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picture of recipeSpicy Garbanzos Recipe - Food.com
tomato paste,    chicken stock,    oil,    mustard seed,    cloves,    cinnamon,    chickpea,    onion,    salt
I love Garbanzo beans, and this dish showcases them perfectly!
Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 205.7   Calories from Fat 37 g 18 %   Total Fat ...


picture of recipeChickpea Snack Recipe - Food.com
olive oil,    curry powder,    mustard seed,    chili pepper,    chickpea,    onion
Made with canned chick peas, curry, and mustard seed.
Serving Size: 1 (391) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 399   Calories from Fat 99 g 25 %   Total Fat 11 g 16 %   ...


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picture of recipeChickpea salad with yoghurt dressing - Recipes - delicious.com.au
chili dried/powder,    mustard seed,    mint,    fennel seeds,    coriander leaf,    cumin,    chickpea,    spring onion,    lemon juice,    yogurt (plain),    ghee
Fresh herbs and tangy lemon infuse this yoghurt dressing with the flavours of the Middle East.
1.   Heat the ghee in a frypan over medium heat. Add the mustard seeds and cook, shaking the pan occasiona...


picture of recipeMaa Inti Karvepaku Podi Recipe by shwetha | ifood.tv
mustard seed,    curry leaf,    coriander seed,    red chili,    cumin,    chickpea,    salt
A spicy powder, it has a powerful punch of curry leaves to it.It tastes best when it is eaten with hot rice and a nice dollop of desi ghee and papad.You just cant go wrong with this combination!!
MAKI...


picture of recipeBasic curried roast chickpeas recipe | BBC Good Food
rapeseed oil,    curry powder,    mustard seed,    caraway,    chickpea
Avoid the 3pm sugar crash with these healthy curried roast chickpeas that make a perfect snack. You can use the recipe as a base to make other snacks too
STEP 1   Heat oven to 200C/180C fan/gas 6. Drai...


picture of recipeTomato-Chickpea Curry in Eggplant Shells Recipe - Food.com
oil,    curry powder,    pepper,    mustard seed,    coriander,    cayenne pepper,    chickpea,    coconut,    onion,    tomato,    aubergine/eggplant,    salt
A lovely dish that will leave your tastebuds begging for more! It has just the right amount of heat without being overpowering. Make sure to test before salting when making the filling, since there is...


picture of recipeIndian-Spiced Chickpea Salad with Yogurt and Herbs Recipe - Jerry Traunfeld | Food & Wine
red pepper,    peanut oil,    mustard seed,    mint,    fennel seeds,    coriander,    cumin,    chickpea,    spring onion,    salt,    lemon juice,    yogurt (plain)
Chef Jerry Traunfeld, inspired by a trip through India, flavored this creamy chickpea salad with aromatic herbs and Indian spices, among them mustard...
Instructions Checklist   Step 1   Pour the chickp...


picture of recipeVengayam Thakkali Thokku Recipe by srividya76 | ifood.tv
chili dried/powder,    oil,    turmeric,    mustard seed,    green chili,    cumin,    asafoetida,    chickpea,    onion,    garlic,    tomato,    salt
Tomatoes Onion chutney is very simple to make by just tossing some onions and tomatoes together.If your tired and want to fix your dinner you can make this dish fast and enjoy it.
Heat oil in a wok. A...


picture of recipeSpiced Garbanzos Recipe | CDKitchen.com
tomato paste,    vegetable stock,    chicken stock,    oil,    parsley,    mustard seed,    cloves,    cinnamon,    chickpea,    onion,    salt
Garbanzo beans make delicious hummus but they are also tasty in other recipes. This recipe spices them up with mustard seed, cinnamon, and cloves.
Heat oil in 2-quart saucepan over medium-high heat. C...


picture of recipeChickpea, orzo and tomato stew with feta and dill recipe | delicious. magazine
orzo pasta,    feta cheese,    vegetable stock,    olive oil,    mustard seed,    dill,    chickpea,    onion,    garlic,    tomato
This tasty and easy-to-make one-pot chickpea and orzo stew proves that healthy family food doesn't need to break the bank.
Heat the oil in a deep frying pan and add the onion and garlic. Fry gentl...


picture of recipeSimple Homemade Semiya Upma Recipe by shwetha | ifood.tv
oil,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    chickpea,    onion,    salt,    pasta,    water
Morning breakfast just got a lot easier and tastier. Semiya is made out of Vermicelli and is more like the Indian version of noodles. It's quick to make and you can make this Upma by adding vegeta...


picture of recipeCurried Garbanzo Beans (Chickpeas) Recipe - Food.com
chili dried/powder,    olive oil,    turmeric,    mustard seed,    coriander leaf,    cumin,    dried ginger,    chickpea,    shallot,    salt
This is quick and easy because it uses canned garbanzos (chickpeas). Serve with hot Basmati rice and naan bread.
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeHow To Make Sambhar Powder - Homemade Sambhar Masala Recipe By Smita Deo - Basic Cooking Recipe Vide
chili dried/powder,    turmeric,    peppercorn,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    asafoetida,    pigeon pea,    chickpea
Watch and learn how to make Sambhar Powder at home with chef Smita Deo only on Rajshri Food.
MAKING:   1.Roast the coriander seeds.   2.Roast dry red chillies for two minutes.   3.Roast fenugreek seeds f...


picture of recipeSundal/Usli / Healthy South Indian Snack Recipe / Divine Taste With Anushruti Recipe Video by Rajshr
coconut oil,    mustard seed,    curry leaf,    green chili,    asafoetida,    chickpea,    coconut,    tomato,    cucumber,    salt,    lime juice,    water
Learn how to make Sundal, a healthy and quick South Indian Snack recipe by Anushruti only on Rajshri Food!
MAKING:   1. Soak the brown chickpeas, overnight or for 6 to 8 hours in plenty of water.   2. D...


picture of recipeVegan Tuna Fish Sandwich Recipe by jerryjamesstone | ifood.tv
red onion,    pickles,    cashew,    mustard seed,    chickpea,    radish,    celery,    tomato,    lettuce
I created this vegan
MAKING   1. In a bowl, drain and rinse the garbanzo beans. Mash them with a fork.   2. Add the cashew cream, finely chopped celery, ground mustard seeds, pickled celery and the red...


picture of recipeCauliflower Curry Recipe - Food.com
peanut oil,    peanut,    turmeric,    sesame seed,    mustard seed,    ginger root,    cayenne pepper,    cumin,    allspice,    chickpea,    coconut,    potato,    carrot,    onion,    garlic,    cauliflower,    salt,    lemon juice,    water
I was served this vegetarian dish at a dinner party and just had to have the recipe. I had never been a curry fan before but that has changed. The coconut and peanuts add great flavour and the chickpe...


picture of recipeIndian vegetable pakoras with ginger pachadi - Recipes - delicious.com.au
chickpea flour,    sunflower oil,    curry powder,    mustard seed,    mint,    ginger root,    fennel seeds,    coriander leaf,    cumin,    peas,    chickpea,    lime,    potato,    carrot,    pumpkin,    baking powder,    beer/lager,    yogurt (plain),    flour
Vegetable pakoras are delicious, tasty and a great starter to any Indian dinner party.
1.   For pachadi, combine all ingredients in a bowl. Cover and keep chilled until needed.   2.   Combine flour, spic...


picture of recipeAubergine, Chickpea, and Tamarind Stew Recipe - Food.com
oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    honey
Aubergine, chickpea, and tamarind stew
Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 141 g 40 %   Total Fat 15.7 g 24 %   Saturated ...


picture of recipeSteamed Lentil Dumplings in Tangy Gravy Recipe - Food.com
chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar
this recipe is from south India , served with steamed rice
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...


picture of recipeSpicy Chickpea Samosas with Raita Recipe | MyRecipes
butter,    tomato paste,    canola oil,    cooking spray,    red peppercorn,    pepper,    mustard seed,    ginger root,    coriander leaf,    cumin,    peas,    chickpea,    carrot,    spring onion,    garlic,    cucumber,    salt,    dough,    lemon juice,    yogurt (plain),    water
Learn how to make Spicy Chickpea Samosas with Raita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To make samosas, heat oil in a skille...

recipes with the same ingredients...
Spicy Chickpea Samosas With Raita Recipe - Food.com


picture of recipeHomemade Upma Recipe by shwetha | ifood.tv
semolina,    oil,    cashew,    mustard seed,    ginger root,    curry leaf,    green chili,    cumin,    chickpea,    onion,    tomato,    salt,    water
Easy and quick to make breakfast dish.
MAKING:   1.In a pan, add oil and heat it   2.Add split black gram and chickpeas and saute until brown   3.Add cumin seeds, mustard seeds, green chilies, ginger , o...


picture of recipeLamb and fenugreek dumpling stew recipe - BBC Food
chili dried/powder,    chickpea flour,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fenugreek/methi powder,    fenugreek/methi leaf,    coriander seed,    coriander leaf,    cumin,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    wholewheat flour,    tomato,    lamb,    salt,    baking powder,    fat,    sugar,    lemon juice,    water,    flour
This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before.
For the stew, heat the oil in a non-stick pan over a medium heat. Add the lamb and fry for 3-4 mi...


picture of recipeAloo Channa Tarkari (Potato and Garbanzo Beans in a Curry) Recipe - Food.com
oil,    turmeric,    pepper,    black onion seed,    mustard seed,    fenugreek/methi seed,    fennel seeds,    red chili,    cumin,    chickpea,    potato,    salt,    yellow food coloring,    lemon juice
This is a classic breakfast item, best served with puris or parathas. It can also be served as a side dish.
Serving Size: 1 (216) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeTurkey and chickpea stew recipe | Olive Magazine
red onion,    hot sauce,    olive oil,    pine nut,    parsley,    mustard seed,    ginger root,    coriander,    red chili,    basil,    chickpea,    garlic,    tomato,    turkey,    yogurt (plain)
This recipe for turkey and chickpea stew is a great way to use up any leftovers as it uses store cupboard heroes to transform them into a comforting meal.
STEP 1   To make the herb dressing for the ste...


picture of recipeTamarind Rice / Tamarind Rice Recipe In Marathi / Archana Recipe Video by RuchkarMejwani | ifood.tv
ginger garlic paste,    chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    cumin,    lentil,    chickpea,    salt,    rice,    water
Learn how to make delicious चचच भत - Tamarind Rice with our chef Archana Arte.
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: ...


picture of recipeBeans Curry Recipe by ARANYAKA | ifood.tv
peppercorn,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    cumin,    asafoetida,    chickpea,    coconut,    french beans,    salt
Its Healthy! One has to try it!
Method   1.Boil the beans,green chili and salt in water till tender.   2.Soak Channa dal and sambar dal for an hour.Strain the water and blend it with rest of the ingredi...


picture of recipeOne-Pot Coconut Milk Curry with Chickpeas Recipe | EatingWell
red pepper,    vegetable stock,    avocado oil,    canola oil,    curry powder,    mustard seed,    ginger root,    coriander,    cumin,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    tomato,    salt,    lime juice
The assortment of vegetables in this vegan one-pot dish add varying textures and flavors to make each forkful exciting. The sweet potato balances the savory spices nicely. Serve this bright and flavor...


picture of recipeCapsicum Rice / Bell Pepper Recipe / Tawa Capsicum Pulao / How To Make Capsicum Onion Rice / Varun R
chili dried/powder,    mixed spice,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida,    chickpea,    urad dal,    coconut,    onion,    capsicum pepper,    rice,    ghee
Capsicum Rice - Bell Pepper Rice is a simple and tasty tawa capsicum pulao recipe. Capsicum Pulao includes Onion and can be made by adding other vegetables also. This tawa pulao is quick and easy to m...


picture of recipeSimple Dondakaya Fry Recipe by shwetha | ifood.tv
chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    coriander seed,    coriander leaf,    red chili,    cumin,    chickpea,    gherkin,    salt,    jaggery,    water
MAKING:   1.Heat oil in a pan and add mustard seeds, cumin seeds, chickpeas,red chili and curry leaves.   2.Once it splutters, add the gherkin slices and saute for a minute.   3.Add the chili powder, tur...


picture of recipeRamsay's Roasted Butternut Squash Hummus Recipe
fenugreek/methi,    olive oil,    sesame seed,    pepper,    paprika,    mustard seed,    ginger root,    fennel seeds,    coriander,    cloves,    cinnamon,    cumin,    chickpea,    butternut squash,    garlic,    tahini,    salt,    lemon juice
A fantastic healthy dip perfect for the holidays or anytime you might have company coming. Butternut squash is roasted with an Arabic Ras El Hanout spice mixture. Based on a recipe by Gordon Ramsay.
M...


picture of recipeCauliflower fritters with spiced yogurt recipe | delicious. magazine
rice flour,    chili dried/powder,    oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    cumin,    chickpea,    cauliflower,    salt,    sparkling water,    yogurt (plain),    flour
Make the batter by mixing all the dry ingredients and curry leaves in a small bowl. Make a well in the middle, pour in the water and stir until smooth.   Heat about 10cm of vegetable oil in a deep-fat ...


picture of recipeSweet potato aubergine chickpea curry Recipe | SparkRecipes
baked beans,    chili flavored oil,    chili dried/powder,    olive oil,    garam masala,    turmeric,    black onion seed,    mustard seed,    coriander seed,    cumin,    bay leaf,    chickpea,    sweet potato,    onion,    tomato,    aubergine/eggplant
Easy, delicious and healthy Sweet potato aubergine chickpea curry recipe from SparkRecipes. See our top-rated recipes for Sweet potato aubergine chickpea curry.
heat oil with mustard seeds until pop a...


picture of recipeChickpeas with Peppers & Eggs Recipe | EatingWell
anaheim pepper,    yellow/orange bell pepper,    olive oil,    curry powder,    turmeric,    paprika,    mustard seed,    coriander leaf,    cumin,    chickpea,    onion,    garlic,    tomato,    spinach,    eggs,    salt,    lemon juice
This easy vegetarian recipe incorporates a vibrant array of spices, including cumin seeds, turmeric, and smoked paprika. If you can't find an Anaheim chile, substitute a half to a whole jalapeno p...


picture of recipeLentil & sweet potato curry recipe | BBC Good Food
red onion,    naan bread,    vegetable stock,    olive oil,    oil,    curry powder,    mustard seed,    coriander,    cumin,    lentil,    chickpea,    sweet potato,    tomato,    yogurt (plain)
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
STEP 1   Heat 2 tbsp vegetable or olive oil in a large pan, add 1 chopped red onion and c...


picture of recipeParsnip pancakes with honey & mustard dressing recipe | BBC Good Food
semolina,    sesame seed oil,    oil,    turmeric,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    cumin,    chickpea,    parsnip,    onion,    baking powder,    honey,    yogurt (plain),    flour
An impressive vegetarian main bursting with flavour - be sure to fry the pancakes just before serving so they stay crisp, from BBC Good Food.
STEP 1   To make the dressing, heat the oil in a non-stick ...


picture of recipeChana and Aloo (Chickpea and Potato Curry) Recipe - Food.com
olive oil,    curry powder,    mustard seed,    chili pepper,    cumin,    bay leaf,    chickpea,    coconut cream,    potato,    onion,    garlic,    salt,    sugar
This is a west indie dish, that will please any curry lover. Friends are always asking me for this recipe, so I will post it up here for all to enjoy! You can take this recipe and use it as a base add...


picture of recipeVegan potato cake with chickpea curry recipe - BBC Food
chili dried/powder,    oil,    garam masala,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    coriander,    red chili,    chickpea,    potato,    tomato,    salt,    flour
Vegan potato cakes made from leftover jacket potatoes get made over into delicious potato cakes with a side order of curried chickpeas.
To make the spiced chickpeas, drain the chickpeas, reserving th...


picture of recipePumpkin coconut curry recipe | Jamie Oliver curry recipes
peanut oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    red chili,    chickpea,    coconut milk,    shallot,    garlic,    tomato,    pumpkin
A beautiful vegan coconut chickpea curry recipe from Jamie Oliver. This pumpkin coconut curry recipe is super comforting – a proper winter warmer of a dish.
Chop the pumpkin or squash into 3cm c...


picture of recipeCurried Brussels Sprouts, Chickpeas, and Sweet Potatoes Recipe | Bon Appetit
canola oil,    coconut oil,    garam masala,    turmeric,    pepper,    mustard seed,    ginger root,    cayenne pepper,    cumin,    chickpea,    date,    coconut milk,    sweet potato,    onion,    garlic,    brussels sprout,    salt,    yogurt (plain)
Sometimes more is more: Brussels sprouts, with their bitter edge and stout texture, can take on big flavors like bacon, vinegar, or, in this case, abundant Indian-inspired spices.
Step 1   Heat oil in ...


picture of recipeHow To Make Mix Veg Handvo Winter Is Coming Handva Gujarati Recipe Savoury Cake Varun Recipe Video b
chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    fenugreek/methi seed,    coriander,    cumin,    asafoetida,    carom seeds,    pigeon pea,    lentil,    chickpea,    carrot,    capsicum pepper,    cabbage,    salt,    rice,    sugar
Learn how to make Mix Veg Handvo Recipe at home with our chef Varun Inamdar on our new series
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   How To Make Mix Veg Handv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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