Shepherds Pie Recipe by Chef.Foodie | ifood.tv butter,    pepper,    potato,    onion,    tomato,    mutton,    salt,    stock or broth,    milk,    flour 1. Boil or roast meat, cool and mince.   2. Chop onions.   3. Melt half the fat in a pan and fry onions till pale brown.   4. Stir in flour, add stock gradually, stir until thick.   5. Blanch tomatoes, ch...

Meat in the Kazakh Manner | Recipes Wiki | Fandom spring onion,    onion,    eggs,    mutton,    beef,    salt,    stock or broth,    water,    flour This dish is made of mutton, horse-flesh and beef. 750 g of mutton 1270 g of horse-flesh 1200 g of beef 1-2 onions green onions salt and spice to taste 375 g of flour 0,3 of a cup of meat broth or wat...

Haricot/Green Bean Mutton Stew Recipe - Food.com oil,    pepper,    haricot bean,    potato,    onion,    sweet pepper,    mutton,    salt,    stock or broth,    flour Very yummy. The original had dried beans that needed cooking, will never do that when canned are available. Nice on a winters night. Serving Size: 1 (456) g   Servings Per Recipe: 3   AMT. PER SERVING %...

Boiled Knuckle Of Mutton Recipe by admin | ifood.tv bouquet garni,    peppercorn,    turnip,    carrot,    onion,    mutton,    salt,    stock or broth,    water Prepare the vegetables and meat.   Place the meat in the stock or water with the salt, sliced vegetables, and the flavourings tied in muslin.   Simmer very gently until tender—about 1 3/4 hr Remov...

Pot Roast Recipe by Chef.Foodie | ifood.tv pepper,    mutton,    salt,    stock or broth,    fat,    flour 1. Wipe the meat.   2. If breast of mutton is being used, bone and stuff it with forcemeat.   3. Sprinkle fat in a heavy iron pan and fry the meat lightly on all sides until evenly browned.   4. Sprinkle...

Dutch Stew Recipe by admin | ifood.tv potato,    onion,    cabbage,    mutton,    stock or broth,    fat,    water Cut the meat into slices.   Melt the dripping in a saucepan and fry the meat with chopped onions, stirring occasionally.   Add the stock or water and seasoning, and simmer for 1 hr Lift out the meat and...

Exeter Stew Recipe by Chef.Foodie | ifood.tv pepper,    parsley,    turnip,    carrot,    onion,    mutton,    salt,    baking powder,    stock or broth,    fat,    flour Stew   1. Prepare a brown stew.   2. Put the dumplings in the stew 40 minutes before removing from fire.   3. Place the stew on a hot dish surrounded by the dumplings.   Dumplings   1. Mix the dry ingredie...

Braised Leg Of Mutton Recipe by admin | ifood.tv butter,    bouquet garni,    peppercorn,    turnip,    carrot,    shallot,    onion,    mutton,    stock or broth,    fat,    flour Thickly slice the onions, turnip and carrots.   Melt the dripping in a saucepan and sweat the sliced vegetables in it with the lid on, over a gentle heat for 5-10 min.   Almost cover with stock or water...

Stewed Lamb With Orange Recipe by Chinese.wok | ifood.tv orange peel,    cornstarch,    dried ginger,    lamb,    mutton,    soy sauce,    salt,    stock or broth,    sherry,    water The Stewed lamb with orange is a delight to your tastebuds. If you are looking for different taste for your lamb then this is the dish for you. The Stewed Lamb With Orange has an exqusite uniquenes th...

Haricot Mutton Recipe by the.instructor | ifood.tv pepper,    haricot bean,    turnip,    carrot,    onion,    mutton,    salt,    stock or broth,    fat,    flour GETTING READY   1.Soak the haricot beans in sufficient cold water overnight.   2.Cook the beans by adding salt and water until soft.   3.Wash the meat and vegetables and cut them finely.   MAKING   4.Heat ...

Lancashire Hot Pot Recipe by Chef.Foodie | ifood.tv kidney,    pepper,    turnip,    potato,    carrot,    onion,    mutton,    salt,    stock or broth,    fat 1. Clean and prepare meat and kidneys.   2. Parboil potatoes. Peel and cut into roundels.   3. Cut half of the onions into quarters and the other half into slices.   4. Dice carrots and turnip.   5. Heat ...

Haricot Mutton (Nz) Recipe | RecipeLand tomato sauce,    turnip,    carrot,    onion,    celery,    mutton,    stock or broth,    fat,    flour Cut the meat into mouthful size pieces and trim off the fat.   Slice up the vegetables.   Melt the dripping in a pan.   Dredge the meat with the flour and fry until brown.   Take out the meat and fry the ...

Miroton Of Mutton Recipe by Chef.Foodie | ifood.tv butter,    tomato sauce,    pepper,    parsley,    mint,    potato,    onion,    mutton,    salt,    stock or broth,    flour 1. Clean and roast leg of mutton, cool and carve into thin slices.   2. Boil potatoes and mash.   3. Prepare a brown sauce with flour, butter, onion and stock.   4. Chop mint and parsley fine.   5. Dredge...

Mutton Or Beef Stroganoff Recipe by Daily.Menu | ifood.tv butter,    beef fillet steak,    tomato paste,    pepper,    mushrooms,    onion,    garlic,    capsicum pepper,    mutton,    salt,    stock or broth,    cream GETTING READY   1. Slice the meat into 1 inch thick strips.   2. Slice the capsicum into strips   3. Slice the mushrooms.   4. Finely chop onion and garlic.   MAKING   5. In a skillet, melt butter over a me...

Brown Stew Recipe by Chef.Foodie | ifood.tv pepper,    turnip,    carrot,    onion,    mutton,    salt,    stock or broth,    fat,    flour 1. Trim, wash and cut meat.   2. Heat fat and fry meat till brown. Remove.   3. Fry sliced onions. Pour away surplus fat.   4. Add stock and seasoning and when hot replace meat and simmer till almost don...

Mutton Fricassee Recipe by Chef.Foodie | ifood.tv pepper,    parsley,    mace,    bay leaf,    carrot,    onion,    lamb,    mutton,    salt,    stock or broth,    fat,    flour 1. Trim the meat and cut into neat pieces.   2. Melt fat and saute sliced onions.   3. Add bayleaf, mace and parsley.   4. Add meat and cook slowly for 10 minutes stirring frequently.   5. Add stock and s...

Ragout Of Mutton Recipe by Chef.Foodie | ifood.tv tomato paste,    pepper,    turnip,    carrot,    onion,    celery,    mutton,    salt,    stock or broth,    fat,    flour 1. Cut mutton into 2.5 cm. (1") cubes and dip in seasoned flour.   2. Saute carrots, turnips, chopped onions and celery in hot fat.   3. Add mutton and fry till all the surfaces are sealed and brow...

Mutton Or Beef Goulash Recipe by Daily.Menu | ifood.tv pepper,    mushrooms,    potato,    carrot,    garlic,    mutton,    beef,    worcestershire sauce,    salt,    stock or broth,    fat GETTING READY   1. Cut meat into strips   2. Dice the carrots and potatoes into 1-inch cubes.   3. Slice mushrooms   4. Finely chop garlic.   MAKING   5. In a skillet, heat fat on a medium flame.   6. Add me...

Haricot Mutton Recipe by Chef.Foodie | ifood.tv pepper,    haricot bean,    turnip,    carrot,    onion,    mutton,    salt,    stock or broth,    fat,    water,    flour 1. Soak haricot beans overnight.   2. Cut meat into even-sized pieces with bone.   3. Heat fat and fry meat.   4. Remove meat and add sliced onion and fry.   5. Pour off fat.   6. Add stock and seasoning. ...

Tomato Mutton Chop Casserole Recipe by Chef.Foodie | ifood.tv pepper,    peas,    potato,    carrot,    onion,    celery,    tomato,    mutton,    salt,    stock or broth 1. Blanch and pierce the tomatoes.   2. Clean and slice carrots and onions and dice potatoes and celery.   3. Mix all ingredients together.   4. Put into a casserole dish. Cover and cook in a moderate ov...

Mutton Indad Recipe by Chef.Foodie | ifood.tv turmeric,    ginger root,    cloves,    green chili,    red chili,    cinnamon,    cumin,    potato,    onion,    garlic,    mutton,    vinegar,    salt,    stock or broth,    fat 1. Clean and cut meat.   2. Boil with cinnamon, cloves and salt till tender.   3. Grind together ginger, turmeric, red chillies, garlic and cumin, using vinegar.   4. Grind onions coarsely.   5. Heat fat....

Mulligutwanny Soup Recipe by Chef.Foodie | ifood.tv fenugreek/methi,    oil,    turmeric,    ginger root,    coriander,    cinnamon,    cumin,    coconut,    lime,    onion,    garlic,    fennel,    tomato,    mutton,    salt,    rice,    stock or broth 1. Clean and cut the mutton into small pieces.   2. Add stock and let it simmer till meat is tender.   3. Roast and powder coriander, fennel, and cumin and add along with turmeric, fenugreek, half the o...

Cabbage Bredie | Community Recipes | Nigella's Recipes | Nigella Lawson oil,    pepper,    cloves,    green chili,    cumin,    allspice,    potato,    onion,    leek,    celery,    cabbage,    mutton,    salt,    stock or broth,    sugar,    water Cabbage Bredie is a community recipe submitted by samd and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Blanch the cabbage in boiling water for 5 m...

Hungarian Goulash With Caraway Dumplings Recipe by Chef.Foodie | ifood.tv pepper,    parsley,    paprika,    nutmeg,    bay leaf,    onion,    tomato,    capsicum pepper,    mutton,    veal,    beef,    salt,    stock or broth,    fat,    flour 1. Clean and cut meat into even sized cubes and dip in seasoned flour.   2. Remove seeds from capsicum; wash well, drain and chop. Chop onions. Saute onions and capsicum in heated fat.   3. Add meat and...

Olivetti Romane Recipe by Chef.Foodie | ifood.tv butter,    tomato paste,    pepper,    parsley,    bay leaf,    lime,    carrot,    onion,    garlic,    eggs,    mutton,    salt,    stock or broth 1. Clean and mince mutton.   2. Peel and mince carrot, onions and garlic.   3. Mix together minced mutton, salt, pepper, half the onions.   4. Shape into olives.   5. Heat butter. Add garlic, remaining on...

Mutton Shahjahani Recipe by Chef.Foodie | ifood.tv almond,    poppy seed,    ginger root,    coriander leaf,    cloves,    red chili,    cinnamon,    cardamom,    dried garlic,    asafoetida,    onion,    mutton,    salt,    stock or broth,    fat,    water 1. Clean and cut meat into 2.5 cm. (1") cubes.   2. Grind the spices to a smooth paste.   3. Slice onions and fry till brown.   4. Add ground spices and fry.   5. When fat starts oozing out, add mutt...

Tomato Bredie | Community Recipes | Nigella's Recipes | Nigella Lawson lamb stewing meat,    butter oil,    sunflower oil,    thyme,    pepper,    marjoram,    potato,    onion,    garlic,    tomato,    mutton,    salt,    stock or broth,    vegetable fat spread,    fat,    sugar,    wine,    water Tomato Bredie is a community recipe submitted by susanvs and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the butter in a large saucepan and s...

Kutchi Biryani Recipe by Chef.Foodie | ifood.tv saffron,    ginger root,    cloves,    cinnamon,    cumin,    cardamom,    dried garlic,    onion,    mutton,    salt,    rice,    stock or broth,    fat 1. Pick, wash and soak the rice.   2. Wash and cut up the meat and soak it in curd for 20 minutes.   3. Slice the onions.   4. Soak saffron in a little warm water.   5. Grind garlic and ginger.   6. Heat f...

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