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Carrot And Cabbage Sabji Recipe by Veggie.Lover | ifood.tv oil, neem, mustard seed, ginger root, coriander leaf, green chili, cumin, asafoetida, carrot, cabbage, salt Wash and drain cabbage and carrot thoroughly. Heat oil in a pan and fry cumin seeds. When they stop popping, add asafoetida, neem leaves, ginger and chillies. After a minute add shredded vegetables...
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