powder,    mustard oil,    turmeric,    mustard seed,    fenugreek/methi seed,    green chili,    cumin,    salt,    lemon juice
This chili pickle or mirchi ka achar is a green chili pickle recipe. Popular throughout North India, the chili pickle is made with spices like fenugreek, chili powder, cumin and turmeric. Seasoned and...


picture of recipeMacher Jhal Recipe by Chef.Foodie | ifood.tv
fenugreek/methi,    mustard oil,    poppy seed,    mustard seed,    ginger root,    green chili,    red chili,    cumin,    lime,    onion,    garlic,    mackerel,    salt,    jaggery,    sugar
1. Grind together ginger, garlic, onions, red chillies (a), coriander, poppy seeds and green chillies.   2. Clean and wash the fish. Salt lightly.   3. Heat mustard oil and fry well. 4. Remove. Pour off...


picture of recipeBengali Chingri Malai Curry (Shrimp Milk Curry) Recipe - Food.com
mustard oil,    oil,    turmeric,    mustard seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    bay leaf,    coconut milk,    onion,    shrimp,    salt
My mom being Bengali taught me how to make this recipe that I love to eat during winter time.
Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.4   Calories...


picture of recipePiccalilli recipe with hot mustard | Jamie Oliver recipes
english mustard,    red onion,    mustard oil,    turmeric,    oregano,    nutmeg,    mustard seed,    green chili,    red chili,    cumin,    bay leaf,    runner bean,    mango,    apple,    shallot,    garlic,    fennel,    green beans,    cauliflower,    broccoli,    white wine vinegar,    salt,    sugar,    flour
This is the best piccalilli recipe – pile it onto your plate with a ploughman's, or spice up ham and colcannon with a generous dollop. From Jamie Oliver.
No ploughman’s is complete wit...


picture of recipeBengali fish curry | Indian recipes | SBS Food
ginger garlic paste,    red onion,    chili dried/powder,    seafood stock,    mustard oil,    olive oil,    black onion seed,    mustard seed,    coriander,    green chili,    tomato,    mussel,    prawn,    salt,    water
Bengali fish curries are hearty affairs, with prawns, mussels and barramundi cooked in freshly toasted spices and dressed with coriander.
Heat a saucepan over medium heat. Add half the mustard oil and...


picture of recipeMurgh Achari Recipe by Madhuri.Dixit | ifood.tv
chicken,    tomato paste,    chili dried/powder,    mustard oil,    oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cumin,    onion,    garlic,    salt,    lemon juice,    water
Murg Achari has a fine taste. Murg Achari gets its taste chicken mixed with red chili powder and lemon juice. Murg Achari is loved by many worldwide.
Lightly fry the fennel, mustard, cumin, fenugreek,...


picture of recipeRajasthani Stuffed Chillies Recipe - Food.com
mustard oil,    mustard seed,    fenugreek/methi seed,    fennel seeds,    green chili,    salt,    lime juice
Many people from my family, back home, enjoy these green chillies with drinks. These are appetisers that move very quickly!
Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeTarragon Mustard Recipe - Food.com
chili dried/powder,    mustard oil,    olive oil,    tarragon,    mustard seed,    dried ginger,    shallot,    garlic,    red wine vinegar,    salt,    port,    water
After one taste of this sharp, spicy homemade mustard, you'll find that it's worth the time to make your own. You can grind it by hand with a mortar and pestle to get a nice chunky texture, or...


picture of recipeChicken Achari Recipe - Food.com
chicken,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cloves,    red chili,    cumin,    onion,    garlic,    tomato,    salt
Serve with naan, salad and yogurt.
Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 517.3   Calories from Fat 336 g 65 %   Total Fat 37.4 g 57 %   Saturated Fat ...


picture of recipeKozhi Dosa - Chicken stuffed pancakes Recipe - Food.com
chicken,    ginger garlic paste,    chili dried/powder,    mustard oil,    coconut oil,    garam masala,    turmeric,    mustard seed,    fennel seeds,    asafoetida,    anise,    chickpea,    urad dal,    garlic,    salt,    rice
Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 859.5   Calories from Fat 258 g 30 %   Total Fat 28.7 g 44 %   Saturated Fat 6.8 g 33 %   Cholesterol 93.8 mg 31 ...


picture of recipeAachar Korma | Recipes Wiki | Fandom
lamb leg,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    cloves,    red chili,    cumin,    asafoetida,    onion,    garlic,    salt,    jaggery,    lemon juice,    yogurt (plain),    ghee
Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...


picture of recipeJackfruit curry with lemon rice recipe - BBC Food
chili dried/powder,    mustard oil,    corn oil,    oil,    garam masala,    panch phoran,    turmeric,    mustard seed,    curry leaf,    coriander seed,    green chili,    cumin,    bay leaf,    jackfruit,    lemon,    potato,    onion,    tomato,    salt,    rice,    sugar
Jackfruit is a healthy vegan meat replacement and works well in a curry where it can take on the rich flavours of the dish.
To make the jackfruit curry, peel the jackfruit, remove the seeds and cut i...


picture of recipeHaak Recipe by Madhuri.Dixit | ifood.tv
mustard oil,    garam masala,    mustard seed,    spring onion,    spinach
Haak is easy to make recipe. Haak gets its taste from spinach cooked in with garam masala powder and mustard seeds. Haak is inspired by many restaurants across the world.
Trim and chop the spinach.   H...


picture of recipeTomato Ambal Recipe by Chef.Foodie | ifood.tv
mustard oil,    turmeric,    mustard seed,    tomato,    salt,    jaggery
1. Wash and cut tomatoes into quarters.   2. Heat oil, add mustard seeds.   3. When mustard seeds crackle add tomatoes.   4. Fry for a minute or two. Add jaggery, turmeric and salt.   5. Cover and cook ge...


picture of recipeAam Kasundi (Mango And Mustard Sauce) Recipe by Kebab.King | ifood.tv
mustard oil,    mustard seed,    mango,    salt
1 Peel, deseed and dice the raw mangoes. Process in a blender till smooth. Grind the mustard seeds to a powder. Add salt, mustard powder and oil to the mango paste.   2 Pour the paste in a glass jar an...


picture of recipeMango Ambal Recipe by admin | ifood.tv
mustard oil,    mustard seed,    red chili,    mango,    salt,    sugar,    water
1 Cut the mangoes into thin strips. Discard the seeds.   2 Heat the oil and add the red chillies.   3 After a few seconds, add the mustard seeds. As soon as they stop spluttering, add the mango. Fry lig...


picture of recipePumpkin Pickle Recipe by foodlover | ifood.tv
chili dried/powder,    mustard oil,    turmeric,    mustard seed,    fenugreek/methi seed,    pumpkin,    salt
Cut pumpkin, with skin, into long slices.   Immerse in hot water for 10 minutes.   Put in a strainer to drain the water and cool.   Mix all the ingredients with oil and coat the pumpkin pieces with it.   ...


picture of recipeTinda Pickle Recipe by Desi.Foods | ifood.tv
mustard oil,    turmeric,    mustard seed,    fenugreek/methi seed,    coriander seed,    red chili,    aniseed,    tinda,    salt
The tinda pickle or ridge gourd pickle is a peppy vegetable pickle. Made with spices like aniseed, fenugreek, chili pepper and turmeric, the tinda pickle is a cooked pickle recipe is set aside to matu...


picture of recipeGajar Ka Achar Recipe by Desi.Foods | ifood.tv
chili dried/powder,    mustard oil,    mustard seed,    mace,    cloves,    cardamom,    carrot,    salt,    jaggery,    water
Gaajar ka achar is a spiced vegetabel pickle made with carrots. A cooked pickle, the gaajar ka achar or carrot pickle is prepared with chili, mace, cloves and cardamom. Sweetened with jaggery, the gaa...


picture of recipePoora Machh Recipe by Madhuri.Dixit | ifood.tv
chili dried/powder,    mustard oil,    turmeric,    mustard seed,    mint,    coriander leaf,    dried garlic,    sole,    salt,    lime juice
This Poora Machh is an incredible fish barbecue that you can hardly miss out on ! Try this deliciously seasoned fish with a bowl of hot rice and tell me if you like it !Your suggestions for this Poora...


picture of recipeAmla Achar Recipe by Chef.Foodie | ifood.tv
mustard oil,    turmeric,    mustard seed,    chili pepper,    cumin,    asafoetida,    aniseed,    gooseberry,    onion,    salt
1. Boil some water, add the gooseberries, simmer for 3-5 minutes. Remove from fire. Cover and leave aside for 5 minutes.   2. Drain out all the water. Rub salt and turmeric powder on the berries, put i...


picture of recipeEasy Mixed Vegetable Pickle Recipe by Desi.Foods | ifood.tv
chili dried/powder,    mustard oil,    turmeric,    mustard seed,    fenugreek/methi seed,    green chili,    lemon,    carrot,    cauliflower,    salt
Mixed vegetable pickle is a peppy spicy pickle made with cauliflower, carrots and green chilies. A non cooked pickle recipe, the mixed vegetable pickle is combined together and sealed with oil.
1) Mix...


picture of recipeAmazing Curry - Channa Sag - Cuisinart.com
mustard oil,    garam masala,    pepper,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    chickpea,    onion,    garlic,    tomato,    spinach,    apple cider vinegar,    salt,    stock or broth,    lemon juice
Learn how to make Amazing Curry - Channa Sag at home with this delicious recipe.
Place the mustard oil in a wok or large fry pan.   Add the cumin seeds, coriander seeds, fennel Seeds, cinnamon stick, m...


picture of recipeSweet Turnip and Carrot Pickle Recipe by Desi.Foods | ifood.tv
mustard oil,    tamarind,    mustard seed,    ginger root,    red chili,    cinnamon,    cumin,    date,    turnip,    carrot,    onion,    garlic,    vinegar,    salt,    jaggery,    water
The sweet turnip and carrot pickle is a vegetable pickle. Made with shalgam and gajar, as popularly known in India, the sweet turnip and carrot pickle is a cooked pickle and is flavored with spices li...


picture of recipeSasuji No Ambar No Lodhi Per No Patio Recipe by Authenticparsicooking | ifood.tv
mustard oil,    turmeric,    pepper,    mustard seed,    mint,    fennel seeds,    coriander leaf,    green chili,    cumin,    mango,    onion,    garlic,    shrimp,    salt
1. Place one cup of mustard oil on a large tava. Allow to heat and add the onions. Stir with a spatula till cooked and golden brown. Add the ground masala and fry till red. Once the masala is fried, a...


picture of recipeBengali Fish Curry Recipe by Daily.Menu | ifood.tv
chili dried/powder,    mustard oil,    turmeric,    tamarind,    pepper,    mustard seed,    cloves,    cumin,    black cardamom,    bay leaf,    onion,    garlic,    tomato,    fish,    salt
GETTING READY   (1) Soak tamarind in a little water for a minimum of 1 hour or overnight. Squeeze out the pulp and discard the fiber.   (2) Clean fish and cut into darne   (3) Rub turmeric, salt and red ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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