Wine and Herb Marinade Recipe | MyRecipes olive oil,    pepper,    oregano,    mustard powder,    marjoram,    basil,    shallot,    garlic,    red wine vinegar,    salt,    sugar,    red wine Notes: If marinating fish, poultry, or pork, use white wine and white wine vinegar; for beef or lamb, use red. The recipe can be multiplied for larger batches; cover and chill up to 1 week. Instructio...

Ham with Pineapple Recipe by chef.david.galeano | ifood.tv mustard powder,    cloves,    pineapple,    ham,    brown sugar,    red wine MAKING   1) Insert cloves into the ham slice, 2 inches apart.   2) In a slow cooker, place the clove studded ham.   3) Then add the mustard, pineapple, brown sugar and pour over the wine.   4) Cover and c...

Vinegar Mayonnaise Recipe by salad.queen | ifood.tv egg yolks,    corn oil,    pepper,    mustard powder,    salt,    red wine,    water 1. Place the seasonings and egg yolks in a bowl. Place bowl on a damp cloth to steady it.   2. Blend in the seasonings with a wooden spoon.   3. Add the oil drop by drop, beating well each time until th...

Barbecued Chicken Thighs Au Vin Recipe - Food.com butter,    chicken thigh,    redcurrant jelly,    chicken stock,    orange peel,    oil,    mustard powder,    dried ginger,    shallot,    garlic,    red wine,    orange juice Try Barbecued Chicken Thighs Au Vin from Food.com. - 931 Serving Size: 1 (143) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 273.4   Calories from Fat 143 g 52 %   Total Fat 15.9 ...

Sirloin Steak Casserole Recipe - Food.com beef sirloin steak,    oil,    pepper,    mustard powder,    dried garlic,    mushrooms,    onion,    tomato,    worcestershire sauce,    salt,    brown sugar,    red wine,    flour This is similar enough to swiss steak to be comforting, but different enough not to be boring. I often substitute freshly minced garlic for the garlic powder. Serve with mashed potatoes and a green ve...

Hawaiian Roast Beef Recipe - Food.com tomato paste,    rosemary,    pepper,    mustard powder,    pineapple,    onion,    garlic,    beef,    salt,    sugar,    red wine,    orange juice This was an experiment that went right... with a very pleasantly surprising taste taste. Being Jewish I don't eat pork, but I wanted to try to simulate a Hawaiian dish for an evening meal. Make su...

Someone's Grandma's Brisket Recipe - Food.com beef brisket,    oil,    paprika,    mustard powder,    onion,    tomato ketchup/catsup,    honey,    red wine,    cola From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so I can't wait to try this one. Best if marin...

New York Strip Steak Recipe by jenniferjaz | ifood.tv butter,    red onion,    beef steak,    pepper,    mustard powder,    worcestershire sauce,    salt,    red wine Like to cook? This New York Strip steak recipe is one would tickle both your taste buds and creative instincts. Try it and you would truly enjoy every moment of the culinary experience. MAKING   1) On ...

Burgundy Mushrooms Recipe - Food.com butter,    red onion,    green bell pepper,    pepper,    mustard powder,    mushrooms,    garlic,    salt,    red wine,    flour A yummy-sounding side dish. I think it would be especially good with a steak or other beefy meal. Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 119.1   Calo...

Beef Stroganoff Recipe - Food.com beef sirloin steak,    tomato paste,    beef stock,    oil,    mustard powder,    mushrooms,    onion,    salt,    red wine,    sour cream,    water,    flour This is a very old Pillsbury recipe that I first made as a young girl. If the meat is still a little frozen it will make cutting into strips much easier. The red wine adds a lot of flavor but could be...

Sirloin Tip Roast Recipe | CDKitchen.com beef stock,    pepper,    mustard powder,    dried garlic,    worcestershire sauce,    salt,    tomato ketchup/catsup,    red wine,    meat Seared and roasted sirloin tip is a meaty treat. A seasoned salt mixture rubbed onto the beef give it a spicy crust; tangy broth keeps it super juicy in the oven. Preheat the oven to 350 degrees F. Tr...

Meatballs in Cranberry and Pinot Noir Sauce Recipe - Food.com cranberry sauce,    garlic salt,    ground beef,    pepper,    mustard powder,    onion,    celery,    eggs,    worcestershire sauce,    bread crumbs,    brown sugar,    red wine This has been a favorite of ours for many years. It is from the Recipes from the Vineyards of Oregon cookbook. Delicious and elegant meatballs, the food service where DH teaches now makes these for en...

Mint Basting Sauce (For Grilling Meats) Recipe - Food.com olive oil,    pepper,    mustard powder,    mint,    garlic,    apple cider vinegar,    white wine vinegar,    salt,    sugar,    red wine,    water A simple basting sauce for summer barbecues. Make ahead; mixture should stand several hours or overnight. Good on steaks, chicken or lamb chops. Please adjust sauce to your taste: I found it hard to m...

Savory Cherry Sauce Recipe - Food.com cornstarch,    thyme,    mustard powder,    cherry,    red wine vinegar,    salt,    honey,    maple syrup,    red wine,    water This is an easy sauce that goes well with chicken, turkey, fish, and pork. It is not a strongly flavored sauce, so it doesn't overpower the meat at all, but it does add nice color and an herb flav...

Flat Iron Steak with Rosemary Recipe | What's Cooking America olive oil,    rosemary,    pepper,    parsley,    mustard powder,    garlic,    salt,    red wine Get acquainted with the excellent cut of flat iron steak and serve this delicious dish for your loved ones at your next dinner party. In a bowl, combine garlic, parsley, mustard, olive oil, red wine, ...

Traditional steak pie recipe | Olive Magazine beef steak,    beef stock,    rosemary,    mustard powder,    button mushroom/champignon,    shallot,    garlic,    salt,    baking powder,    red wine,    self raising flour,    flour Try our recipe for the best family steak pie. With a classic suet crust and a rich steak and red wine filling, it’s comfort food at its best. STEP 1   Heat the oven to 160C/fan 140C/gas 3. Toss t...

Marinated Tri-Tip with Chinese Mustard Sauce and Roasted Green Onions and Mushrooms Recipe | Bon App olive oil,    mustard powder,    portobello mushroom,    spring onion,    garlic,    beef,    soy sauce,    salt,    honey,    red wine,    water Marinated Tri-Tip with Chinese Mustard Sauce and Roasted Green Onions and Mushrooms Recipe Step 1   Whisk wine, soy sauce, garlic, and 1 teaspoon dry mustard in large glass baking dish. Add tri-tip and...

My Smokey BBQ Sauce Recipe - Food.com liquid smoke,    tomato paste,    chili dried/powder,    hot sauce,    garlic salt,    olive oil,    pepper,    mustard powder,    cayenne pepper,    dried onion,    tomato,    worcestershire sauce,    vinegar,    brown sugar,    red wine Very easy to make. Keeps for a long time. You can adjust the level of heat by adjusting the cayenne and red pepper flakes Serving Size: 1 (1397) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...

Burgundy Stew Recipe - Food.com beef stewing meat,    chili dried/powder,    beef stock,    thyme,    pepper,    mustard powder,    cloves,    potato,    carrot,    onion,    garlic,    cabbage,    apple cider vinegar,    tomato ketchup/catsup,    rice,    brown sugar,    red wine I am not sure where I got this recipe but is has been a family favorite for a long time. Serving Size: 1 (240) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 321.8   Calories from...

Holy Hell Chili Recipe textured vegetable protein,    red pepper,    chili dried/powder,    beef stock,    canola oil,    paprika,    oregano,    mustard powder,    jalapeno,    cayenne pepper,    chili pepper,    cumin,    dried onion,    dried garlic,    basil,    lima bean,    chickpea,    butternut squash,    sweet potato,    carrot,    beetroot,    onion,    fava beans,    tomato,    ham,    red wine,    water This was something I made up as I went along today, needing to use up a variety of vegetables, meats, and cans. I wound up transferring the ingredients partway through the cooking process to a larger ...

Braised Pork Loin with Port and Dried Plums Recipe | MyRecipes pork loin,    chicken stock,    cornstarch,    olive oil,    thyme,    sage,    pepper,    mustard powder,    bay leaf,    plum,    carrot,    onion,    leek,    salt,    port,    red wine,    water This tender meat makes a textbook slow-cooker meal. Soaked in savory flavors, this dish is a brilliant comfort food. Instructions Checklist   Step 1   Cut roast in half crosswise. Combine pepper and nex...

German Short Ribs Recipe chili dried/powder,    hot sauce,    pepper,    mustard powder,    onion,    beef ribs,    worcestershire sauce,    vinegar,    salt,    fat,    brown sugar,    red wine,    flour This is the crockpot version of an oven baked recipe. Coat ribs in mixture of 2 T flour with salt and pepper.   Brown on all sides.   In crockpot combine the ribs and the rest of the ingredients except ... recipes with the same ingredients... German Short Ribs Recipe by admin | ifood.tv

Really Great Beef Short Ribs Recipe - Food.com chipotle,    chili dried/powder,    oil,    paprika,    mustard powder,    cumin,    onion,    garlic,    beef ribs,    mustard,    barbecue sauce,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    soy sauce,    salt,    brown sugar,    red wine,    beer/lager Rub the ribs with dry seasonings to coat well and leave in the fridge for at least a minimum of 8 hours, 24 hours is even better --- If you want to save time, you can just omit browning the ribs, and ...

G's Low Carb Chili Recipe | SparkRecipes tomato sauce,    liquid smoke,    bell pepper,    chorizo sausage,    ground beef,    paprika,    mustard powder,    cayenne pepper,    cumin,    onion,    celery,    sausage,    worcestershire sauce,    red wine You can add beans for chili with beans, I use black soy beans in about half, and keep the rest plain; and top with sour cream or cheese, and scallions. I serve it over cauliflower rice and in omelets ...

Pot Roast and What? Recipe - Food.com beef chuck steak,    oil,    thyme,    rosemary,    pepper,    mustard powder,    marjoram,    bay leaf,    mushrooms,    garlic,    salt,    tomato ketchup/catsup,    red wine,    water,    flour The secret ingredient in this roast beef dish is the ketchup...don't leave it out. My husband has been heard to say, you put what in the roast beef? Serving Size: 1 (331) g   Servings Per Recipe: 6...

Slow-Cooked Beef Short Ribs With Red Wine Sauce Recipe - Food.com chili dried/powder,    hot sauce,    olive oil,    pepper,    mustard powder,    onion,    beef ribs,    worcestershire sauce,    apple cider vinegar,    salt,    brown sugar,    red wine,    flour Yum! The smell of these ribs simmering all day is just mouthwatering! Make sure to serve with a big loaf of crusty bread to mop up every last bit of the sauce! Serving Size: 1 (491) g   Servings Per Re...

Spiced Rib Of Beef With Brussel Sprout Puree - Christmas Recipes | House & Garden butter,    pancetta,    chicken stock,    beef stock,    oil,    thyme,    rosemary,    pepper,    mustard powder,    juniper,    allspice,    carrot,    shallot,    brussels sprout,    beef ribs,    salt,    fat,    brown sugar,    red wine,    creme freche,    flour For an alternative to a Christmas turkey or a delicious seasonal meal, try this spiced rib of beef recipe. Step 1   For the beef, mix the sugar with the mustard powder, crushed juniper berries and pepp...

Fork-Tender Pot Roast Recipe | EatingWell beef chuck steak,    mashed potato,    tapioca,    tomato paste,    beef stock,    olive oil,    pepper,    paprika,    mustard powder,    dried garlic,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    seasoning,    red wine For a meal that's ready when you get home after a long day, try this flavorful and hearty pot roast. Instructions Checklist   Step 1   In a large skillet, brown meat on all sides in hot oil over med... recipes with the same ingredients... Fork-Tender Pot Roast

Seared Chicken with Cherry-Tarragon Sauce butter,    chicken thigh,    chicken stock,    olive oil,    tarragon,    paprika,    mustard powder,    sweet cherry,    garlic,    cous cous,    rice,    pasta,    red wine,    cherry juice,    flour Seared Chicken with Cherry-Tarragon Sauce In a shallow dish combine flour, paprika, mustard, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Coat chicken with flour mixture. In a 12-inch skillet cook chic...

Mini Meat Loaves Recipe | CDKitchen.com tomato paste,    hoisin sauce,    ground beef,    five-spice powder,    thyme,    sage,    pepper,    nutmeg,    mustard powder,    onion,    garlic,    eggs,    soy sauce,    salt,    bread crumbs,    brown sugar,    red wine A recipe for Mini Meat Loaves made with ground beef, bread crumbs, red wine, egg, onion, garlic, ground nutmeg, seasoned salt Heat oven to 350 degrees F. Put ground beef, bread crumbs, red wine, egg, ...

Cajun Grilled Shrimp Recipe | CDKitchen.com lemon peel,    olive oil,    red peppercorn,    parsley,    paprika,    mustard powder,    ginger root,    garlic,    shrimp,    worcestershire sauce,    red wine vinegar,    soy sauce,    red wine,    lemon juice This killer Cajun marinade serves a double purpose, infusing shrimp with flavor and acting as a dipping sauce afterwards. Combine all the ingredients except for the shrimp in a large, non-reactive bow...

Oxtail Stew Recipe | MyRecipes tomato paste,    beef stock,    oil,    thyme,    pepper,    parsley,    mustard powder,    bay leaf,    turnip,    carrot,    onion,    leek,    garlic,    celery,    red wine vinegar,    salt,    red wine,    flour Slow cooked, richly flavored Oxtail Stew is the perfect cold-weather one-dish meal. Round out this stew with your favorite hearty bread. Instructions Checklist   Step 1   Place meat in a large bowl and ...

Lamb Stew From Southern France Recipe lamb leg,    rice flour,    sweet onion,    tomato paste,    chicken stock,    cornstarch,    olive oil,    thyme,    pepper,    paprika,    mustard powder,    coriander seed,    cinnamon,    cumin,    dried ginger,    allspice,    lemon,    prune,    apricot,    carrot,    garlic,    celery,    salt,    red wine,    wine,    meat A whole leg of lamb (bone and all) goes into the pot with your standard veggies, lots of garlic, most of the spice cabinet, dried fruit and a whole bottle of wine! Two and a half hours later it... recipes with the same ingredients... Lamb Stew from Southern France Recipe | SparkRecipes

Savory Beef Pie Recipe by Diet.Chef | ifood.tv beef stewing meat,    cornstarch,    pepper,    paprika,    mustard powder,    peas,    onion,    salt,    pastry,    fat,    red wine,    sour cream,    flour Dredge meat in flour mixed with salt, pepper, mustard and paprika.   Brown slowly in shortening.   Add wine; heat to boiling.   Turn into baking dish.   Cover closely and bake in 300-degree oven for 1 hou...

Karen's Swiss Steak (Stove Top, Crock Pot or Oven) Recipe - Food.com mashed potato,    beef steak,    pepper,    mustard powder,    dried garlic,    carrot,    onion,    celery,    tomato,    beef,    worcestershire sauce,    salt,    noodles,    rice,    fat,    red wine,    water,    flour This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes I have seen on here. Just wait until you smell ...

Pork Tenderloin With Gingered Cranberry (Or Cherry) Sauce (5 Pt Recipe - Food.com pork loin,    dried cranberry,    cooking spray,    yarrow,    pepper,    mustard powder,    ginger root,    cinnamon,    cherry,    worcestershire sauce,    salt,    red wine,    orange juice A quick scan of my recipe collection reveals my fondness for fruit sauces with poultry or pork. So when I found this one in a Weight Watchers cookbook, I was instantly taken with it. Though I will not...

Traditional steak pie recipe | olivemagazine beef steak,    suet,    beef stock,    oil,    rosemary,    mustard powder,    button mushroom/champignon,    shallot,    garlic,    eggs,    salt,    baking powder,    icing,    red wine,    self raising flour,    flour Try our recipe for the best family steak pie. With a classic suet crust and a rich steak and red wine filling, it’s comfort food at its best. STEP 1   Heat the oven to 160C/fan 140C/gas 3. Toss t...

Soma Sengupta Easter Recipes: Spicy Roast Lamb With Classic Indi Recipe - Food.com lamb leg,    chili dried/powder,    lamb stock,    olive oil,    paprika,    mustard powder,    mint,    ginger root,    coriander leaf,    green chili,    cayenne pepper,    cinnamon,    cumin,    garlic,    salt,    honey,    red wine,    lemon juice This is not your grandmother’s traditional Easter lamb, which of course can be so wonderfully satisfying. But if you want to spike the lamb a bit, this is the recipe for you. The lamb, pink,...

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