Home-made Beef Pepperoni Recipe liquid smoke,    red pepper,    ground beef,    pepper,    paprika,    mustard seed,    fennel seeds,    cayenne pepper,    dried garlic,    salt,    sugar I have made this so many times that I have it memorized! It is a really good pepperoni recipe and tastes wonderful! This recipe makes 2 lbs. pepperoni. Mix seasonings and meat horoughly (use your hand...

Red Pepper Relish Recipe sweet onion,    red pepper,    mustard seed,    red wine vinegar,    salt,    sugar We serve this easy-to-prepare relish as one of the options in our Grilled Sausages with Mix & Match Toppings (pictured). Step 1 In 2-quart saucepan, heat vinegar and sugar to boiling on high.   Ste...

Whole-Grain Honey Mustard Recipe red pepper,    mustard seed,    cinnamon,    white wine vinegar,    salt,    honey Surprise friends with this from-scratch version of a condiment that's typically found at the supermarket. In a bowl, mix together mustard seeds, vinegar, crushed red pepper, and cinnamon stick. Co...

Cajun Crab Boil Recipe | CDKitchen.com red pepper,    mustard seed,    dill seed,    coriander seed,    cloves,    bay leaf,    allspice A 5-star recipe for Cajun Crab Boil made with mustard seeds, coriander seeds, allspice, dill seeds, whole cloves, crushed red pepper Combine the mustard seeds, coriander, allspice, dill, cloves, crush...

Bread and Butter Pickles Recipe - Food.com green pepper,    red pepper,    turmeric,    mustard seed,    celery seed,    onion,    garlic,    cucumber,    white vinegar,    salt,    sugar My dad's favorite summer treat Serving Size: 1 (4546) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 673.9   Calories from Fat 11 g 2 %   Total Fat 1.3 g 1 %   Saturated Fat 0.2...

Quick Winter Pickled Veggies Recipe | MyRecipes red pepper,    vegetables,    pepper,    mustard seed,    fennel seeds,    garlic,    apple cider vinegar,    salt,    sugar Serve these colorful veggies alongside Deviled Ham Terrine, or add to your favorite martini or Bloody Mary. Instructions Checklist   Step 1   Bring first 8 ingredients and 2 1/2 cups water to a boil in ...

Sweet Corn Relish Recipe | MyRecipes red bell pepper,    red pepper,    turmeric,    mustard seed,    celery seed,    cumin,    shallot,    sweetcorn,    cabbage,    apple cider vinegar,    salt,    sugar With our simple refrigerator relish recipe, you can preserve a bumper crop of corn for up to six weeks. Serve with any grilled meat or fish, or spoon over salad greens. Instructions Checklist   Step 1 ... recipes with the same ingredients... Sweet Corn Relish Recipe - Food.com

Homemade Venison Sausage 4oz serving Recipe | SparkRecipes liquid smoke,    red pepper,    mustard seed,    dried onion,    dried garlic,    venison,    salt,    water We make this every year and always get asked for the recipe. You can make it to your taste by adjusting the pepper and salt. We like making it ourself because we do the triming on the meat and can mak...

Edna's Sunshine Relish Recipe - Food.com red pepper,    turmeric,    mustard powder,    mustard seed,    celery seed,    apple,    onion,    cucumber,    cauliflower,    white vinegar,    sugar This is an old recipe I got from a good friend many years ago. I wish I had a pound for every jar of this I did up in the autumn. My family loved it and so did I. It goes great with any cooked meats a...

Indian-Style Potatoes Recipe | SparkRecipes red pepper,    lemon peel,    canola oil,    turmeric,    mustard powder,    mustard seed,    potato,    garlic,    green beans,    salt,    lemon juice,    water From Cooking Light, 2002 Heat oil in a Dutch oven over medium-high heat. Add mustard seeds and next 5 ingredients (mustard seeds through garlic); saute 1 minute (mustard seeds will pop). Stir in green... recipes with the same ingredients... Indian-Style Potatoes Recipe | MyRecipes

Spiced Pork Tenderloin with Honey Mustard Recipe | MyRecipes pork loin,    red pepper,    pepper,    mustard seed,    fennel seeds,    mustard,    salt,    honey Since pork tenderloin is low in fat, it tends to dry out, so be careful not to overcook it—this recipe needs just 20 minutes in the oven. Melissa Rubel serves a stellar honey mustard alongsi... recipes with the same ingredients... Spiced Pork Tenderloin with Honey Mustard Recipe - Melissa Rubel's Pork Tenderloin

Pickle Relish Recipe by Gadget.Cook | ifood.tv green pepper,    red pepper,    mustard seed,    onion,    celery,    cucumber,    vinegar,    salt,    sugar,    water GETTING READY   1) Discard tough seeds from cucumbers.   2) Shred cucumbers with a knife or in a food processor bowl fitted with a shredding disc and empty the shredded cucumbers to a large mixing bowl ...

Mom'S Chile Sauce Recipe by Western.Chefs | ifood.tv pickling spice,    green pepper,    red pepper,    mustard seed,    onion,    tomato,    vinegar,    salt,    sugar Mom'S Chile Sauce is a lovely piquant sauce that is mouth watering! I served this for an informal get together for dinner with some cooked meat and it was a complete success. Try making Mom...

Carrot Relish Recipe | CDKitchen.com green bell pepper,    red pepper,    mustard seed,    celery seed,    carrot,    onion,    cabbage,    vinegar,    salt,    sugar A recipe for Carrot Relish made with carrots, green bell peppers, red peppers, onions, cabbage, salt, sugar, vinegar, mustard Finely chop all vegetables together. Pour salt over the vegetables and let...

Indian-Spiced Chickpea Salad with Yogurt and Herbs Recipe - Jerry Traunfeld | Food & Wine red pepper,    peanut oil,    mustard seed,    mint,    fennel seeds,    coriander,    cumin,    chickpea,    spring onion,    salt,    lemon juice,    yogurt (plain) Chef Jerry Traunfeld, inspired by a trip through India, flavored this creamy chickpea salad with aromatic herbs and Indian spices, among them mustard... Instructions Checklist   Step 1   Pour the chickp...

Hot N Sweet Mango Pickle Recipe red pepper,    oil,    mustard seed,    fenugreek/methi seed,    asafoetida,    mango,    salt,    jaggery A unique and very tasty pickle for all pickle lovers!! This dish goes well with breads, chapati, rice and sambar, rotis...etc Mix mango cubes, jaggery , salt and heat it till mango cubes are partially...

Green Tomato Chutney Recipe by salad.queen | ifood.tv green tomato,    red pepper,    mustard seed,    ginger root,    cayenne pepper,    sultana,    apple,    onion,    malt vinegar,    salt,    brown sugar 1. Wash and slice the tomatoes, place in a large pan.   2. Wash and remove the seeds from the peppers; chop the flesh.   3. Peel and chop the onions and apples; add to the pan with the remaining ingredi...

Garden Relish Recipe by Mormon.Cook | ifood.tv green pepper,    red pepper,    mustard seed,    celery seed,    carrot,    onion,    cabbage,    white vinegar,    salt,    sugar Chop carrots, onions, cabbage, and peppers by putting them through the fine blade of a food chopper or using a food processor. Add salt and let stand about 3 hours. Drain thoroughly. Add remaining ing...

Jamaican Rice and Peas with Spring Greens - Vegetarian Society red pepper,    brown rice,    spring greens,    coconut oil,    thyme,    pepper,    mustard seed,    kidney bean,    coconut milk,    onion,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat one tablespoon of coconut oil in a medium saucepan, then fry the ...

Pickled Garlic Cloves Recipe | EatingWell red pepper,    pepper,    mustard seed,    fennel seeds,    garlic,    vinegar,    salt,    sugar,    water Learn how to pickle garlic with this quick, easy pickled garlic recipe. Pickled garlic cloves add brightness and acidity to any recipe. Instructions Checklist   Step 1   Bring a small saucepan of water ...

Quick Pickled Zucchini Ribbons Recipe | EatingWell red pepper,    mustard seed,    dill,    garlic,    zucchini/courgette,    white wine vinegar,    sugar,    water Lively tasting quick pickled zucchini is a nice addition to any summer lunch or dinner spread. Cutting the zucchini into long strips makes for a pretty presentation. Instructions Checklist   Step 1   Cu...

Old Fashioned Chili Sauce Recipe by Chef.at.Home | ifood.tv red pepper,    mustard seed,    cloves,    cinnamon,    allspice,    celery,    tomato,    apple cider vinegar,    salt,    brown sugar,    sugar 1. Place tomatoes in scalding water for 30 seconds; peel and dice. (You should have 12 cups.)   2. Combine the tomatoes, onions, peppers, celery, sugars, vinegar and salt in a large kettle.   3. Tie the...

Coleslaw-Stuffed Peppers Recipe by deasia | ifood.tv green pepper,    red pepper,    mustard seed,    onion,    cabbage,    apple cider vinegar,    salt,    sugar Wash peppers; cut each in half lengthwise; remove ribs and seeds.   In large bowl, combine 1 cup salt with 2 quarts cold water; stir until salt is dissolved.   Add pepper halves; cover bowl with plate t...

Easy Summer Coleslaw Recipe | Olive Magazine red cabbage,    red onion,    red pepper,    rapeseed oil,    mustard powder,    mustard seed,    celery salt,    carrot,    cabbage,    apple cider vinegar,    sugar This summer slaw is packed with veg and served in a mustard seed dressing. Chill the dish after it's made and it will be crunchy when you reach your picnic spot! STEP 1   Soak the cut vegetables in...

Beef Tenderloin with Citrus Red Pepper Chutney Recipe beef tenderloin,    red pepper,    oil,    pepper,    mustard seed,    fennel seeds,    coriander seed,    orange,    orange marmalade,    white wine vinegar,    salt,    sugar Beef tenderloin with pepper chutney is a great way to make your Christmas dinner a success. Juicy, perfectly-cooked meat is the ticket to a happy holiday dinner. Step 1 Preheat oven to 450 degrees F. ...

Dilly Pickled Snap Peas Recipe | EatingWell red pepper,    snap/snow peas,    mustard seed,    dill,    dill seed,    garlic,    white vinegar,    salt,    water A pickling brine gives these fresh peas a bracing pucker. Serve in place of pickles on a sandwich or as an addition to a cheese board. Instructions Checklist   Step 1   Combine vinegar, water and salt i...

India Relish Recipe by Quick.easy.cooking | ifood.tv red pepper,    mustard seed,    cloves,    cinnamon,    allspice,    onion,    celery,    tomato,    vinegar,    salt,    brown sugar Allow the tomatoes, celery, onions and salt to stand for 2 hours.   Drain thoroughly.   Add remaining ingredients and cook until the mixture is thickened.   Fill hot jars, leaving 1/4-inch head space.   A...

Homemade Deer (Venison) Bologna Recipe - Food.com ground pork,    liquid smoke,    red pepper,    pepper,    mustard seed,    dried onion,    dried garlic,    venison,    sausage,    salt This is a great recipe for the hunter that likes to make there own bologna. I use the ground sausage you find in your local gerocery store. I like the Jimmy Dean Ground Pork Sausage thats in the plast...

Firecrackers (Pickled Carrots) Recipe | CDKitchen.com red pepper,    mustard seed,    chili pepper,    dried onion,    carrot,    apple cider vinegar,    salt,    sugar,    water A recipe for Firecrackers (Pickled Carrots) made with baby carrots, water, sugar, cider vinegar, onion powder, mustard seeds, kosher salt Place carrots in a spring-top glass jar. Bring the water, suga...

Spiced Ruby and Emerald Indian Pepper Relish - Chutney Recipe - Indian.Food.com green pepper,    red pepper,    green peppercorn,    black onion seed,    mustard seed,    allspice,    chokeberry/cooking apple,    onion,    tomato,    malt vinegar,    demerara,    brown sugar This Anglo-Indian recipe is more a relish than a chutney, but it can be used like a chutney in cooking, as well as a condiment. A real must in this recipe are the Nigella Seeds, also known as Black On...

Spicy Red Lentil Dal with Pita Wedges Recipe | MyRecipes tomato paste,    red pepper,    pitta bread,    chicken stock,    oil,    turmeric,    pepper,    mustard seed,    coriander seed,    cumin,    lentil,    coconut milk,    onion,    garlic,    salt,    lime juice Dal is a great choice for a hike - it's high in protein and fiber, low in fat, durable, and nonperishable. Pack dal in a heavy-duty zip-top plastic bag separate from pitas. Lentils absorb the liqu...

Favourite Relish Recipe - Food.com green pepper,    red pepper,    cornstarch,    turmeric,    mustard seed,    celery seed,    apple,    onion,    celery,    cucumber,    cauliflower,    vinegar,    salt,    sugar,    water My friend from PEI gave this recipe 40 years ago. Serving Size: 1 (8486) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 562.9   Calories from Fat 13 g 2 %   Total Fat 1.5 g 2 %   Sa...

Red Wine-Braised Beef Recipe | MyRecipes tomato paste,    red pepper,    lemon peel,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    mustard seed,    coriander seed,    carrot,    onion,    garlic,    celery,    anchovy,    beef ribs,    red wine vinegar,    salt,    agave syrup,    brown sugar,    red wine,    water This recipe was adapted from Slow Fires. Feel free to substitute oxtails or beef shanks for the short ribs.Recipe adapted from Slow Fires. Copyright 2015 by Justin Smillie. Published by Clarkson Potte...

Hot Dog or Bratwurst Relish Recipe - Food.com green pepper,    red pepper,    turmeric,    mustard seed,    cloves,    cinnamon,    allspice,    carrot,    onion,    cucumber,    white vinegar,    salt,    brown sugar,    water Tangy-but-sweet! This is a GREAT way to use up the OVERSIZE cukes that get missed in the garden. Zucchinis also work well in place of the cukes! Quantities listed are approximate--you can fudge or sub...

One-Pot Coconut Milk Curry with Chickpeas Recipe | EatingWell red pepper,    vegetable stock,    avocado oil,    canola oil,    curry powder,    mustard seed,    ginger root,    coriander,    cumin,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    tomato,    salt,    lime juice The assortment of vegetables in this vegan one-pot dish add varying textures and flavors to make each forkful exciting. The sweet potato balances the savory spices nicely. Serve this bright and flavor...

Chowchow Recipe - Linton Hopkins | Food & Wine green tomato,    sweet onion,    red bell pepper,    green bell pepper,    red pepper,    turmeric,    mustard powder,    mustard seed,    celery seed,    dried ginger,    cabbage,    apple cider vinegar,    salt,    sugar,    water Chowchow, a slightly tangy Southern vegetable relish, is terrific with everything from hot dogs to corn bread and is a perfect way to preserve summer ... Instructions Checklist   Step 1   In a very larg...

Pickled Shrimp Recipe red onion,    red pepper,    olive oil,    thyme,    mustard seed,    caper,    lemon,    garlic,    fennel,    celery,    shrimp,    apple cider vinegar,    salt,    water In search of a simple and unique make-ahead appetizer? Our pickled shrimp recipe adds a zing to your celebration. Cook the shrimp:   In a large saucepan, combine the celery, half the red onion, half th...

Tilapia with Coconut, Mint, and Chive Relish Recipe | MyRecipes red snapper,    red pepper,    lime peel,    peanut oil,    cooking spray,    pepper,    mustard seed,    mint,    coriander,    chives,    jalapeno,    cumin,    coconut,    lime,    cucumber,    tilapia,    fish,    relish/chutney,    salt,    lime juice Jalapeño and coconut give the refreshing relish some heat and sweetness. Instructions Checklist   Step 1   To prepare relish, place cucumber in a colander; sprinkle with 1/2 teaspoon salt. Toss wel...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01